• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Thai Iced Tea

      A blend of strong black tea, sweetened condensed milk, and crushed ice, creating a rich and creamy beverage.
      $5.50
    • Drunken Noodles

      Stir fried fat noodles, mushroom, broccoli, onions, carrots, bell pepper, garlic, thai basil.
      $14.00
    • Pad Thai

      Stir fried rice noodles, egg tofu, bean sprouts, scallions and crushed peanut.
      $14.00
    • Pad See Ew

      Fat noodle with eggs, sweet soy sauce, garlic, chinese broccoli or broccoli.
      $14.00
    • Veggie Spring Rolls

      4pieces of crispy spring roll, cabbage, shiitake mushroom, carrot, and garlic.
      $9.00
    • Mango Salad

      Red onions, cherry tomato, Thai chili, pistachios, cilantro, fish sauce, lime juice. Vegetarian on request.
      $12.00
    • Slow Cooked Pork Shoulder

      Onions, garlic, and pineapples. Served with jasmine rice.
      $17.00
    • Crispy Chicken Over Rice

      Breaded chicken breast with sweet chili sauce served with sliced cucumber and ginger rice.
      $15.00
    • Spicy Eggplant Basil With Tofu

      Stir fried tofu with eggplant, bell pepper, scallions, basil, garlic, onions, garlic sauce, fresh thai chili [ less spicy on request ].
      $15.00
    • Skewered Chicken

      3 pieces of skewered, chicken breast marinated in coconut sauce. Served with curry coconut peanut sauce and coconut rice.
      $16.00
  • Dumplings

    • Steamed Pork Dumplings

      6 Dumplings stuffed with ground pork, garlic, ginger, cilantro. Served with sweet soy sauce.
      $9.00
    • Chicken Lemongrass Dumpling

      5 Dumplings stuffed with chicken, garlic, Lemongrass, Served with sweet soy sauce.
      $9.00
    • Steamed Shrimp Dumpling ( Ha Kao )

      Steamed shrimp dumplings (ha kao) typically include fresh shrimp wrapped in a delicate, translucent dumpling wrapper.
      $10.00
    • Steamed Veggie Dumplings

      5 Vegetable dumplings stuffed with edamame, cabbage, and shitake mushroom. Served with sweet soy sauce.
      $9.00
  • Appetizers

    • Tasting Sampler For Two

      Shrimp rolls, chicken lemongrass dumpling , fried corn cake, fried tofu, and veggie spring rolls.
      $19.95
    • Thai-Style Chicken Wings

      Fried chicken wings mixed with sweet chili sauce garnished with crispy garlic and scallions.
      $12.00
    • Shrimp Rolls

      5 pieces of organic shrimp, garlic, and cilantro. Served with sweet chili sauce.
      $11.00
    • Spicy Thai Salmon

      Fresh chili lime dressing, mint, and cilantro. Spicy.
      $12.00
    • Fried Corncake

      5 pieces of corncake, fresh corn scallions served sweet chili sauce.
      $9.00
    • Fried Tofu

      7 pieces of fresh tofu served with thai-style pickled salad.
      $8.00
    • Veggie Spring Rolls

      4pieces of crispy spring roll, cabbage, shiitake mushroom, carrot, and garlic.
      $9.00
  • Salad

    • Grilled Flank Steak Salad

      Grilled flank steak mixed with cucumber, tomatoes, red onions, mint, cilantro, garlic, Thai chili flakes, scallions, celery.
      $18.00
    • Mango Salad

      Red onions, cherry tomato, Thai chili, pistachios, cilantro, fish sauce, lime juice. Vegetarian on request.
      $12.00
    • Thai Minced Chicken Salad

      Minced chicken, red onion, mint, cilantro, garlic, chili powder, scallions and lime juice.
      $13.00
    • Thai Minced Beef Salad

      Minced Steak, red onion, cilantro, garlic, dry chili, scallions and lime juice.
      $15.00
    • Grilled Shrimp Salads

      Grilled shrimp served atop a fresh salad, typically includes a variety of greens and a tangy dressing, garnished with herbs and spices.
      $18.00
    • Papaya Salad

      Thai green papaya, garlic, chilis, string bean, fresh lime juice, tamarind paste, fish sauce, tomato, plum sugar and peanut
      $11.00
  • Thai Empanadas

    • Steak Empanada

      Grilled, Marinated Flank Steak with Onions, Garlic, Basil, Served with Thai-style pickled salad and Aioli
      $17.00
    • Half Moon Turnover

      Curried chicken, onion, potato, oyster sauce, wrapped in paratha. Served with Thai-style pickled salad.
      $13.00
    • Vegetarian Thai Empanada

      Spinach sauteed with garlic and mixed with mozzarella cheese baked in a paratha wrap. Served with Thai-style pickled salad.
      $13.00
    • Chicken & Cheese Empanada

