Serves 4 people. Our raw fresh, handmade Tonnarelli paired with our Arrabbiata sauce. Made with specially sourced imported tomatoes from Basilicata, red chili pepper, garlic, and parsley.
$42.00
Pomodoro Pasta Kit
Serves 4 people. Our raw fresh, handmade Tonnarelli in our signature Pomodoro sauce. Prepared with specially sourced tomatoes imported from Basilicata and 24-month aged Parmigiano-Reggiano
$44.00
White Wine
Pinot Grigio - Terlato
$44.00
ETNA BIANCO - FUMANTE
$65.00
Gavi Di Gavi Black Label - La Scolca
$88.00
Chardonnay - Pecchenino
$60.00
Vermentino - Olianas
$40.00
Ca' Brione - Nino Negri
$78.00
Chardonnay - Cervaro Della Sala, Antinori
$118.00
Sauvignon Blanc - Luisa
$52.00
Roasted Side Dishes
Cavolfiori
Cauliflower with garlic, olive oil and red chili pepper
$8.00
Broccolini
Broccolini with olive oil, salt and garlic
$8.00
Funghi
Mushrooms with salt, pepper, garlic and rosemary
$8.00
La Pasta di Roma
Amatriciana
Handmade tonnarelli in a sauce with specially-sourced imported tomatoes from Basilicata, Pecorino Romano DOP, guanciale (pork) &\nred chili pepper
$18.00
Dolci
Tiramisu’ Al Cucchiaio
Our version of tiramisu’ inspired by our favorite at Felice a Testaccio in Rome. contains hazelnut
$11.00
Antipasti
Yellowtail Crudo
Thinly sliced wild Japanese Yellowtail with red Fresno chili pepper and micro-arugula dressed with olive oil and blood orange
$17.00
Battuta Di Carne
Handcut 100% grass-fed wagyu beef tartare with olive oil, lemon and 24-month aged Parmigiano-Reggiano
$15.00
Insalata Arugula & Mizuna
Arugula & Mizuna salad with heart of palm, roasted almonds and balsamic dressing.
$14.00
Red Wine
Barbera D' Alba - Borgogno
$48.00
Chianti Superiore - Castel Trebbio
$44.00
Barbaresco - Fontanabianca
$81.00
Amarone - Sartori
$96.00
Montepulciano D' Abruzzo - Yume, Caldora
$56.00
Barolo - Cordero Di Montezemolo
$104.00
Brunello Di Montalcino - Castiglion Del Bosco
$115.00
Super Tuscan - Bolghieri, Tenuta Argentieria
$64.00
Beer
Angelo Poretti - Red
$7.00
Peroni
$6.00
La Pasta di Bologna
Lasagna
Traditional Lasagna from Bologna made with seven layers of green pasta with a sauce of beef, pork, cheese and bechamel. *This dish contains peanut oil*
$18.00
Crema Di Parmigiano
Handmade meat tortellini (contains pork) in a cream of Parmigiano- Reggiano cheese, inspired by “Antica Osteria del Mirasole” (San Giovanni in Persiceto, Bologna). *This dish contains nut
$19.00
Brodo
Handmade meat tortellini (contains pork) in a delicate vegetable, chicken & beef broth. *This dish contains nut
$18.00
Ragu
Original “Bolognese” recipe with beef\nand pork and without cheese, milk or\ncream. This is the exact recipe from\n“Antica Trattoria della Gigina” that\ndates back to the 1950’s. This dish contains peanut oil.
$18.00
Pasta Classica
Tagliatelle Olio E Sale
Tagliatelle with extra virgin oil and a pinch of salt.
$14.00
Pomodoro Semplice
Handmade tonnarelli and our signature pomodoro sauce made with special sourced imported tomatoes from Basilicata.
$17.00
Ravioli Di Ricotta
Handmade ricotta cheese ravioli in our signature pomodoro sauce.
$17.00
Arrabbiata
Handmade tonnarelli in a sauce made with specially sourced imported tomatoes from Basilicata, red chili pepper garlic and parsley
$17.00
Pomodorini E Basilico
Handmade tagliolini with yellow\ntomatoes, basil, organic Sicilian olive\noil and a touch of garlic. This dish is also available in our gluten-free section.
$17.00
Pomodoro
Handmade tonnarelli in our signature pomodoro sauce made with specially sourced imported tomatoes from Basilicata & 24-month aged Parmigiano-Reggiano
$17.00
Vongole
Handmade tonnarelli in a white wine clam sauce, prepared following the “Massimini” family recipe (has red chili pepper)
$18.00
Ravioli Di Carne
Handmade meat ravioli (beef and pork) in simple pomodoro sauce. *This dish contains peanut oil*
$17.00
Gluten-Free Pasta-Our gluten-free pasta is cooked in the same water as our regular pasta
(Gluten Free) Arrabbiata - Our Gluten-Free Pasta Is Cooked In The Same Water As Our Regular Pasta
Handmade tonnarelli in a sauce made\nwith specially sourced imported toma-\ntoes from Basilicata, red chili pepper\ngarlic and parsley. Our gluten-free pasta is cooked in the same water as our regular pasta
$19.00
(Gluten Free) Pomodoro - Our Gluten-Free Pasta Is Cooked In The Same Water As Our Regular Pasta
andmade tonnarelli in our signature\npomodoro sauce made with specially\nsourced imported tomatoes\nfrom Basilicata & 24-month aged\nParmigiano-Reggiano. Our gluten-free pasta is cooked in the same water as our regular pasta
$19.00
(Gluten Free) Pomodorini E Basilico - Our Gluten-Free Pasta Is Cooked In The Same Water As Our Regul
Handmade tagliolini with yellow\ntomatoes, basil, organic Sicilian olive\noil and a touch of garlic. Our gluten-free pasta is cooked in the same water as our regular pasta. Our gluten-free pasta is cooked in the same water as our regular pasta
$19.00
(Gluten Free) Pomodoro Semplice - Our Gluten-Free Pasta Is Cooked In The Same Water As Our Regular P
Handmade tonnarelli in our signature pomodoro sauce made with specially sourced imported tomatoes from Basilicata. Our gluten-free pasta is cooked in the same water as our regular pasta