UNO Pizzeria & Grill Menu

Grilled pizza crust filled with buffalo chicken, cheddar, mozzarella, seasoned tomatoes, and red onions served with salsa and sour cream.

Housemade dough topped with pepperoni and our three-cheese blend rolled and baked. Served with housemade marinara.

Pizza dough topped with garlic and our three-cheese blend baked and served with housemade marinara.

With housemade marinara.

Served with a zesty ranch dipping sauce.

Lightly battered cauliflower fried and tossed in our buffalo sauce served with ranch dressing.

Fried calamari sautéed with seasoned plum tomatoes and banana peppers served with housemade marinara.

A creamy shrimp, crab, and parmesan dip baked and topped with diced tomatoes and served with freshly baked garlic baguette slices.

Shredded potato "tots" crafted in house with jalapeños and cheddar cheese, fried and served with ranch dressing.

Creamy mozzarella layered with seasoned tomatoes and fresh basil, drizzled with a balsamic glaze and served with freshly baked garlic baguette slices.

Tossed in your choice of sauce: Honey BBQ, Sweet Red Chili, Garlic Parmesan, Spicy Buffalo or Plain. (894-2029 cal).

Tossed in your choice of sauce: Honey BBQ, Sweet Red Chili, Garlic Parmesan, Spicy Buffalo or Plain. (694-1940 cal).

Fresh onions, peppers, and mushrooms with bacon, hamburger, pepperoni, crumbled sausage, and our three-cheese blend.

A crazy amount of pepperoni.

House-roasted peppers, red onions, zucchini, yellow squash, cherry tomatoes, fresh baby spinach, mushrooms, and our three-cheese blend.

UNO's three-cheese blend and housemade pizza sauce.

Fresh mozzarella and basil with our housemade pizza sauce.

Sweet red chili sauce, ham, pineapple chunks, and jalapeños finished with a drizzle of ranch.

Grilled chicken, our three-cheese blend, and red onions atop a layer of BBQ sauce.

Our famous crust filled with sausage, pepperoni, onions, peppers, mushrooms, UNO's chunky tomato sauce, and freshly shredded mozzarella.

Pepperoni, chunky tomato sauce, mozzarella, and romano.

Mozzarella, feta, cheddar, romano, and basil pesto sauce topped with diced tomatoes.

Just what it sounds like.

Basil pesto topped with caramelized onions, fresh spinach, tomatoes, roasted eggplant, feta, mozzarella, and romano.

Extra sausage, extra cheese, extra chunky tomatoes.

Layers of sausage, meatballs, pepperoni, freshly shredded mozzarella, chunky tomato sauce, and romano.

Sausage, pepperoni, bacon, ham, meatball, hamburger, chicken, anchovies, Beyond Beef®. (5-80 cal).

Fresh mozzarella, extra cheese, goat cheese, feta cheese. (0-60 cal).

Mushrooms, onions, green peppers, black olives, seasoned garlic, roasted veggies, banana peppers, roasted red peppers, artichokes, broccoli, eggplant, spinach, jalapeños, pineapple, pesto. (0-60 cal).

Vegan mozzarella cheese and pizza sauce on our thin crust.

Fresh spinach, roasted vegetables, mushrooms, seasoned cherry tomatoes, and pizza sauce on our thin crust dough.

Our deep dish crust filled with vegan cheese and topped with Beyond Beef®, caramelized onions, diced pickles and a drizzle of ketchup and mustard.

Onions, peppers & mushrooms.

Chicken tenders, bacon, thin spaghetti, red peppers, tomatoes, cheddar served over crisp fresh greens with honey mustard dressing. Substitute grilled chicken if you'd like.

Sliced chicken breast, avocado, bacon, tomatoes, egg and crumbled blue cheese served over crisp fresh greens with ranch dressing.

Romaine, shaved parmesan and croutons. Anchovies upon request.

Fresh greens with diced cucumbers and tomatoes, red onions, cheddar cheese, and croutons.

Spring mix, fresh strawberries, grapes and blueberries, walnuts, goat cheese, low-fat honey vinaigrette.

Bacon, blue cheese crumbles and caramelized onions.

A plant-based burger from Beyond Meat® grilled and served on a toasted bun with ketchup, mustard, lettuce, tomato, and red onion.

A classic BLT with turkey, avocado and garlic mayo served on a schiacciata roll.

