Unique Chinese Restaurant Menu

Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

**Spicy.**Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

**Spicy.**Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

**Spicy.**Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll..

**Spicy.**Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

**Spicy.**Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

**Spicy.**Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

**Spicy.**Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

**Spicy.**Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

**Spicy.**Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

**Spicy.**Served with pork fried rice can soda or soup (choice of wonton soup or egg drop soup) extra sour soup $0.50 substitute egg roll shrimp roll spring roll.

A medley of vegetables, typically including broccoli, carrots, mushrooms, and snow peas, steamed to preserve their natural flavors and nutrients.

Steamed mixed vegetables and chicken, typically includes broccoli, carrots, mushrooms, and snow peas, prepared without oil, emphasizing a lighter cooking method.

Lean beef and a variety of vegetables are gently steamed to preserve their natural flavors and textures, typically served with a light sauce.

Steamed shrimp served with a variety of fresh vegetables, typically including carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli. Prepared without the use of oil.

Steamed shrimp and scallops served with a variety of mixed vegetables, prepared without the addition of MSG, sugar, salt, or oil, aligning with a focus on healthful eating.

Steamed mixed vegetables and tofu, typically includes a variety of fresh vegetables such as broccoli, carrots, and mushrooms, gently cooked with tofu to preserve their natural textures and flavors.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Wok-tossed rice with fresh pineapple chunks, mixed vegetables, typically includes peas and carrots, without any meat or seafood.

Wok-tossed rice with chicken, pineapple chunks, typically includes egg, peas, carrots, and onions.

Roast pork pineapple fried rice, or 菠萝叉烧饭, typically includes wok-tossed rice with chunks of roast pork, diced pineapple, egg, and mixed vegetables such as peas and carrots.

Jumbo shrimp and diced pineapple are stir-fried with rice, typically including peas, carrots, and cashews for a balanced mix of textures and flavors.

Beef pineapple fried rice typically includes stir-fried rice with beef, sweet pineapple pieces, egg, peas, carrots, and onions, offering a mix of savory and sweet flavors.

Stir-fried udon noodles with a mix of vegetables, typically including broccoli, mushrooms, and carrots, following a traditional Chinese preparation style.

Stir-fried udon noodles with chicken and a mix of vegetables, typically includes onions, carrots, and cabbage, prepared in a savory sauce.

With pork fried rice and egg roll.

Jumbo shrimp yaki udon, or 大虾乌冬, typically includes stir-fried udon noodles with jumbo shrimp and a medley of vegetables in a savory sauce.

Stir-fried thick wheat flour noodles with beef, typically includes onions, scallions, and bean sprouts.

Steamed white rice, served as a simple and traditional side dish.

Steamed brown rice, typically served as a wholesome side dish.

1 piece.

1 piece.

1 piece.

1/2 pint.

Shrimp, crab meat, roast pork, beef, chicken blended with a selection of vegetables mixed together.

Lobster meat, shrimp, scallops, crab meat with a selection of vegetables mixed together.

Shrimp, chicken, roast pork, beef, and crab meat with a selection vegetables mixed together and fried wonton six pieces.

Spicy.

Spicy.

with white rice

Sesame beef with a variety of sides including lo mein and fried rice options, both meat-based and vegetarian.

Jumbo shrimp chicken beef with mixed vegetables in brown sauce.

Spicy. White meat chicken, bamboo shoots, vegetable, snow pea (Szechuan style).

Spicy. Beef, bamboo shoots, vegetable, snow pea pods (Szechuan sauce).

Spicy.

Chicken breast lightly breaded deep fried, then glazed in the chefs specially prepared fresh lemon sauce.

with white rice

Spicy.

Spicy.

Spicy.

Spicy. Sautéed jumbo shrimp, snow pea pods, bamboo shoots, Chinese vegetable (Szechuan style).

Shrimp with mushroom, green pepper, carrots, celery, baby corn, cashew nuts.

Sliced tender beef and sea scallops sautéed with scallions and other vegetable served over a sizzling platter.

Spicy. Scallop with snow pea pods and water chestnuts.

Spicy.