      Curried chicken, onion, mozzarella cheese, oyster sauce, wrapped in paratha. Served with Thai-style pickled salad.
      $13.00
    • Beef and Cheese Thai Empanada

      Seasoned sauteed beef mixed with mozzarella cheese baked in a paratha wrap. Served with Thai-style pickled salad.
      $13.00
    • Vegan Mushroom Empanada

      Oyster Mushroom, Shitake Mushroom and Cremini mushrooms, Onions, Thyme, Garlic
      $13.00
  • Soup

    • Tom Yum Koong

      4 jumbo shrimp, mushrooms, red onions, saw tooth cilantro, white silver dollar mushrooms, kaffir lime leaves, lemongrass, galangal and fresh lime juice in a spicy shrimp broth.
      $10.00
    • Chicken Coconut Soup

      Thai coconut milk soup with fresh tomato, mushroom, lemongrass, galangal, cilantro, red onion, scallion and lime juice.
      $10.00
    • Chicken Soup

      Chicken, cabbage, mushroom, broccoli, onions, carrots, corn, scallions.
      $9.00
    • Vegetable Soup

      Cabbage, mushroom, broccoli, onions, carrots, corn, scallions in a vegetable stock.
      $8.00
    • Chicken Rice Soup

      Chicken, rice, scallions, cabbage, carrots, and broccoli in chicken broth.
      $9.00
    • Vegetable Rice Soup

      Rice, scallions, cabbage, carrots, and broccoli in vegetable broth.
      $8.00
    • Wonton Soup

      4 pieces of dumpling, cabbage, mushroom, broccoli, onions, carrots
      $10.00
    • Chicken Noodle Soup

      Chicken, bean sprout, scallions, cabbage, and broccoli in chicken broth.
      $14.00
    • Vegetable Noodle Soup

      Thin rice noodles, bean sprout, cabbage, carrot, mushroom, and garlic in vegetable stock.
      $14.00
  • Classic Platters

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
    • Pad Thai

      Stir fried rice noodles, egg tofu, bean sprouts, scallions and crushed peanut.
      $14.00
    • Pad See Ew

      Fat noodle with eggs, sweet soy sauce, garlic, chinese broccoli or broccoli.
      $14.00
    • Drunken Noodles

      Stir fried fat noodles, mushroom, broccoli, onions, carrots, bell pepper, garlic, thai basil.
      $14.00
    • Pad Woon Sen (Glass Noodles)

      Stir fried glass noodles, eggs, cabbage, mushroom, broccoli, onions, carrots, ginger, bell pepper, celery, scallions, garlic.
      $14.00
    • Thai Fried Rice

      Egg, garlic, scallion, onion, tomato, bell pepper, chinese broccoli, thai mushroom soy sauce.
      $14.00
    • Pineapple Fried Rice

      Fresh pineapple, egg, scallions, bell pepper, onion, garlic, thai mushroom soy sauce.
      $14.00
    • Spicy Basil Fried Rice

      Fresh thai chili egg garlic, scallion, onion, bell pepper, thai basil.
      $14.00
    • Green Curry

      Eggplant, coconut milk. Thai basil, red bell pepper
      $15.00
    • Massaman Curry

      Onions, potato, and peanuts in massamun curry and coconut milk.
      $15.00
    • Red Curry

      String beans, bamboo shoots, red peppers, french beans thai red curry and coconut milk and thai basil.
      $15.00
    • Pineapple Curry

      Pineapple curry with choice of chicken, tofu, vegetables, beef, shrimp, vegetarian duck, tofu & veg, or fish in a rich, spicy sauce.
      $15.00
  • Entrées

    • Grilled Lamb Chops

      Marinated lamb chops, grilled and served with sticky rice and vegetables.
      $32.00
    • Tiger Cry Steak

      Grilled, marinated flank steak with chili-tamarind dipping sauce. Served with a side of steamed vegetables and jasmine rice.
      $28.00
    • Salmon Green Curry

      Grilled salmon served in green curry with bell pepper, eggplant, and basil. Served with jasmine rice.
      $20.00
    • Grilled Salmon Over Rice

      Grilled salmon with garlic sauce and steamed vegetables.
      $20.00
    • Garlic Shrimp Over Rice

      Jumbo chemical free shrimp, sautéed with oyster sauce, black pepper, and crispy garlic. Served with jasmine rice.
      $18.00
    • Slow Cooked Pork Shoulder

      Onions, garlic, and pineapples. Served with jasmine rice.
      $17.00
    • Skewered Chicken

      3 pieces of skewered, chicken breast marinated in coconut sauce. Served with curry coconut peanut sauce and coconut rice.
      $16.00
    • Crispy Chicken Over Rice

