UNO Pizzeria & Grill Menu

Extra sausage, extra cheese, extra good in your mouth. 560 / slice cal.

With house-made marinara

Our famous deep dish pizza crust stuffed with red bliss mashed potatoes and topped with bacon and cheddar. Sour cream on the side. 2,100 cal.

Three rich, fudgy, brownie slices made with Ghiraedelli® chocolate chips.

Extra pepperoni, mozzarella, aged cheddar, and romano. A regular pepperoni only jacked up on flavor. 220 / slice cal.

Extra pepperoni, mozzarella, aged cheddar, and romano. A regular pepperoni only jacked up on flavor. 150 / slice cal.

Uno’s pizza dough topped with basil pesto, fresh garlic and Uno’s three-cheese blend of freshly shredded mozzarella, aged cheddar, and imported pecorino romano, baked, and served with our housemade marinara.

Four melt-in-our-mouth chocolate chip cookies.

Crisp bacon, Cheddar, and garlic mayo. Cal. 1860. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if u have certain medical conditions.

Extra pepperoni with chunky tomato sauce, mozzarella, and romano. 580/slice cal. (6 slices).

Pepperoni with Uno's own chunky vine-ripened tomato sauce, mozzarella and imported pecorino romano.

Sausage, pepperoni, onions, peppers, mushrooms, chunky tomato sauce, mozzarella, and romano. 460/slice cal. four slices.

Sausage, pepperoni, onions, peppers, mushrooms, chunky tomato sauce, mozzarella, and romano. 610/slice cal. Six slices.

Sausage, pepperoni, onions, peppers, mushrooms, chunky tomato sauce, mozzarella, and romano.

Just what it sounds like.

Just what it sounds like.

Just what it sounds like.

Extra sausage, extra cheese, extra good in your mouth. 560 / slice cal.

Extra sausage, extra cheese, extra good in your mouth. 740 / slice cal.

Extra sausage, extra cheese, extra good in your mouth.

Basil pesto topped with caramelized onions, fresh spinach, sun-dried and plum tomatoes, roasted eggplant, feta, mozzarella, and Pecorino Romano.

Basil pesto topped with caramelized onions, fresh spinach, sun-dried and plum tomatoes, roasted eggplant, feta, mozzarella, and Pecorino Romano.

Basil pesto topped with caramelized onions, fresh spinach, sun-dried and plum tomatoes, roasted eggplant, feta, mozzarella, and Pecorino Romano.

Layers of sausage, thinly sliced steak, meatballs, pepperoni, freshly shredded mozzarella, chunky tomato sauce, and Pecorino Romano.

Layers of sausage, thinly sliced steak, meatballs, pepperoni, freshly shredded mozzarella, chunky tomato sauce, and Pecorino Romano.

Layers of sausage, thinly sliced steak, meatballs, pepperoni, freshly shredded mozzarella, chunky tomato sauce, and Pecorino Romano.

Mozzarella, feta, cheddar, romano, and basil pesto sauce topped with diced tomatoes.

Mozzarella, feta, cheddar, romano, and basil pesto sauce topped with diced tomatoes.

Mozzarella, feta, cheddar, romano, and basil pesto sauce topped with diced tomatoes.

Mozzarella, aged cheddar, romano and tomato sauce. 170 / slice cal.

Extra pepperoni, mozzarella, aged cheddar, and romano. A regular pepperoni only jacked up on flavor. 150 / slice cal.

Extra pepperoni, mozzarella, aged cheddar, and romano. A regular pepperoni only jacked up on flavor. 220 / slice cal.

Fresh onions, peppers, and mushrooms with hamburger, hardwood-smoked bacon, pepperoni, crumbled sausage, mozzarella, aged cheddar, and romano. Eat up and get blown away. 150 / slice cal.

Fresh onions, peppers, and mushrooms with hamburger, hardwood-smoked bacon, pepperoni, crumbled sausage, mozzarella, aged cheddar, and romano. Eat up and get blown away. 220 / slice cal.

House-roasted red onions, peppers, zucchini, and yellow squash with Dorati cherry tomatoes, baby spinach, mushrooms, mozzarella, aged cheddar, and romano. 130 / slice cal.