Slices of fresh mozzarella and tomatoes with basil pesto on a schiacciata roll topped with fresh basil and a drizzle of balsamic glaze.

Crumbled Italian sausage sautéed and mixed with housemade marinara, caramelized onions and roasted red peppers on a French baguette with melted provolone.

Grilled chicken sliced and sautéed with onions and peppers topped with Santa Fe relish, cheddar and mozzarella blend on a French baguette.

Breaded and baked chicken breast, sliced ham, fresh mozzarella, mesclun mix, and basil served on a schiacciata roll with a roasted red pepper garlic spread.

A 10oz. USDA Choice ribeye grilled to order with bold Chicago seasoning and served with a skewer of shrimp basted in our basil and garlic marinade.

A 10oz. USDA Choice top sirloin and skewer of shrimp basted in our basil and garlic marinade.

Pork baby back ribs baked in BBQ sauce.

Sautéed with onions. BBQ Style Tips - Sautéed with onions and tossed in BBQ sauce. Southwest Style Tips - Sautéed with peppers and onions and topped with cheddar and mozzarella.

Two beer-battered cod fillets fried to a golden brown and served with tartar sauce, fries, and coleslaw.

Salmon grilled with lemon, garlic, and basil seasoning.

Shrimp sautéed with garlic, diced tomatoes, and basil in a white wine sauce on thin spaghetti with parmesan.

Housemade stuffed chicken breast with mozzarella, feta, broccoli, spinach, tomatoes, garlic and basil served over rigatoni in a pesto-alfredo-tomato sauce.

Grilled chicken and cavatappi tossed in a spicy asiago cream sauce with cheddar and jalapeños.

Two large housemade meatballs and marinara served over thin spaghetti.

Cavatappi, chicken and broccoli tossed in alfredo sauce topped with parmesan cheese.

Cavatappi with aged cheddar, asiago and parmesan topped with buffalo chicken tenders and baked in a deep dish pan.

Chicken breasts, hand-breaded with panko breadcrumbs and romano, topped with melted mozzarella served over rigatoni and housemade marinara.

Cheese manicotti baked in housemade marinara with mozzarella and our oregano and romano cheese blend.

Housemade stuffed chicken breast with mozzarella, feta, broccoli, spinach, tomatoes, garlic and basil.

Grilled chicken breast topped with sautéed fresh spinach, seasoned tomatoes and artichoke hearts in a white wine garlic sauce.

Served with fries and coleslaw and a choice of honey mustard or BBQ sauce.

Chicken breast topped with pesto, plum tomato slices, cheddar, mozzarella and feta cheeses, baked and topped with a sprinkle of romano cheese and oregano.

Layers of moist carrot cake studded with raisins, walnuts and pineapple. Finished with smooth cream cheese icing and a drizzle of white chocolate ganache.

A new twist on an old-school favorite. Deep-fried with a soft center and a perfect crunch on the outside. Served with vanilla ice cream and caramel sauce.

Vanilla ice cream, chocolate sauce, and whipped cream on a giant chocolate chip cookie, freshly baked in a deep dish pan.

A rich brownie made with Ghirardelli® chocolate chips baked in a deep dish pan and topped with vanilla ice cream, chocolate sauce, and whipped cream.

An Italian classic. Clouds of light mascarpone cream on pillows of coffee brandy-soaked ladyfingers. Finished with imported sweet cocoa.

Classic flourless chocolate cake. A super rich and dense slice of chocolatey goodness. Served with a raspberry drizzle and whipped cream.

Choice of any individual deep dish or thin crust pizza AND choice of any soup or a lunch-sized house or Caesar salad.

Two mouth-watering cheeseburger sliders with lettuce, tomato, red onion and garlic mayo. Served with fries.

Choice of any soup AND a lunch-sized house or Caesar salad.

Choice of lunch-sized Honey Crisp Chicken Salad, Honey Grilled Chicken Salad or Berry & Goat Cheese Salad AND choice of any soup.

Choice of lunch-sized pasta (Shrimp Scampi, Romano-Crusted Chicken Parm or Spaghetti & Giant Meatball) AND choice of any soup or a lunch-sized house or Caesar salad.

(130 cal).

(0 cal).

(140 cal).

(130 cal).

(130 cal).

Cuervo Silver, Cointreau, pomegranate, and fresh margarita mix. Available in glass (340 cal).

