Union Larder Menu

1945 Hyde St, San Francisco, CA 94109
  • Main

    • Oysters

      sampler of fresh west coast oysters, fresno-chili champagne mignonette
    • House Pickled Vegetables

      fennel, carrots & cauliflower
      $4.00
    • Castelvetrano Olives

      spiced olive oil, candied meyer lemon
      $4.00
    • Marcona Almonds

      smoked paprika, maldon salt
      $4.00
    • Pinsto

      deviled quail eggs, micro cress on an acme herb slab
      $8.00
    • Duck Liver Mousse

      with maldon salt, napa cabernet grape reduction & acme baguette
      $14.00
    • Contry Pate

      pork, herbs, garlic & spices served with grain mustard, cornichons & acme baguette
      $12.00
    • Duck Rillettes

      potted confit duck leg, cornichons & mustard
      $12.00
    • Boquerones

      albarino marinated sardines, micro cress, acme baguette slices
      $12.00
    • House Cured Fish

      arctic char, capers, horseradish creme fraiche, acme toasts
      $14.00
    • Uni Pate

      sea urchin pate (house), maldon salt, pear & ginger compote
      $15.00
    • Herbed Goat Cheese

      chevre, savory, lemon thyme, apricot preserves, olive oil, crostini
      $12.00
    • Union Larder Chef Salad

      smoked turkey breast, speck, beecher's cheddar, vic parms hard boiled egg, toybox tomatoes, tarragon buttermilk dressing
      $14.00
    • Brussel Sprouts

      bacon sherry vinaigrette, brandied grape syrup
      $12.00
    • Fondue

      gruyere, cantal juene, taleggio, gruner veltliner, acme herb slab
      $16.00
    • Burrata

      cream filled mozzarella, basil oil, acme crostini
      $12.00
    • Raclette

      melted springbrook farms reading raclette cheese, market potatoes, cornichinos, bacon bits, horseradish creme fraiche, fresh herbs
      $15.00
    • Bocadillo

      chorizo (house) panini, tomato concasse, manchego on an acme baguette
      $10.00
    • Grilled Cheese

      point reyes toma, challerhocker, onion jam on acme pain de mie
      $10.00
    • Red Hawk Blt

      cowgirl creamery red hawk, slow cooked house bacon, heirloom tomatoes & aioli on acme pain de mie
      $14.00
    • Pork Reuben

      corned pork loin, sauerkraut, dijon aioli & brie melted on sour flour
      $12.00
    • Merguez Sausage

      spicy mediterranean lamb sausage (house), caramelized onion, dijon mustard on an acme hot dog bun, jose andreas potato chips
      $10.00
  • Cheese & Charcuterie Boards

    • Cheese

      served with house fruit compote & acme bread
    • Try A Dessert Cheese Plate

      2 cheese with dandilion chocolate and telegraph hill honey!
      $17.50
  • Mousse, Rillettes & Pate

    • Country Pate

      $12.00
    • Pork Terrine

      $12.00
    • Duck Liver Mousse

      $14.00
    • Duck Rillettes

      $12.00
    • Uni Pate

      $15.00
  • Meat

    • Coppa

      spiced, cured pork shoulder
    • Lonza

      pork loin, sea salt
    • Bresaola

      air dried beef, spices
    • Capicola

      spiced, cooked pork shoulder
    • Mortadella

      italian style pork bologna
    • Toscano Salami

      pork, sea salt, peppercorns
    • Sopressata Salami

      pork, fennel seed
    • Finocchiona Salami

      pork, fennel seed
    • Saucison Sec

      pork, sea salt, hard salami
    • Prosciutto

      smoked pork leg
    • Jamon Iberico De Bellota

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