Up 2u Thai Eatery Menu

Deep fried spring rolls. Bean thread noodles, black mushroom, carrots, cabbage, garlic, celery, black peppers. Served with sweet & sour sauce.

Mixed salad, mint, carrots, cucumber, cilantro and noodle wrapped in rice paper and served with homemade peanut sauce and spicy homemade sauce.

Deep fried tofu. Served with sweet & sour sauce.

Deep fried seasoned prawns wrapped in rice paper spring roll. Served with sweet & sour sauce.

Seared dumplings stuffed with chicken and vegetables. Served with homemade vinegar soy sauce.

Imitation crab meat with cream cheese wrapped in wonton skin then deep fried. Served with sweet and sour sauce.

Deep fried squid rings in coconut batter, served with spicy mayo sauce.

Seared flat bread served with yellow curry sauce.

Deep-fried chicken wings, sautéed in sweet and sour sauce-chili oil, topped with crispy sweet basil.

Choice of ground chicken, ground pork or ground beef seasoned with spicy lime juice, rice powder, onions, mint leaves and cilantro. Served with green salad.

Bean thread noodles mixed with ground pork and prawns seasoned with spicy lime juice, cilantro, onions and peanuts. Served with green salad.

Steamed scallops, prawns, squids, green mussels and salmon. Tossed in chili lime dressing with onions, cilantro, carrots, tomatoes, mint leaves.

Coconut milk broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, and cilantro.

Coconut milk broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, and cilantro.

Coconut milk broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, and cilantro.

Coconut milk broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, and cilantro.

Coconut milk broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, and cilantro.

Coconut milk broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, and cilantro.

Coconut milk broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, and cilantro.

Hot and sour chili broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, mint leaves and cilantro.

Hot and sour chili broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, mint leaves and cilantro.

Hot and sour chili broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, mint leaves and cilantro.

Hot and sour chili broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, mint leaves and cilantro.

Hot and sour chili broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, mint leaves and cilantro.

Hot and sour chili broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, mint leaves and cilantro.

Hot and sour chili broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, mint leaves and cilantro.

Hot and sour chili broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, mint leaves and cilantro.

Clear broth with spinach, celery, black mushrooms, white mushrooms, silver noodles, onions, cilantro and garlic oil.

Clear broth with spinach, celery, black mushrooms, white mushrooms, silver noodles, onions, cilantro and garlic oil.

Clear broth with spinach, celery, black mushrooms, white mushrooms, silver noodles, onions, cilantro and garlic oil.

Clear broth with spinach, celery, black mushrooms, white mushrooms, silver noodles, onions, cilantro and garlic oil.

Clear broth with spinach, celery, black mushrooms, white mushrooms, silver noodles, onions, cilantro and garlic oil.

Clear broth with spinach, celery, black mushrooms, white mushrooms, silver noodles, onions, cilantro and garlic oil.

Choice of chicken, pork, tofu or vegetables in green curry coconut milk with bamboo shoots, green beans, eggplant, carrots, zucchini and sweet basil.

Choice of chicken, pork, tofu or vegetables in yellow curry coconut milk with onions, potatoes and carrots.

Choice of chicken, pork, tofu or vegetables in pa-nang curry coconut milk with sweet basil, green beans, carrots, zucchini and sweet basil.

Choice of chicken, pork, tofu or vegetables in red curry chili paste with bamboo shoots, baby corn, eggplant, green beans and sweet basil.

Choice of chicken, pork, tofu in mus-sa-mun curry, coconut milk, yellow onions, roasted peanuts, carrots and potatoes.

Choice of chicken, pork, or tofu sautéed with red chili paste, green beans, bell peppers and lime leaves.

Choice of chicken, pork, or tofu sautéed with cucumber, tomatoes, pineapples, bell peppers, onions, carrots and celery in homemade sweet and sauce.

Choice of chicken, pork or tofu, sautéed with garlic, onions, ginger, bell peppers, celery, carrots and black mushrooms.

Choice of chicken or tofu, sautéed with garlic, broccoli in oyster sauce and tapioca flour.

Choice of chicken or pork, sautéed with baby corns, carrots black pepper and garlic in oyster sauce. Served on lettuce with cilantro.

Choice of chicken or tofu with steamed spinach, cabbage, carrots and broccoli topped with peanut sauce.

Choice of chicken, pork or tofu, sautéed with garlic, broccoli, zucchini, mushrooms, cabbage, onions, black mushrooms, green beans, celery, carrots, baby corns, bell peppers, and bean sprout in oyster sauce.

Choice of chicken or tofu sautéed with garlic, zucchini, celery, carrots, onions, roasted chili and cashew nuts.

Choice of chicken, pork or tofu, sautéed with garlic, eggplant, bell peppers, onions, sweet basil and bean sauce.

Choice of chicken, pork or tofu sautéed in chili oil with onions, bamboo shoots, bell peppers, mushrooms, baby corns, carrots, green beans and sweet basil.

Choice of prawns or squid with garlic chili sauce, green beans, bamboo shoots, carrots, bell peppers, onions and sweet basil.

Prawns sautéed with red chili paste, kaffir lime leaves, carrots, green beans and bell peppers.

Choice of squids or prawns sautéed in chili oil with onions, bamboo shoots, bell peppers, mushrooms, baby corns, carrots, green beans and sweet basil.

Combination seafood in red peanut curry, coconut milk with sweet basil, green beans, carrots and zucchini.

Salmon in red peanut curry coconut milk with green beans, carrots, zucchini and sweet basil,.

Deep fried filet of tilapia topped with garlic chili sauce, baby corns, onions, bell peppers, green beans, mushrooms and sweet basil.

Wok fried rice noodles with tofu and vegetable, egg, bean sprouts, green onions and ground peanut.

Wok fried wide rice noodles with choice of chicken, pork or tofu with broccoli, garlic, black pepper and egg in black bean sauce and salted soya bean.

Wok fried silver noodles with choice of chicken, pork or tofu, green onions, celery, black mushrooms, baby corns, bean sprouts, bell peppers, broccoli, carrots, cabbage and egg.

Wok fried wide rice noodles with choice of chicken, pork, tofu or vegetable, sweet basil, baby corns, onions, tomatoes, bean sprouts bell peppers, carrots, zucchini and black pepper in garlic chili sauce.

Wok fried wide rice noodles with black bean sauce with choice of chicken, pork, tofu or vegetable, broccoli, garlic, salted soya bean, topped with gravy and black pepper.

Wok fried egg noodles with choice of chicken, pork or tofu, cabbage, carrots, onions, bean sprouts, baby bok choy, egg and black pepper.

Rice noodle soup in homemade broth with choice of chicken, pork or tofu, bean sprouts, green onion, cilantro, celery, black pepper and garlic oil.

Northern Thai style with chicken, instant noodle in yellow coconut curry with sliced cabbage, sour-mustard, red onion and dried chili, topped with crispy noodle, scallion and cilantro.

Fried rice with chicken and prawns, pineapples, peas-carrots, onions, tomatoes, cilantro, black pepper, cashew nuts and egg.

Fried rice with combination of chicken, pork, beef and prawns, peas-carrots, onions, black pepper, tomatoes, cilantro and egg.

Fried rice with choice of chicken, pork or tofu, garlic chili sauce, onion, bell pepper, jalapeño, carrots, zucchini and sweet basil.

Deep fried filet of tilapia topped with pa-nang curry, sweet basil, green bean, carrots, zucchini and fresh ripe mango.