Union Jack Pub Westfield Menu

Bite-sized corn dogs fit for a champion of any age

Hearty portion of seasoned fries mounded with fresh bacon and melted shredded Cheddar cheese with a side of ranch dressing

Basket of eight served with hot marinara sauce

Basket of house-battered onion rings served with Boom Boom sauce

Five seasoned bread sticks served with both marinara and queso sauce

Tortilla chips topped with BBQ pulled pork, drizzled with BBQ sauce and our house-made chili con queso, topped with onions, tomatoes, and jalapenos -- lettuce and sour cream on the side

Melted blend of cheeses served with corn tortilla chips

Buffalo or BBQ house-made seitan wings - carrots & celery with Vegan ranch on the side

Rich blend of cheeses, spinach, artichoke hearts, jalapenos, and onions served with tortilla chips and warm flatbread

Variety of fresh vegetables served with house made garlic hummus and warm flatbread

10 wings with carrots & celery -- choose Buffalo, BBQ, Spicy Garlic, or WooWee Hot -- choose ranch or bleu cheese

5 wings with carrots & celery -- choose Buffalo, BBQ, Spicy Garlic, or WooWee Hot -- choose ranch or bleu cheese

Chicken your way -- Grilled or Breaded -- Plain, Cajun, Buffalo, or BBQ -- atop fresh greens, tomatoes, red onion, hard boiled egg, and shredded Cheddar cheese with your choice of dressing

Fresh lettuce mix, tomatoes, cucumbers, mozzarella, and croutons

Romaine tossed in Caesar dressing topped with parmesan, croutons, and grilled Atlantic salmon

Iceberg wedge with our blue cheese dressing & crumbles, bacon, and chopped tomatoes

A classic side Caesar salad.

Lettuce mix, cucumber, tomato, crouton, cheese -- choice of dressing

Whole wheat or white double decked sandwich with ham, turkey, bacon, lettuce, tomato, American & Swiss cheeses, and mayo

Grilled chicken breast with bacon and melted pepper jack cheese on a grilled brioche bun with house-made aioli

The Pub's version: Pulled pork, ham, dill pickle, pepper jack cheese, brown mustard, and house-made aioli, served on a grinder bun

Applewood bacon, lettuce, tomato, and mayo on double decked wheat or white bread Add egg for $2

Ham, bacon, pepperoni, and Canadian bacon grilled and topped with melted mozzarella, banana peppers, lettuce, and tomato on a grilled sub bun -- Italian dressing on the side

Ground Impossible Burger with caramelized onions, mushrooms, green peppers, and vegan mayo

Sliced roast beef with spicy giardiniera peppers and Swiss cheese on a grilled ciabatta bun with Italian au jus

Grilled corned beef, Swiss cheese, sauerkraut, and Thousand Island on rye

Breaded in our secret recipe or grilled, our Hoosier tradition is served on a brioche bun with your choice of side. Named for our very own Brickyard Battalion!

Grilled chicken, avocado, bacon, lettuce, tomato, mayo, and feta cheese in a warm tortilla

Spicy Cajun grilled chicken breast, Cheddar cheese, lettuce, and diced tomato in a warm wrap with a side of sweet BBQ

Fresh spinach, diced tomatoes, cucumbers, red onions, banana peppers, hot pepper jack cheese, and honey jalapeno dressing in a warm flour tortilla

Chicken, red onion, crumbled bacon, and mozzarella baked on a wood-fire grilled flatbread and drizzled with Ranch dressing

Hand-breaded chicken tenders served with your choice of honey mustard, ranch or BBQ sauce

Hand-breaded Icelandic cod served with seasoned fries, house made slaw, and tartar sauce

Tender, flaky 'fishless' filets in a light tempura batter served with fries, vegan slaw, and vegan tartar sauce

Jackfruit, yellow onion, green peppers, pineapple, vegan mozzarella, drizzled with BBQ sauce on a wood-fire grilled flatbread

Our house-made queso perfectly blended and tossed with penne, panko crust Add: Bacon (3); Pulled Pork or Chicken (5); Seitan, Jackfruit, Tenderloin (6); Salmon (9)

Grilled lean ground turkey seasoned Cajun-style, topped with hot pepper cheese on a grilled brioche bun

Grilled burger with caramelized onion, Swiss and American cheese, Thousand Island Dressing on rye

Grilled portabella mushroom topped with house-made hummus, grilled onions, and sun-dried tomatoes on a vegan bun

Build your own Burger: Bun: Brioche or Vegan Brioche Patty: Beef, Turkey, Chicken (grilled or fried), Portabella Mushroom, Impossible (add 5) Cheese: American, Swiss, Mozzarella, Cheddar, Pepper Jack, Bleu Cheese Crumbles, or Feta Toppings: Caramelized Onions, Grilled Peppers, Grilled Mushrooms, Banana Peppers, Jalapenos, Pineapple (1); Bacon, Egg, Avocado (2)