Beef, shrimp, lobster, pork chicken with mixed vegetable.

with white rice

Spicy. General Tso's chicken and hot and spicy shrimp.

Jumbo shrimp beef pork chicken with mixed vegetable in brown sauce.

Spicy.

Sesame tofu served with choice of rice or lo mein: includes beef, chicken, pork, shrimp, or plain options.

Spicy.

Spicy. Jumbo shrimp, beef, chicken with mixed vegetables in Hunan sauce.

Broccoli, mushroom, snow peas, carrots, baby corn, water chestnuts, bamboo shoots, onion, celery mixed together.

A crispy, deep-fried roll filled with cheese and tomato sauce, encased in a dough reminiscent of traditional pizza crust.

Thin, crispy wrappers encase a mix of shredded vegetables, typically including cabbage and carrots, in this classic Chinese appetizer.

Thin and crispy fried spring rolls, typically filled with shredded vegetables such as cabbage and carrots, wrapped in a delicate rice paper.

Crispy dough typically filled with a mix of vegetables and pork, deep-fried to achieve a golden exterior.

Crispy spring roll wrapper filled with shrimp and a blend of vegetables, typically including cabbage and carrots.

A cheesesteak roll, typically including thinly sliced beef and melted cheese, wrapped in a crispy exterior. Onions and peppers may also be featured for added flavor.

4 pieces.

4 pieces.

8 pieces.

8 pieces.

8 pieces.

Tender pork ribs, boneless and marinated in a traditional Chinese BBQ sauce, typically includes a blend of sweet and savory spices.

Spare ribs marinated and slow-roasted, typically glazed with a sweet and savory BBQ sauce.

10 pieces.

Chilled noodles coated in a sesame sauce, typically accompanied by cucumbers and sprinkled with sesame seeds.

Two egg roll, two jumbo shrimp, two crab rangoon, two chicken wings, two BBQ spare ribs, two beef teriyaki.

Potato strips deep-fried until golden, typically seasoned with salt.

6 pieces.

10 pieces.

8 pieces.

Boiled edamame sprinkled with salt, offering a simple yet satisfying start to your meal.

Spicy.

With white rice

Wontons filled with a typical mixture, served draped in a savory sesame sauce.

With noodle.

With noodle.

With noodle.

Chicken and noodles served in a clear broth, typically includes vegetables like bok choy and carrots.

With noodle.

Spicy.

Quart.

Quart.

With noodle.

4 pieces.

12 pieces.

10 pieces.

10 pieces.

6 pieces.

Quart.

Quart.

Quart.

Quart.

Quart.

Quart.

Thin rice noodles stir-fried with roast pork, typically includes vegetables such as carrots, green onions, and bean sprouts, along with scrambled egg.

Thin rice noodle for one person.

Thin rice noodle for one person.

Thin rice noodle for one person.

Spicy.

Thin rice noodles stir-fried with crab meat, typically includes a mix of vegetables such as napa cabbage, carrots, and scallions.

Thin rice noodle for one person.

Spaghetti wi soy sauce or gravy ( soft egg noodle).

Spaghetti wi soy sauce or gravy ( soft egg noodle).

Spaghetti wi soy sauce or gravy ( soft egg noodle).

Spaghetti wi soy sauce or gravy ( soft egg noodle).

Spaghetti wi soy sauce or gravy ( soft egg noodle).

Spaghetti wi soy sauce or gravy ( soft egg noodle).

Spaghetti wi soy sauce or gravy ( soft egg noodle).

Soft Noodle

Soft Noodle

Soft Noodle

Soft Noodle

Soft noodle.

Soft noodle.

Soft noodle.

Quart.

Soft noodle.

Roast pork fried rice, options for size: pint (小) or quart (大).

Shrimp fried rice, typically includes stir-fried shrimp with peas, carrots, and eggs, mixed into white rice.

Chicken pieces stir-fried with rice; available in small (pt.) or large (qt.) sizes.

Beef fried rice combines stir-fried beef with rice, typically including eggs, peas, carrots, and green onions.

House special fried rice typically includes a savory mix of chicken, beef, shrimp, eggs, peas, and carrots, stir-fried with rice.