      Breaded chicken breast with sweet chili sauce served with sliced cucumber and ginger rice.
      $15.00
    • Chicken Cashew

      Lightly breaded chicken, red pepper, onion, pineapple, scallions, and cashew nuts.
      $17.00
    • Spicy Eggplant Basil With Tofu

      Stir fried tofu with eggplant, bell pepper, scallions, basil, garlic, onions, garlic sauce, fresh thai chili [ less spicy on request ].
      $15.00
    • Beef Massaman Curry

      Onions, peanut, potatoes, muslim-style curry with sliced steak and topped with crispy onion. Served with jasmine rice.
      $17.00
    • Stir Fried Tofu

      Stir fried tofu with bean sprouts, bell pepper, scallions, mushroom, and soy sauce. Served with jasmine rice.
      $14.00
    • Stir Fried Mixed Vegetables

      Stir fried cabbage, mushroom, broccoli onions, and carrots. Served with jasmine rice.
      $14.00
    • Spicy Salmon Basil Fried Rice

      Stir-fried rice with salmon, fresh chili, onions, eggs, basil and bell pepper.
      $19.00
    • Shrimp Fried Rice

      6 pieces of organic jumbo shrimp, egg, garlic, onions, tomato and scallions.
      $18.00
  • Sides

    • Jasmine Rice

      Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection
      $2.50
    • Ginger Rice

      Steamed rice subtly infused with fresh ginger, offering a light and aromatic accompaniment to any meal.
      $3.00
    • Sticky Rice

      $3.50
    • Sweet Coconut Rice

      Jasmine rice sweetened with coconut milk, typically includes a hint of pandan for fragrance.
      $4.00
    • Steamed Vegetables

      Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection
      $6.00
    • Broccoli With Garlic Sauce

      Fresh broccoli sautéed in a savory garlic sauce.
      $6.00
    • Chinese broccoli with garlic Sauce

      Chinese broccoli stir-fried with a savory garlic sauce.
      $6.00
    • Eggs Fried Rice

      Rice stir-fried with eggs, often accompanied by a light seasoning.
      $9.00
    • Garlic Sauce (3Oz)

      A savory blend of garlic and traditional Asian seasonings, typically served as a complement to a variety of dishes.
      $1.00
    • Edamame

      $7.00
    • Sweet Chili Sauce (3Oz)

      A 3oz serving of sweet chili sauce, typically made with sugar, water, pickled red chili, vinegar, garlic, and salt, offering a balance of sweetness with a hint of spice.
      $1.50
  • Drinks

    • Soft Drinks

      Selection of soda: Coke, Sprite, Diet Coke, Ginger Ale.
      $2.00
    • Pellegrino

      Sparkling water with a choice of citrus or berry flavors, including orange, limonata, blood orange, pomegranate orange, and prickly pear orange.
      $4.00
    • Saratoga Still Water (Large)

      Pure, still water, typically includes a balanced mineral content for a clean and refreshing taste.
      $6.00
    • Sparkling Water (Large)

      Carbonated water, offering a refreshing and effervescent experience.
      $6.00
  • Coffees

    • Americano

      Espresso diluted with hot water, a classic, robust American-style coffee.
      $5.00
    • Macchiato

      Espresso with a dollop of frothy milk
      $5.00
    • Cappuccino

      Classic espresso with steamed milk, topped with a layer of frothy foam.
      $5.00
    • Latte

      Smooth blend of warm espresso and steamed milk.
      $5.00
    • Thai Iced Coffee

      Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.
      $6.00
    • Ice Latte

      Espresso and milk, typically served over ice, make up this refreshing coffee beverage.
      $6.00
  • Teas

    • Thai Iced Tea

      A blend of strong black tea, sweetened condensed milk, and crushed ice, creating a rich and creamy beverage.
      $5.50
    • Thai Iced Tea With Lime

      A refreshing blend of spiced black Thai tea and sweetened milk, infused with a hint of tangy lime.
      $5.50
    • Thai Iced Green Tea

      Layered green tea with a hint of creaminess, offering a refreshing and subtly sweet taste.
      $5.50
    • Lychee Thai Iced Tea

      Sweetened Thai tea infused with lychee flavor, served over ice for a refreshing twist.
      $5.50
    • Ice Chai Latte

      House-made masala chai tea served cold with milk over ice.
      $6.00
  • Noodle Soups

    • Chicken Noodle Soup

      Chicken, bean sprout, scallions, and broccoli in chicken broth.
      $14.00
    • Vegetable Noodle Soup

      Thin rice noodles, bean sprout, cabbage, carrot, mushroom, and garlic in vegetable stock.
      $14.00
  • Desserts

    • Mini Crème Brulee

      $5.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(212) 451-9556

586 W 207th St, New York, NY 10034


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