Lunch Specials
- Sweet And Sour Chicke----L甜酸鸡Served with fried or steamed rice and vegetable spring roll.$8.95
- General Tso's Chicken---L左宗鸡Hot and spicy. Served with fried or steamed rice and vegetable spring roll.$8.95
- Chicken W/ Mixed Vegetables---L杂菜鸡片Served with fried or steamed rice and vegetable spring roll.$8.95
- Kung Pao Chicken (American Style)---- L 宫保鸡片（美式）Hot and spicy. Served with fried or steamed rice and vegetable spring roll.$8.95
- Szechuan Chicken---- L 四川鸡Hot and spicy. Served with fried or steamed rice and vegetable spring roll.$8.95
- Mongolian Chicken---- L蒙古鸡Hot and spicy. Served with fried or steamed rice and vegetable spring roll.$8.95
- Hunan Chicken---- L湖南鸡Hot and spicy. Served with fried or steamed rice and vegetable spring roll.$8.95
- Chicken W/ Hot Garlic Sauce---- L鱼香鸡Hot and spicy. Served with fried or steamed rice and vegetable spring roll.$8.95
- Ha Moon Mai Fun----L厦门米粉$9.95
- Mongolian Beef----L蒙古牛Hot and spicy. Served with fried or steamed rice and vegetable spring roll.$9.95
- Beef W/ Hot Garlic Sauce----L鱼香牛Hot and spicy. Served with fried or steamed rice and vegetable spring roll.$9.95
- Hunan Beef----L湖南牛Hot and spicy. Served with fried or steamed rice and vegetable spring roll.$9.95
- Szechuan Beef----L 四川牛Hot and spicy. Served with fried or steamed rice and vegetable spring roll.$9.95
- Kung Pao Beef----L宫保牛Hot and spicy. Served with fried or steamed rice and vegetable spring roll.$9.95
- L14 Beef W/ Mixed Vegetables----L杂菜牛Served with fried or steamed rice and vegetable spring roll.$9.95
- Beef Pepper Steak----L青椒牛Served with fried or steamed rice and vegetable spring roll.$9.95
- Shrimp W/ Mixed Vegetables----L杂菜虾Served with fried or steamed rice and vegetable spring roll.$9.95
- Kung Pao Shrimp----宫保虾Hot and spicy. Served with fried or steamed rice and vegetable spring roll.$9.95
- Szechuan Shrimp----L四川虾Hot and spicy. Served with fried or steamed rice and vegetable spring roll.$9.95
- Hunan Shrimp----L湖南虾Hot and spicy. Served with fried or steamed rice and vegetable spring roll.$9.95
- Shrimp W/ Hot Garlic Sauce----鱼香虾Hot and spicy. Served with fried or steamed rice and vegetable spring roll.$9.95
- L21 Chicken Lo Mein----鸡捞面Served with vegetable spring roll.$8.95
- Pork Lo Mein----L肉捞面Served with vegetable spring roll.$8.95
- Beef Lo Mein----牛捞面Served with vegetable spring roll.$8.95
- Vegetable Lo Mein----L菜捞面Served with vegetable spring roll.$8.95
- Yang Zhou Fried Rice----L扬州炒饭Hot and spicy. Served with vegetable spring roll.$9.95
