SMALL PLATES
- CRISPY BRUSSELSbalsamic fig vinaigrette, pickled red onions$10.00
- EL PAPACITOlayered potatoes served with chipotle aioli, chimichurri, pickled shallots$8.00
- UNDERSTORY SALADasian pear, pomegranate, arugula, kale, pickled shallots, orange, toasted pepitas & sesame seeds, coconut feta, miso dressing ALLERGEN: SESAME$12.00
- GRAPE LEAFstuffed with stewed lamb, apricot, winter squash, potato, eggplant, red pepper sauce, crispy chickpeas$12.00
- PORK LUMPIAserved with sweet chili sauce$10.00
COMMUNITY OFFERING
- POZOLE PARA TODOSSLIDING SCALE hominy, mushrooms, tomatillo broth, cabbage, radish, cilantro
ENTREES
- TAMALblue corn masa, vegan chicken, delicata squash, pomegranate, persimmon mole, pepita salsa macha, served with side salad ALLERGEN: SESAME$16.00
- CHICKEN ASADOsoy-calamansi stewed chicken, tomato, potato, bell pepper, side of rice vegan chicken option$18.00
- MOK PAsteamed salmon in banana leaves with dill, lemongrass, shallots, scallion, thai chilis, fish sauce, lime leaf, jasmine rice$18.00
ADDITIONS
- Rice$3.00
- Fries$4.00
- Avocado$2.00