House-roasted red onions, peppers, zucchini, and yellow squash with Dorati cherry tomatoes, baby spinach, mushrooms, mozzarella, aged cheddar, and romano. 180 / slice cal.

Sliced chicken breast, red onions, mozzarella, aged Cheddar, and Romano cheese atop a layer of bbq sauce. Finished with a drizzle of even more bbq sauce on top. 130 / slice cal.

Sliced chicken breast, red onions, mozzarella, aged Cheddar, and Romano cheese atop a layer of bbq sauce. Finished with a drizzle of even more bbq sauce on top. 180 / slice cal.

Fresh mozzarella and basil with our housemade pizza sauce.

Fresh mozzarella and basil with our housemade pizza sauce.

Say aloha to this hot mama of a Hawaiian. We start with a layer of sweet red chili sauce, then add ham, pineapple chunks, jalapeños, mozzarella, aged cheddar, and pecorino romano, and finish it with a drizzle of ranch.

Say aloha to this hot mama of a Hawaiian. We start with a layer of sweet red chili sauce, then add ham, pineapple chunks, jalapeños, mozzarella, aged cheddar, and pecorino romano, and finish it with a drizzle of ranch.

With house-made marinara

Uno’s pizza dough topped with lots of garlic and mozzarella cheese, baked and served with housemade marinara. 1,180 cal.

Uno’s pizza dough topped with basil pesto, fresh garlic and Uno’s three-cheese blend of freshly shredded mozzarella, aged cheddar, and imported pecorino romano, baked, and served with our housemade marinara.

Grilled pizza crust filled with cheddar, mozzarella, seasoned tomatoes, and red onions. Served with salsa and sour cream.

Fresh greens, grilled chicken breast, thin spaghetti, bacon, red peppers, tomatoes, cheddar, and honey mustard dressing.

Romaine, shaved parmesan, and croutons.

Romaine, grilled chicken breast, shaved parmesan, and housemade croutons.

Romaine, shaved parmesan, shrimp and croutons.

Spring mix with fresh strawberries, grapes, blueberries, and walnuts, tossed with low-fat honey vinaigrette and topped with goat cheese.

Spring mix with fresh strawberries, grapes, blueberries, and walnuts, tossed with low-fat honey vinaigrette, topped with goat cheese and a grilled chicken breast.

Fresh greens with diced cucumbers and tomatoes, red onions, cheddar cheese, and croutons.

Fresh greens with diced cucumbers and tomatoes, red onions, cheddar cheese, grilled chicken and croutons.

Fresh greens with diced cucumbers and tomatoes, red onions, cheddar cheese, shrimp and croutons.

Diced cucumbers and tomatoes, red onions, cheddar cheese, and croutons.

Romaine, shaved parmesan, and housemade croutons.

Strawberries, grapes, blueberries, walnuts, low-fat honey vinaigrette, goat cheese.

Fresh broccoli & cheddar cooked into a velvety soup.

Fresh broccoli & cheddar cooked into a velvety soup.

And all the melted cheese goodness you can imagine.

And all the melted cheese goodness you can imagine.

Topped with Cheddar and garlic mayo. Cal. 1620. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if u have certain medical conditions.

Topped with garlic mayo. Cal. 1500. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if u have certain medical conditions.

Aged cheddar and a pile of sautéed mushrooms.

Slices of fresh mozzarella and tomatoes with basil pesto on a ciabatta roll baked just until warm. Topped with fresh basil and a drizzle of balsamic glaze.

A plant-based burger from Beyond Meat® grilled and served on a toasted bun with ketchup, mustard, lettuce, tomato, and red onion. Comes with one side.

Cavatappi with aged cheddar, asiago, and parmesan, topped with buffalo chicken tenders and baked in a deep dish pan.

Ooey, gooey, cheesy goodness – cavatappi with aged cheddar and parmesan in a deep dish pan.

Sliced grilled chicken breast over cavatappi in spicy asiago cream sauce, topped with cheddar and fresh jalapeño. It may just bite back.