- Chicken Fried Rice----鸡炒饭. Served with vegetable spring roll.$8.95
- Cantonese Wonton Noodle Soup----L云吞汤面$9.95
- Beef Stew Noodle Soup----L牛腩汤面$9.95
- Beef Fried Rice----L牛炒饭Serve with one vegetable spring roll$8.95
- Vegetable Fried Rice----L菜炒饭Serve With one vegetable spring roll$8.95
- Singapore Mai Fun---L星洲炒米粉$9.95
- Tofu W/ Beef Over Rice----L豆腐牛肉饭$9.95
- Bok Choy W/ Chicken Over Rice----青江菜鸡片饭$9.95
- Bok Choy W/ Fish Over Rice----L青江菜鱼片饭$9.95
- Beef Stew Over Rice----L牛腩饭$9.95
- Curry Beef Stew Over Rice----L咖喱牛腩饭Hot and spicy.$9.95
- Hot & Spicy Chicken Over Rice----L辣子鸡丁饭Hot and spicy.$9.95
- Kung Pao Chicken (Authentic Chinese Style)----L宫保鸡丁饭Hot and spicy.$9.95
- Curry Chicken Over Rice---- L泰式咖喱饭Hot and spicy.$9.95
- Eggplant & Minced Pork----L鱼香茄子饭（肉）W/ garlic sauce over rice.$9.95
- Bok Choy W/ Tofu Over Rice----L清江菜豆腐饭$9.95
- Mapo Tofu Over Rice----L 麻婆豆腐饭Hot and spicy. W/ meat or meatless.$9.95
Dim Sum Specialties
- Steamed Shrimp Dumplings----虾饺$4.95
- House Sui Mai (Pork & Shrimp)----烧卖$5.95
- Chicken Sui Mai----鸡烧卖$5.95
- Steamed BBQ Pork Bun----叉烧包$5.95
- Vietnamese Spring Roll (Crispy)----越南卷$5.95
- Steamed Shark Fin Dumpling ----鱼刺饺$5.95
- Pan-Fried Turnip Cake W/ Chinese Sausage----萝卜糕$5.95
- Pan Fried Leek Dumplings----韭菜饼$4.95
- Shrimp Rolled In Bean Curd Skin (Crispy)----腐皮卷$5.95
- Stuffed Tofu W/ Shrimp----让豆腐$5.95
- Stuffed Eggplant W/ Shrimp----让茄子$4.95
- Stuffed Chili Pepper W/ Shrimp----让辣椒Spicy.$5.95
- Steamed Bean Curd Meat Roll In Sauce----鲜竹卷$5.95
- Hot & Spicy Beef Tendon----牛筋Spicy.$5.95
- Beef Tripe W/ Ginger & Green Onion----牛百叶$5.95
- Spare Ribs W/ Black Bean Sauce----豉汁排骨$5.95
- Chicken Feet W/ Black Bean Sauce----凤爪$5.95
- Sticky Rice Wrapped In Lotus Leaves----糯米鸡$5.95
- Stir-Fried Sticky Rice W/ Chinese Sausage----糯米饭$4.95
- Pork Congee W/ Preserved Egg (Rice Soup)----粥$8.95
- Crispy Sesame Ball W/ Red Bean Filling----芝麻球$5.95
- Pan Fired Pork Bun----生煎包$5.95
- Steamed Egg Custard----奶黄包$5.95
- Red Bean Bun----豆沙包$5.95
Appetizers
- Home Made Chicken Egg Roll (2)----手包鸡卷（2条）$3.95
- Vegetarian Spring Roll (3)----菜卷（3条）$3.95
- Crab Rangoon (4)----炸蟹角$4.95
- Fried Shrimp Balls (4)----虾球（4颗）$8.95
- Rock Salt Tofu (Crispy Fried)----椒盐豆腐$8.95
- Pot-Sticker (Pork) (6)----锅贴（6个）$7.95
- Steamed Shanghai Juicy Bun (Shaw Lon Bao) (Pork) (8)----小笼包$8.95
- Pan-Fried Pork Bun (3)----生煎包$5.95
Chicken
- Sesame Chicken----芝麻鸡$12.95
- Orange Chicken----陈皮鸡boneless skinless chicken breast, cut into bite-size pieces, dredged, and then fried until golden and crispy, cook with a sweet orange sauce made with orange juice, vinegar, garlic, sugar, soy sauce, ginger, red chili flakes, and orange zest$12.95
