We offer a small tour of the delights of the traditional Ecuadorian bakery and pastry shop. Fresh bread from Monday to Sunday. On weekends, typical Ecuadorian dishes are served, like Guatita, Pernil, Fritada, encebollado, humitas, and more. Do not wait for November for a rich purple pudding; we serve it all winter. Enjoy our traditional Morocho or Hot Chocolate. We'll be waiting for you!. Ofrecemos un pequeño recorrido por las delicias de la tradiciónal panadería y pastelería Ecuatoriana. Pan fresco de lunes a domingo. Fines de semana platos típicos de cierra a costa, platos como Guatita, Pernil, fritada, Encebollado, Humitas y más. Sirvimos rico COlada Morada, Morocho y Chocolate.