Stir-fried rice with a variety of vegetables such as carrots, peas, broccoli, and mushrooms, typically includes eggs.

Stir-fried rice prepared without the addition of meats, vegetables, or other common mix-ins, focusing on the simplicity of the rice itself.

With white rice

With white rice

Spicy.

With white rice

With white rice

Spicy.

with white rice

with white rice

with white rice

with white rice

With white rice

With white rice

With white rice

With white rice

With white rice

with white rice

Pork shrimp, chicken.

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

**Spicy.** Served with pork fried rice and Egg Roll

**Spicy.** Served with pork fried rice and Egg Roll

**Spicy.** Served with pork fried rice and Egg Roll

**Spicy.** Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

**Spicy.**Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

**Spicy.** Served with pork fried rice and Egg Roll

**Spicy.** Served with pork fried rice and Egg Roll

Sliced beef sauteed with broccoli in a brown sauce.

With white rice

with white rice

with white rice

with white rice

Spicy.

Spicy.

Spicy.

With white rice

With white rice

With white rice

with white rice

With white rice

with white rice

Spicy.

With five pancakes.

With five pancakes.

With five pancakes.

With five pancakes.

With five pancakes.

With white rice

With white rice

With white rice

With white rice

With white rice

With white rice

With white rice

With white rice

With white rice

with white rice

With white rice

with white rice

with white rice

with white rice

With white rice

Spicy.

Shrimps sauteed with snow peas and water chestnuts in a white sauce.

Spicy.

Spicy.

Egg roll, quart general tso's chicken or quart sesame chicken, quart wonton soup or quart egg drop soup, quart pork fried rice or quart chicken fried rice.

Four shrimp roll, quart shrimp with broccoli or quart shrimp with Chinese vegetable, quart wonton soup or quart egg drop soup, quart shrimp fried rice or quart beef fried rice.

Can soda with a selection including Coke, Pepsi, Diet Coke, Sprite, Mountain Dew, Ginger Ale, Orange, and Brisk Iced Tea.

20 oz. bottle available in Sprite, Ginger Ale, Fanta Pineapple.

Coke, Sprite, Ginger Ale, or Fanta Pineapple.

Refreshing homemade iced tea, perfect for a sunny day.

Freshly squeezed, sweet with a hint of tartness, served chilled for refreshment.

Pure and refreshing bottled water.

Steamed mixed vegetables and chicken, typically includes broccoli, carrots, mushrooms, and snow peas, prepared without oil, emphasizing a lighter cooking method.

Lean beef and a variety of vegetables are gently steamed to preserve their natural flavors and textures, typically served with a light sauce.

Steamed shrimp served with a variety of fresh vegetables, typically including carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli. Prepared without the use of oil.

Steamed shrimp and scallops served with a variety of mixed vegetables, prepared without the addition of MSG, sugar, salt, or oil, aligning with a focus on healthful eating.

Steamed mixed vegetables and tofu, typically includes a variety of fresh vegetables such as broccoli, carrots, and mushrooms, gently cooked with tofu to preserve their natural textures and flavors.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Wok-tossed rice with fresh pineapple chunks, mixed vegetables, typically includes peas and carrots, without any meat or seafood.

Wok-tossed rice with chicken, pineapple chunks, typically includes egg, peas, carrots, and onions.

Roast pork pineapple fried rice, or 菠萝叉烧饭, typically includes wok-tossed rice with chunks of roast pork, diced pineapple, egg, and mixed vegetables such as peas and carrots.

Jumbo shrimp and diced pineapple are stir-fried with rice, typically including peas, carrots, and cashews for a balanced mix of textures and flavors.

Beef pineapple fried rice typically includes stir-fried rice with beef, sweet pineapple pieces, egg, peas, carrots, and onions, offering a mix of savory and sweet flavors.

Stir-fried udon noodles with a mix of vegetables, typically including broccoli, mushrooms, and carrots, following a traditional Chinese preparation style.

Stir-fried udon noodles with chicken and a mix of vegetables, typically includes onions, carrots, and cabbage, prepared in a savory sauce.

With pork fried rice and egg roll.