- Sweet & Sour Chicken$12.95
- General Tso's Chicken----左宗鸡General Tso's chicken is a sweet spicy deep-fried chicken dish, serve with few Broccoli on the side$12.95
- Chicken W/ Gai Lan----芥兰鸡片$12.95
- Chicken W/ Bok Choy----青江菜鸡片$12.95
- Chicken & Broccoli In Brown Sauce--西兰花鸡片$12.95
- Moo Goo Gai Pan In White Sauce----蘑菇鸡片$12.95
- Chicken W/ Mixed Vegetables----杂菜鸡Served with fried or steamed rice and vegetable spring roll.$11.95
- Chicken W/ Cashew Nuts----腰果鸡$12.95
- Moo Shu Chicken W/ 4 Pancakes----木须鸡$14.95
- Boneless Chicken Hong Kong Style/Crispy Garlic----风沙鸡片$13.95
- Mongolian Chicken----蒙古鸡Hot and spicy. served with fried or steamed rice and vegetable spring roll.$12.95
- Kung Pao Chicken----宫保鸡丁a spicy, stir-fried Chinese dish made with cubes of chicken, peanuts, vegetables, and chili peppers$12.95
- Chicken W/ Hot Garlic Sauce----鱼香鸡Hot and spicy. served with fried or steamed rice and vegetable spring roll.$12.95
- Hot & Spicy Chicken (Diced) (Authentic Style)----辣子鸡丁diced chicken sauteed with green peppers$14.95
- Thai Curry Chicken-----泰式咖喱鸡Home made curry souce with checken white meet$12.95
- Fried Spring Chicken Hong Kong Style (Bone In)$16.95
Soup
- Seafood Chowder W/ Tofu (Shrimp & Scallop)----海鲜豆腐汤$8.95
- Hot & Sour Seafood Soup (Shrimp & Scallop)----海鲜酸辣汤Spicy.$8.95
- West Lake Beef Soup----西湖牛肉汤$8.95
- Cantonese Wonton (Shrimp & Pork)----云吞汤$3.95
- Hot & Sour Soup (Tofu)----酸辣汤Spicy.$3.95
- Egg Drop Soup----蛋花汤$2.95
- Chicken & Corn Soup---鸡茸玉米汤For 2 people$7.95
Fried Rice
- Young Chow Fried Rice (Pork, Chicken & Shrimp)----扬州炒饭Famous Chinese style fired rice cook with shimp ,Pork, Chiken, Egg, Carrot , lettes, green onion and peas$13.95
- Chicken Fried Rice----鸡炒饭. served with vegetable spring roll.$11.95
- Beef Fried Rice----牛炒饭Served with vegetable spring roll.$12.95
- Pork Fried Rice----肉丝炒饭$11.95
- Shrimp Fried Rice----虾炒饭$12.95
- Vegetable Fried Rice----菜炒饭Served with vegetable spring roll.$11.95
- Fried Rice W/ Eggs ----蛋炒饭$9.95
- Seafood Fried Rice----海鲜炒饭$13.95
- House Special Fried Rice----风沙炒饭Shrimp, crabmeat & crispy garlic.$15.95
- Salted Fish & Chicken Fried Rice----咸鱼鸡粒炒饭$15.95
Noodle Dishes
- Chicken Lo Mein (Soft Egg Noodle)----鸡捞面$11.95
- Beef Lo Mein (Soft Egg Noodle)----牛捞面$11.95
- Shredded Pork Lo Mein (Soft Egg Noodle)----肉丝捞面$11.95
- Shrimp Lo Mein----虾捞面$12.95
- Vegetable Lo Mein----菜捞面$11.95
- Assorted Meat & Seafood Lo Mein----八珍捞面$13.95
