Upland FSQ Brewery Menu

1201 Prospect St, Indianapolis, IN 46203
  • Appetizers

    • Chips & Salsa (Vegan / Gluten Free)

      blue corn chips & housemade tomato-jalapeño salsa
      $5.00
    • Chicharrons (Gluten Free)

      crispy pig skins tossed in smoked chili seasoning served with barrel-aged plum hot sauce
      $5.50
    • Brewery Fries (Vegetarian)

      beer-battered & fried golden
      $5.00
    • Spinach & Artichoke Dip (Vegetarian)

      toasted pita bread & house-fried blue corn tortilla chips
      $10.50
    • Upland Nachos (Gluten Free / Vegetarian)

      blue corn chips, mozzarella & cheddar-jack cheeses, fresh jalapeños, tomatoes, black beans, tomato-jalapeño salsa. (Add guacamole and/or sour cream $1.00) (Add spicy chicken, spicy beef, housemade tofu, or BBQ pulled pork. $3.00)
      $10.50
    • Whipped Feta (Vegetarian)

      whipped feta with hot honey, cracked pepper, arugula & pita bread
      $10.50
    • Soft Pretzel (Vegetarian)

      Bavarian pretzel, cheese & mustard housemade with Dragonfly IPA
      $9.00
    • Corn Bread Muffins (Vegetarian)

      proudly made with Prof. Torbert's local orange cornmeal, spicy pimento cheese & Hoosier chow chow
      $7.00
    • Smoked Cauliflower Gratin (Vegetarian)

      parmesan cream, poached hen egg, chives & garlic toast
      $9.00
    • BBQ'd Carrots (Gluten Free/ Vegetarian)

      coriander, chimichurri, pickled carrots, spiced seeds, yogurt & herbs
      $8.00
    • Roasted Bone Marrow

      toasted almond relish, arugula, marinated fresno chilis & grilled bread
      $12.50
    • Bison Meatballs

      Red Fraiser bison, peppered bacon, braised mushrooms, roasted cherry tomatoes & basil
      $15.00
    • Boneless Pork Chop Tips (Gluten Free)

      BBQ baked peanuts, collard greens, roasted apples & chives
      $11.50
  • Salads

    • The Upland (Vegan/ Vegetarian)

      field greens, sliced cucumber, carrots, cherry tomatoes & garlic croutons
      $6.50
    • Baby Wedge (Gluten Free)

      baby iceberg lettuce, smoked bacon, farm egg, pickled red onion, bleu cheese, balsamic syrup & buttermilk dressing
      $13.00
    • Thai Tofu (Vegetarian)

      spring mix, shredded cabbage, bell pepper, carrot, edamame, scallions, sliced cucumbers, tomatoes, roasted peanuts, crispy wontons & housemade southwest tofu
      $12.00
    • Turkey Avocado

      frisee & mixed greens, roasted poblano pepper, pepper jack cheese, marinated tomato, hard boiled egg, roasted sunflower & chia seeds
      $14.00
    • Charred Broccoli (Gluten Free/ Vegan)

      spicy chickpeas, peanuts, tomato, arugula, cilantro & pickled red onion
      $13.00
    • Protien

      Add to your salad: grilled chicken, sliced turkey, or housemade tofu
      $3.00
    • House Made Dressings

      OIL & VINEGAR (Vegan, Gluten Free), BUTTERMILK, CREAMY HORSERADISH POPPY SEED (Gluten Free), THAI CHILI (Vegetarian), TAHINI VINAIGRETTE (Vegan, Gluten Free), HONEY SHERRY VINAIGRETTE (Vegetarian, Gluten Free)
  • Soups

    • Soup Of The Day

      sometimes classic, sometimes with a twist, but always housemade, cup $4.25, bowl $5.75
      $4.25
  • Pub Favorites

    • Sandwich Sides

      all sandwiches served with choice of brewery fries, vegetarian potato salad, bleu cheese coleslaw, or potato chips. Substitute the Upland salad or cup of soup for $3.00. Substitute gluten free bread on any sandwich for $2.50.
    • Local Pulled Pork

      Fischer Farms pulled pork served with pickle chips & pickled onions, choice of Bad Elmer's BBQ sauce, Dragonfly IPA beer cheese or campfire habanero sauce
      $12.00
    • Hoosier Classic Tenderloin Sandwich

      an Indiana staple hand breaded cutlet, served with chow chow, shredded lettuce, red onion, pickle chips & whole-grain mustard aioli
      $12.00
    • Seitan-Derloin Sandwich (Vegetarian)