Jumbo shrimp yaki udon, or 大虾乌冬, typically includes stir-fried udon noodles with jumbo shrimp and a medley of vegetables in a savory sauce.

Stir-fried thick wheat flour noodles with beef, typically includes onions, scallions, and bean sprouts.

Steamed white rice, served as a simple and traditional side dish.

Steamed brown rice, typically served as a wholesome side dish.

1 piece.

1 piece.

1 piece.

1/2 pint.

Shrimp, crab meat, roast pork, beef, chicken blended with a selection of vegetables mixed together.

Lobster meat, shrimp, scallops, crab meat with a selection of vegetables mixed together.

Shrimp, chicken, roast pork, beef, and crab meat with a selection vegetables mixed together and fried wonton six pieces.

Spicy.

Spicy.

with white rice

Sesame beef with a variety of sides including lo mein and fried rice options, both meat-based and vegetarian.

Jumbo shrimp chicken beef with mixed vegetables in brown sauce.

Spicy. White meat chicken, bamboo shoots, vegetable, snow pea (Szechuan style).

Spicy. Beef, bamboo shoots, vegetable, snow pea pods (Szechuan sauce).

Spicy.

Chicken breast lightly breaded deep fried, then glazed in the chefs specially prepared fresh lemon sauce.

with white rice

Spicy.

Spicy.

Spicy.

Spicy. Sautéed jumbo shrimp, snow pea pods, bamboo shoots, Chinese vegetable (Szechuan style).

Shrimp with mushroom, green pepper, carrots, celery, baby corn, cashew nuts.

Sliced tender beef and sea scallops sautéed with scallions and other vegetable served over a sizzling platter.

Spicy. Scallop with snow pea pods and water chestnuts.

Spicy.

Beef, shrimp, lobster, pork chicken with mixed vegetable.

with white rice

Spicy. General Tso's chicken and hot and spicy shrimp.

Jumbo shrimp beef pork chicken with mixed vegetable in brown sauce.

Spicy.

Sesame tofu served with choice of rice or lo mein: includes beef, chicken, pork, shrimp, or plain options.

Spicy.

Spicy. Jumbo shrimp, beef, chicken with mixed vegetables in Hunan sauce.

Broccoli, mushroom, snow peas, carrots, baby corn, water chestnuts, bamboo shoots, onion, celery mixed together.

A crispy, deep-fried roll filled with cheese and tomato sauce, encased in a dough reminiscent of traditional pizza crust.

Thin, crispy wrappers encase a mix of shredded vegetables, typically including cabbage and carrots, in this classic Chinese appetizer.

Thin and crispy fried spring rolls, typically filled with shredded vegetables such as cabbage and carrots, wrapped in a delicate rice paper.

Crispy dough typically filled with a mix of vegetables and pork, deep-fried to achieve a golden exterior.

Crispy spring roll wrapper filled with shrimp and a blend of vegetables, typically including cabbage and carrots.

A cheesesteak roll, typically including thinly sliced beef and melted cheese, wrapped in a crispy exterior. Onions and peppers may also be featured for added flavor.

4 pieces.

4 pieces.

8 pieces.

8 pieces.

8 pieces.

Tender pork ribs, boneless and marinated in a traditional Chinese BBQ sauce, typically includes a blend of sweet and savory spices.

Spare ribs marinated and slow-roasted, typically glazed with a sweet and savory BBQ sauce.

10 pieces.

Chilled noodles coated in a sesame sauce, typically accompanied by cucumbers and sprinkled with sesame seeds.

Two egg roll, two jumbo shrimp, two crab rangoon, two chicken wings, two BBQ spare ribs, two beef teriyaki.

Potato strips deep-fried until golden, typically seasoned with salt.

6 pieces.

10 pieces.

8 pieces.

Boiled edamame sprinkled with salt, offering a simple yet satisfying start to your meal.

Spicy.

With white rice

Wontons filled with a typical mixture, served draped in a savory sesame sauce.

With noodle.

With noodle.

With noodle.

Chicken and noodles served in a clear broth, typically includes vegetables like bok choy and carrots.

With noodle.

Spicy.

Quart.

Quart.

With noodle.

4 pieces.