- Seafood Lo Mein-----海鲜捞面Egg noddle cook with Shimp, squid and scallop$13.95
- Ha Moon Mai Fun (Shrimp, Egg, Pork) (Rice Vermicelli)----厦门米粉Rice noddle stir fry with shimp, pork, onion, Green/Red Bell pepper$12.95
- Singapore Mai Fun (Curry Flavored)----星洲炒米粉Spicy.$12.95
- Beef Chow Fun (Dry)----干炒牛河Beef chow fun is a staple Cantonese dish, made from stir-frying beef, rice noddle, onion, green onion and bean sprouts.$15.95
- Chicken Chow Fun (Dry)----干炒鸡河Homemade flat rice noodle.$15.95
- Shredded Pork Chow Fun (Dry)----干炒猪肉河粉Homemade flat rice noodle.$15.95
- Vegetable Chow Fun (Dry Or W/ Gravy)----干炒菜河$15.95
- Pad Thai Pork Or Chicken, Eggs, Bean Sprouts, Basil & Crispy GarlicSpicy.$12.95
- Beef Pan Fried Noodles (Crispy)-----牛两面黄$17.95
- Chicken Pan Fried Noodles (Crispy)-----鸡两面黄$16.95
- Shredded Pork Pan Fried Noodles (Crispy)$16.95
- Shrimp Pan Fried Noodles----虾两面黄$17.95
- Vegetables Pan Fried Noodles----菜两面黄$16.95
- Dandan Noodle 担担面$13.95
Noodles in Soup Meal Sized
- Cantonese Wonton Noodle (Shrimp & Pork)----云吞汤面$12.95
- Beef Stew Noodle Soup----牛腩汤面$13.95
- Beef Noodle Soup Taiwan Style----台湾牛肉面Spicy.$15.95
- Beef Stew Wonton Noodle Soup----牛腩云吞面$15.95
Vegetable & Tofu
- Mixed Vegetables W/ Hot Garlic Sauce----鱼香杂菜$12.95
- Vegetable Delight W/ Tofu----杂菜锦$12.95
- Moo Shu Vegetable W/ 4 Pancakes----木须菜$14.95
- Chinese Eggplant W/ Hot Garlic Sauce----鱼香茄子Vegetarian.$12.95
- Stuffed Eggplant W/ Black Bean Sauce----让茄子（大）$13.95
- Szechuan Green Beans----干煸四季豆Vegetarian.$11.95
- Stir-Fry Gai Lan W/ Garlic----蒜炒芥兰$14.95
- Stir-Fry Shanghai Bok Choy W/ Garlic----蒜炒青江菜Famous Chinese vegetable stir fiy with garlic$12.95
- Braised Tofu W/ Chinese Mushroom----红烧豆腐$15.95
- Gai Lan W/ Tofu----芥兰扒豆腐Chinese vegetable Gai Lan stir fiy with Tofu$15.95
- Shanghai Bok Choy W/ Tofu----青江菜扒豆腐$13.95
- Ma Po Tofu ----麻婆豆腐a popular Chinese dish from Sichuan province. It consists of tofu set in a spicy sauce, typically a thin, oily, and bright red suspension, based on douban and douchi$12.95
Beef
- Beef W/ Gai Lan----芥兰牛$16.95
- Beef Bok Choy----青江菜牛肉$15.95
- Beef W/ Broccoli----西兰花牛肉$14.95
- Pepper Steak----青椒牛$14.95
- Beef W/ Mixed Vegetables----杂菜牛Served with fried or steamed rice and vegetable spring roll.$14.95
- Moo Shu Beef W/ 4 Pancakes----木须牛$15.95
- Mongolian Beef----蒙古牛Spicy.$14.95
- Beef W/ Black Pepper Sauce----黑椒牛$15.95
- Beef W/ Hot Garlic Sauce----鱼香牛Hot and spicy. served with fried or steamed rice and vegetable spring roll.$14.95
- Beef Szechuan Style----四川牛Spicy.$14.95
- Kung Pao Beef----宫保牛Hot and spicy. served with fried or steamed rice and vegetable spring roll.$14.95