Exotico Reposado Tequila, Cointreau, fresh lemon sour, and pineapple. Complete with swimming fish. Available in glass (310 cal).

Patrón Silver, Cointreau, Grand Marnier, and fresh margarita mix. Available in glass (340 cal).

Tres Agaves 100% Organic Blanco Tequila, natural agave syrup, a touch of cranberry juice and fresh margarita mix. Available in glass (270 cal).

Teremana Reposada Tequila (co-founded by Dwayne 'The Rock' Johnson), chipotle pineapple syrup, pineapple juice and housemade margarita mix. Available in glass (260 cal).

Basil Hayden Bourbon, fresh lime juice, peach puree, mint and ginger beer served in a copper mug. (230 cal).

Jameson Irish Whiskey, fresh lemon juice, blackberry purée, Starry, and fresh mint. (250 cal).

Southern Comfort, Myers's Dark Rum, white rum, orange and pineapple juices. (250 cal).

Tanqueray, Absolut, Sauza Gold, and Bacardi Limón topped with cola. (360 cal).

Bacardi Rum, fresh lime juice, blueberry puree, and mint topped off with club soda. (210 cal).

Diced cucumbers and tomatoes, red onions, cheddar cheese.

Strawberries, grapes, blueberries, walnuts, low-fat honey vinaigrette, goat cheese.

Romaine, grilled chicken breast, shaved parmesan.

Spring mix, fresh strawberries, grapes, and blueberries, walnuts, low-fat honey vinaigrette, and goat cheese.

Mushrooms, onions, peppers.

A plant-based burger from Beyond Meat® grilled and served on a toasted bun with ketchup, mustard, lettuce, tomato, and red onion.

A 10oz. USDA Choice top sirloin and a skewer of shrimp basted in a basil and garlic marinade.

A 10oz. USDA Choice top sirloin grilled to your liking.

Salmon grilled with a lemon, garlic, and basil seasoning.

Grilled chicken, rosemary, basil, and garlic.

Three scoops of vanilla ice cream with chocolate sauce, whipped cream, and a cherry.

Jameson Irish Whiskey, fresh lemon juice, blackberry, Sierra Mist, and fresh mint. As delicious as it is refreshing.

Southern Comfort, Myers's Dark Rum, white rum, orange and pineapple juices.

Tanqueray, Absolut, Sauza Gold, and Bacardi Limón topped with cola.

Basil Hayden Bourbon, fresh lime juice, peach puree, mint, and ginger beer. Served in a copper mug – just peachy.

Cuervo Silver, Patrón Citrónge, pomegranate, and fresh margarita mix.

Exotico Reposado Tequila, Cointreau, blood orange, and fresh margarita mix. Shake, shake, shake, ahhh.

Exotico Reposado Tequila, Cointreau, fresh lemon sour, and pineapple create an island getaway in every sip. Complete with swimming fish.

Patrón Silver, Patrón Citrónge, Grand Marnier, and fresh margarita mix.

Canyon Road Cabernet, Bacardi Limón, cranberry and orange juices.

Beringer White Zinfandel, Absolut Apeach Vodka, orange juice, and mango.

Classic, raspberry, mango, or Arnold Palmer

Traditional, raspberry, or mango

Pepsi®, Diet Pepsi®, Mountain Dew®, Sierra Mist®, Mug Root Beer®

Buy a pizza and add an order of Wings, Pizza Skins, Mozzarella Sticks, or a Large Garden or Caesar Salad (or one of each).

Your choice of one Family-Size Entrée (Chicken Tenders & Fries, Classic Spaghetti & Meatballs, Chicken & Broccoli Alfredo, Shrimp Scampi, or Romano-Crusted Chicken Parmesan), one Family Size Salad (Garden or Caesar), and one Appetizer to share (Pizza Skins, Cheesy Garlic Bread, or Mozzarella Sticks).

Create your own masterpiece! Includes pizza crust, cheese, tomato sauce, pepperoni, and most of all, your creativity.

With butter or tomato sauce.

Chicken tenders, mozzarella sticks and fries. Served with marinara.

Mini cheeseburger served with fries.

Create your own masterpiece with vanilla ice cream, chocolate sauce, whipped cream, Oreo® and chocolate chip cookie crumbles, rainbow sprinkles, and a cherry.