12 pieces.

10 pieces.

10 pieces.

6 pieces.

Quart.

Quart.

Quart.

Quart.

Quart.

Quart.

Thin rice noodles stir-fried with roast pork, typically includes vegetables such as carrots, green onions, and bean sprouts, along with scrambled egg.

Thin rice noodle for one person.

Thin rice noodle for one person.

Thin rice noodle for one person.

Spicy.

Thin rice noodles stir-fried with crab meat, typically includes a mix of vegetables such as napa cabbage, carrots, and scallions.

Thin rice noodle for one person.

Spaghetti wi soy sauce or gravy ( soft egg noodle).

Spaghetti wi soy sauce or gravy ( soft egg noodle).

Spaghetti wi soy sauce or gravy ( soft egg noodle).

Spaghetti wi soy sauce or gravy ( soft egg noodle).

Spaghetti wi soy sauce or gravy ( soft egg noodle).

Spaghetti wi soy sauce or gravy ( soft egg noodle).

Spaghetti wi soy sauce or gravy ( soft egg noodle).

Soft Noodle

Soft Noodle

Soft Noodle

Soft Noodle

Soft noodle.

Soft noodle.

Soft noodle.

Quart.

Soft noodle.

Roast pork fried rice, options for size: pint (小) or quart (大).

Shrimp fried rice, typically includes stir-fried shrimp with peas, carrots, and eggs, mixed into white rice.

Chicken pieces stir-fried with rice; available in small (pt.) or large (qt.) sizes.

Beef fried rice combines stir-fried beef with rice, typically including eggs, peas, carrots, and green onions.

House special fried rice typically includes a savory mix of chicken, beef, shrimp, eggs, peas, and carrots, stir-fried with rice.

Stir-fried rice with a variety of vegetables such as carrots, peas, broccoli, and mushrooms, typically includes eggs.

Stir-fried rice prepared without the addition of meats, vegetables, or other common mix-ins, focusing on the simplicity of the rice itself.

With white rice

With white rice

Spicy.

With white rice

With white rice

Spicy.

with white rice

with white rice

with white rice

with white rice

With white rice

With white rice

With white rice

With white rice

With white rice

with white rice

Pork shrimp, chicken.

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

**Spicy.** Served with pork fried rice and Egg Roll

**Spicy.** Served with pork fried rice and Egg Roll

**Spicy.** Served with pork fried rice and Egg Roll

**Spicy.** Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

**Spicy.**Served with pork fried rice and Egg Roll

Served with pork fried rice and Egg Roll

**Spicy.** Served with pork fried rice and Egg Roll

**Spicy.** Served with pork fried rice and Egg Roll

Sliced beef sauteed with broccoli in a brown sauce.

With white rice

with white rice

with white rice

with white rice

Spicy.

Spicy.

Spicy.

With white rice

With white rice

With white rice

with white rice

With white rice

with white rice

Spicy.

With five pancakes.

With five pancakes.

With five pancakes.

With five pancakes.

With five pancakes.

With white rice

With white rice

With white rice

With white rice

With white rice

With white rice

With white rice

With white rice

With white rice

with white rice

With white rice

with white rice

with white rice

with white rice

With white rice

Spicy.

Shrimps sauteed with snow peas and water chestnuts in a white sauce.

Spicy.

Spicy.

Egg roll, quart general tso's chicken or quart sesame chicken, quart wonton soup or quart egg drop soup, quart pork fried rice or quart chicken fried rice.

Four shrimp roll, quart shrimp with broccoli or quart shrimp with Chinese vegetable, quart wonton soup or quart egg drop soup, quart shrimp fried rice or quart beef fried rice.

Can soda with a selection including Coke, Pepsi, Diet Coke, Sprite, Mountain Dew, Ginger Ale, Orange, and Brisk Iced Tea.

20 oz. bottle available in Sprite, Ginger Ale, Fanta Pineapple.

Coke, Sprite, Ginger Ale, or Fanta Pineapple.

Refreshing homemade iced tea, perfect for a sunny day.

Freshly squeezed, sweet with a hint of tartness, served chilled for refreshment.

Pure and refreshing bottled water.