- Sliced Beef W/ Hot Chili Pepper----小辣椒炒牛肉Spicy.$16.95
Pork
- Shredded Pork W/ Hot Garlic Sauce----鱼香肉丝$12.95
- Shredded Pork W/ Dry Bean Curd----香干肉丝$12.95
- Moo Shu Pork W/ 4 Pancakes----木须肉$14.95
- Pork Chop Peking Style----京都排骨Crisp pork ribs that are marinated in a sweet red sauce, serve with few broccoil on the side$13.95
- Rock Salt Pork Chop (Crispy Fried)----椒盐排骨Crisp Pork ribs cook with Onion, green/red bell pepper$13.95
- Village Pork Belly----农家小炒肉Our delicious Spicy Hunan dish server of pork fat meat and skinny meat with chili pepper and red/bell pepper$15.95
Seafood
- Rock Salt Shrimp (Crispy In Shell)----椒盐虾$15.95
- Jumbo Shrimp W/ Hot Garlic Sauce----鱼香大虾$14.95
- Jumbo Shrimp W/ Gai Lan----芥兰虾球$14.95
- Jumbo Shrimp W/ Bok Choy----青江菜虾球$14.95
- Shrimp W/ Broccoli----西兰花虾球$14.95
- Shrimp W/ Mixed Vegetables----杂菜虾球Served with fried or steamed rice and vegetable spring roll.$14.95
- Hunan Shrimp----湖南虾Spicy.$14.95
- Baby Shrimp W/ Cashew Nuts----腰果虾仁$15.95
- Moo Shu Shrimp W/ 4 Pancakes----木须虾$15.95
- Kung Pao Baby Shrimp----宫保虾仁Spicy.$14.95
- Sea Scallop W/ Hot Garlic Sauce----鱼香干贝$18.95
- Seafood Delight----海鲜大会Shrimp & scallop w/ vegetable in white sauce.$17.95
- Honey Shrimp W/ Walnuts----蜜桃虾$18.95
Fish
- Rock Salt Smelt (Crispy)----椒盐多春鱼$14.95
- Fish Fillet Hong Kong Style----风沙鱼片$16.95
- Spicy Boil Fish Fillet ----水煮鱼Spicy.$16.95
Sichuan Style (Spicy)- Entrees
- Kung Pao Chicken (Authentic)----宫保鸡丁Made with diced dark meat$12.95
- Chicken W/ Hot Chili Peppers----香辣鸡块$15.95
- Fish Fillet W/ Hot Chili Peppers----香辣鱼块Spicy and crispy$16.95
- Spicy Boiled Fish Fillet----水煮鱼$16.95
- Spicy Fish Fillet W/ Soft Tofu----豆花鱼$16.95
- "Tiao Tiao" Fish----跳跳鱼Homemade sauce.$17.95
- Fish Fillet----剁椒鱼片W/ diced hot red peppers.$16.95
- Spicy Boiled Beef----水煮牛$17.95
- Spicy Boiled Beef W/ Soft Tofu----豆花牛$17.95
- Spicy Sizzling Beef-----铁板烤牛$17.95
- Sizzling Black Pepper Beef----铁板黑椒牛$17.95
- Cumin Beef----孜然牛$17.95
- Eggplant W/ Hot Garlic Sauce----鱼香茄子$11.95
- Pork & Beef Stew W/ Beansprouts----毛血旺$28.95
- Shrimp W/ Hot Chili Peppers----香辣虾$16.95
- Ma Po Tofu----麻婆豆腐A popular chinese dish from sichuan province. it consists of tofu set in a spicy sauce, typically a thin, oily, and bright red suspension, based on douban and douchi$11.95
- Shredded Pork W/ Garlic Sauce----鱼香肉丝$12.95
- Frog Legs W/ Hot Chili Peppers----香辣田鸡腿$18.95
Chef's Specialties
- Rock Salt Calamari (Tentacles)----椒盐鱿鱼头$14.95
- Rock Salt Smelt (Fish)----椒盐多春鱼$14.95
- Rock Salt Frog Legs-----椒盐田鸡腿$18.95