      Three Carrots seitan, served with chow chow, shredded lettuce, red onion, pickle chips & whole-grain mustard aioli
      $12.00
    • Fish & Chips

      1/2 lb beer battered cod & housemade tartar sauce, recommended with brewery fries
      $13.00
    • Hot Chicken Sandwich

      Nashville-style, topped with bleu cheese coleslaw & housemade horseradish pickle chips
      $13.00
    • Hot Seitan Sandwich (Vegetarian)

      Three Carrots seitan, Nashville-style, topped with bleu cheese coleslaw & housemade horseradish pickle chips
      $13.00
    • Wit Mac & Cheese

      cavatappi pasta, sautéed garlic, Upland Wheat ale, fresh cream, mozzarella & cheddar-jack cheeses, seasoned bread crumbs, served with toasted garlic baguette
      $14.00
    • Three Little Pigs

      housemade tenderloin, Fischer Farms pulled pork, peppered bacon, gouda cheese, red onion & Bad Elmer's BBQ sauce
      $14.50
    • Three Little Twigs (Vegetarian)

      Three Carrots seitan tenderloin, fried tofu, ground Impossible chorizo, gouda cheese, red onion & Bad Elmer's BBQ sauce
      $14.50
    • Side Trail Special

      always fresh, always rotating, ask your server for the daily offering
      $14.00
    • Braised Chicken N' Dumplings

      goat cheese dumplings, poached hen egg, spring onion pesto, peas, tarragon bread crumbs & mustard frills
      $14.00
    • Braised Short Rib

      tender local beef with Teddy Bear Kisses beef glaze
      $20.00
  • Burgers

    • Protein Options

      our patties are made with fresh, never frozen local beef from Fischer Farms in Jasper, Indiana. You can substitute grilled chicken or a veggie patty. Substitute a 1/2 lb local buffalo patty or Impossible patty for $3.00.
    • Side Options

      choice of brewery fries, vegetarian potato salad, bleu cheese coleslaw, or potato chips. Substitute the Upland salad or cup of soup for $3.00. Substitute gluten free bread for $2.50.
    • Classic (Gluten Free & Vegetarian Options)

      choice of cheddar, swiss, smoked gouda, or jalapeño pepper-jack, served with lettuce, tomato & onion
      $12.50
    • Bad Elmer's Favorite (Gluten Free Option)

      sharp cheddar, smoked bacon, Bad Elmer's BBQ sauce, lettuce, tomato & onion
      $14.00
    • Bleu Flame (Spicy) (Gluten Free & Vegetarian Options)

      Bleu cheese jalapeño spread, lettuce, tomato & onion
      $13.50
    • Sweet Plum

      smoked gouda, peppered bacon, arugula & sweet plum sauce
      $14.50
    • Beer Cheese

      applewood smoked bacon, Dragonfly IPA beer cheese & grilled onions
      $14.50
    • Inferno (Very Spicy) (Vegetarian Options)

      jalapeno pepper-jack cheese, banana peppers, campfire habanero sauce, lettuce, tomato & onion
      $13.50
    • Million Dollars (Vegetarian Options)

      crispy onion strings, swiss cheese & Champagne Velvet special sauce
      $14.50
  • Tacos

    • All Tacos Are Served With The Following

      sour cream, tomatillo & jalapeno salsas, cabbage slaw, pickled onion radish, hot sauce & 5 flour tortillas
    • Chili Glazed Duck

      crispy duck legs glazed in chili honey
      $20.00
    • Braised Beef Carnitas

      tender beef tossed in smoked chili rub
      $17.00
    • Impossible Chorizo

      chipotle & corn
      $13.00
  • For The Kids

    • Sides

      all dishes are served with choice of chips, fries or apple slices.
    • Kids Cheese Burger

      Fischer Farms beef with cheddar cheese
      $6.00
    • Kids Fish & Chips

      4oz of battered cod with housemade tartar sauce
      $6.00
    • Kids Mac & Cheese

      cavatappi pasta, fresh cream, mozzarella & cheddar-jack cheeses, seasoned bread crumbs, served with toasted garlic baguette
      $6.00
    • Kids Pulled Pork Sandwich

      all natural house smoked Fischer Farms pulled pork, pickles & onion, smothered in BBQ sauce
      $6.00
    • Kids Chicken Strips

      crispy breaded chicken strips served with pickle chips and BBQ sauce
      $6.00
  • Home Made Desserts

    • Local Ice Cream (Vegan Options)

      rotating flavors from The Chocolate Moose
      $6.00
    • Sarsaparilla Float

      vanilla ice cream & cookies
      $7.00
    • Fried Apple Hand-Pie

      with frozen cool whip
      $7.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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