Chicken breasts, hand-breaded with panko bread crumbs and romano, topped with melted mozzarella, served over rigatoni tossed in our housemade marinara.

Housemade stuffed chicken breast with mozzarella, feta, broccoli, spinach, tomatoes, garlic, and basil over rigatoni in pesto-alfredo-tomato sauce.

Sliced grilled chicken breast and broccoli over cavatappi in asiago cream sauce, topped with parmesan and seasoned cherry tomatoes.

Italian style meatballs made with beef, pork, romano, and ricotta, over thin spaghetti in our traditional housemade marinara. Topped with parmesan and fresh basil.

Choice of honey mustard or BBQ sauce.

A grilled chicken breast topped with sautéed fresh spinach, seasoned plum tomatoes, artichoke hearts, white wine, and garlic, all on a bed of garlic mashed potatoes. With your choice of side.

A 10 oz. USDA Choice top sirloin and a skewer of shrimp basted in a basil and garlic marinade.

A 10oz. USDA Choice top sirloin grilled to your liking. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if u have certain medical conditions.

Salmon grilled with a lemon, garlic, and basil seasoning. Served with two sides. 750-1,510 cal.

Beer-battered cod fillets fried to a golden brown and served with tartar sauce and your choice of 2 sides.

With a Ritz® cracker crumb topping.

Three rich, fudgy, brownie slices made with Ghiraedelli® chocolate chips.

Cal. 240.

Cal. 290.

Cal 0.

Cal. 0.

Thin crust pizza with mozzarella cheese and pepperoni.

With house-made bread. cal. 560.

With honey BBQ sauce and ketchup.

Chicken tenders, mozzarella sticks and fries. Served with marinara.

A 10 oz. USDA Choice top sirloin and a skewer of shrimp basted in a basil and garlic marinade.

A 10 oz. USDA Choice top sirloin grilled to your liking.

Salmon grilled with a lemon, garlic, and basil seasoning.

Our 1/2 Lb. Burger with a slice of cheddar, grilled to your liking and topped...

Our 1/2 Lb. Burger with cheddar and bacon, grilled to your liking and topped...

Crisp bacon, cheddar, and garlic mayo. cal. 1860. served with fries. consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if u have certain medical conditions.

Romaine, grilled chicken breast, shaved parmesan.

Romaine and shaved parmesan.

Diced cucumbers and tomatoes, red onions, and cheddar cheese.

Strawberries, grapes, blueberries, walnuts, low-fat honey vinaigrette, goat cheese.

Cal 70

Fresh spinach, roasted vegetables, mushrooms, seasoned cherry tomatoes, and pizza sauce on our thin crust dough.

A plant-based burger from Beyond Meat® grilled and served on a toasted bun with ketchup, mustard, lettuce, tomato, and red onion.

Our deep dish crust filled with vegan cheese and topped with crumbled BEYOND BEEF® patty, caramelized onions, diced pickles and a drizzle of ketchup and mustard.

With honey mustard and BBQ sauce.

Boneless chicken wings served plain or tossed in your choice of sauce: Honey BBQ, Sweet Red Chili, or Spicy Buffalo.

Diced cucumbers and tomatoes, red onions, cheddar cheese, and croutons.

Romaine, shaved parmesan, croutons.

Sliced grilled chicken breast with cavatappi in spicy asiago cream sauce, topped with cheddar and fresh jalapeño.

Shrimp sautéed with garlic, diced tomatoes, and basil in a white wine sauce on thin spaghetti with parmesan.

Sliced grilled chicken breast and broccoli over cavatappi in asiago cream sauce, topped with parmesan and seasoned cherry tomatoes.

Housemade stuffed chicken breast with mozzarella, feta, broccoli, spinach, tomatoes, garlic, and basil over rigatoni in pesto-alfredo-tomato sauce.

Ooey, gooey, cheesy goodness – cavatappi with aged cheddar, asiago, parmesan, and a rich crumb topping.

Cavatappi with aged cheddar, asiago, parmesan, a rich crumb topping, and buffalo chicken tenders.

Twelve melt-in-your-mouth chocolate chip cookies.