- Rock Salt Scallop----椒盐干贝$19.95
- Frog Legs Sauteed W/ Lemongrass & Chili----香茅田鸡腿Spicy.$18.95
- Cantonese Roast Duck (Half) (Bone In)----广式烧鸭（半只）$24.95
- Peking Duck (Fillet)----片皮鸭（半只）Served w/ pancakes.$32.95
- Shrimp & Scallop W/ Hot Garlic Sauce----鱼香干贝虾$18.95
- Tofu Cantonese Style ----家常豆腐Minced Shrimp, Chicken, Chinese Mushroom, Preserved Vegetable$13.95
Soft Drink
- Sprite---雪碧$2.00
- Mellow Yellow$2.00
- Lemonade$2.00
- Coke---可乐$2.00
Appetizers
- Homemade Chicken Egg Roll (2)----手包鸡卷$3.95
- Vegetarian Spring Roll (3)----菜卷$3.95
- Crab Rangoon (4)---- 蟹角$4.95
- Fried Shrimp Balls (4)----虾球$8.95
- Rock Salt Tofu (Crispy Fried)----椒盐豆腐$8.95
- Pot-Sticker (Pork) (6)----锅贴$7.95
- Steamed Shanghai Juicy Bun (Shaw Lon Bao) (Pork) (8)----小笼包$8.95
- Crab Claw （2）---蟹钳$6.95
- Pan-Fried Pork Bun (3) ----生煎包$5.95
Chicken
- Chicken W/ Gai Lan----芥兰鸡片$13.95
- Chicken W/ Bok Choy---- 青江菜鸡片$12.95
- Chicken & Broccoli In Brown Sauce----西兰花鸡片$12.95
- Moo Goo Gai Pan In White Sauce----蘑菇鸡片$12.95
- Chicken W/ Mixed Vegetables----杂菜鸡片Served with fried or steamed rice and vegetable spring roll.$12.95
- Chicken W/ Cashew Nuts----腰果鸡片$12.95
- Sweet & Sour Chicken----甜酸鸡$12.95
- Moo Shu Chicken W/ 4 Pancakes----木须鸡$14.95
- Boneless Chicken Hong Kong Style----风沙鸡片$13.95
- General Tso's Chicken----左宗鸡General Tso's chicken is a sweet spicy deep-fried chicken dish, serve with few Broccoli on the side$12.95
- Orange Chicken----陈皮鸡boneless skinless chicken breast, cut into bite-size pieces, dredged, and then fried until golden and crispy, cook with a sweet orange sauce made with orange juice, vinegar, garlic, sugar, soy sauce, ginger, red chili flakes, and orange zest$12.95
- Sesame Chicken----芝麻鸡$13.95
- Mongolian Chicken---- 蒙古鸡Spicy.$12.95
- Kung Pao Chicken(Authenic Style)----宫保鸡丁a spicy, stir-fried Chinese dish made with cubes of chicken, peanuts, vegetables, and chili peppers. 宫保鸡丁$12.95
- Chicken W/ Hot Garlic Sauce----鱼香鸡Hot and spicy. served with fried or steamed rice and vegetable spring roll.$12.95
- Hot & Spicy Chicken (Diced) (Authentic Style)---- 辣子鸡丁Spicy. Diced chicken sauteed with Red/Green Bell peppers and jalapeno.$14.95
- Thai Curry Chicken----泰式咖喱鸡Spicy.$12.95
- Kong Pao Chicken (American Style)--- 宫保鸡片（美式）Chicken with mix vegetable and peanut$12.95
Dim Sum Specialties
- Steamed Shrimp Dumplings----虾饺$5.95
- House Sui Mai (Pork & Shrimp)----烧卖$5.95
- Chicken Sui Mai----鸡烧卖$5.95
- Steamed BBQ Pork Bun----叉烧包$5.95
- Vietnamese Spring Roll (Crispy)----越南卷$5.95
- Steamed Shark Fin Dumpling ----鱼刺饺$5.95
- Pan-Fried Turnip Cake W/ Chinese Sausage----萝卜糕$5.95
- Pan Fried Leek Dumplings----韭菜饼$5.95
- Shrimp Rolled In Bean Curd Skin (Crispy)----腐皮卷$5.95
- Stuffed Tofu W/ Shrimp----让豆腐$5.95
- Stuffed Eggplant W/ Shrimp 让茄子（小）$5.95
- Stuffed Chili Pepper W/ Shrimp----让辣椒Spicy.$5.95
- Steamed Bean Curd Meat Roll In Sauce----鲜竹卷$5.95
- Hot & Spicy Beef Tendon---牛筋Spicy.$5.95
- Beef Tripe W/ Ginger & Green Onion----牛百叶$5.95
- Spare Ribs W/ Black Bean Sauce----排骨$5.95
- Chicken Feet W/ Black Bean Sauce----凤爪$5.95
- Sticky Rice Wrapped In Lotus Leaves----糯米鸡$5.95
- Stir-Fried Sticky Rice W/ Chinese Sausage----糯米饭$5.95
- Crispy Sesame Ball W/ Red Bean Filling----芝麻球$5.95
- Steamed Egg Custard----奶黄包$5.95
- Red Bean Bun----豆沙包$5.95
- Pork Congee W/Preserved Egg (RIce Soup)---皮蛋瘦肉粥$8.95
Soup
- Seafood Chowder W/ Tofu (Shrimp & Scallop)-----海鲜豆腐汤$8.95
- Hot & Sour Seafood Soup (Shrimp & Scallop) ----海鲜酸辣汤Spicy.$8.95
- West Lake Beef Soup---- 西湖牛肉汤$8.95
- Cantonese Wonton (Shrimp & Pork) ----云吞汤$3.95
- Hot & Sour Soup (Tofu) ----酸辣汤Spicy.$3.95
- Egg Drop Soup----蛋花汤$2.95
- Chicken & Corn Soup----鸡茸玉米汤For 2 people$8.95
Noodle Dishes
- Chicken Lo Mein (Soft Egg Noodle)----鸡捞面$11.95
- Beef Lo Mein (Soft Egg Noodle)----牛捞面$12.95
- Shredded Pork Lo Mein (Soft Egg Noodle)----肉丝捞面$11.95
- Shrimp Lo Mein----虾捞面$12.95
- Vegetable Lo Mein----菜捞面$11.95
- Assorted Meat & Seafood Lo Mein----八珍捞面$15.95
- Seafood Lo Mein----海鲜捞面Egg noddle cook with Shimp, squid and scallop$15.95
- Dandan Noodle---担担面$13.95
- Ha Moon Mai Fun (Shrimp, Egg, Pork) (Rice Vermicelli)----厦门米粉Rice noddle stir fry with shimp, pork, onion, Green/Red Bell pepper$12.95
- Singapore Mai Fun (Curry Flavored) ----星洲炒米粉Spicy.$12.95
- Beef Chow Fun (Dry)----干炒牛河Homemade flat rice noodle.$15.95
- Chicken Chow Fun (Dry)----干炒鸡河Homemade flat rice noodle.$15.95
- Shredded Pork Chow Fun (Dry) ----干炒猪河Homemade flat rice noodle.$15.95
- Vegetable Chow Fun (Dry Or W/ Gravy)----干炒菜河$15.95
- Pad Thai Pork Or Chicken, Eggs, Bean Sprouts, Basil & Crispy Garlic----泰式炒河粉Spicy.$12.95
- Beef Pan Fried Noodles (Crispy)----牛两面黄$17.95
- Chicken Pan Fried Noodles (Crispy)----鸡两面黄$16.95
- Shredded Pork Pan Fried Noodles (Crispy)----肉丝两面$16.95
- Shrimp Pan Fried Noodles----虾两面黄$17.95
- Vegetables Pan Fried Noodles----菜两面黄$16.95
Fried Rice
- Young Chow Fried Rice (Pork, Chicken & Shrimp)---- 扬州炒饭Famous Chinese style fired rice cook with shimp ,Pork, Chiken, Egg, Carrot , lettes, green onion and peas$13.95
- Chicken Fried Rice ----鸡炒饭. served with vegetable spring roll.$11.95
- Beef Fried Rice----牛炒饭Served with vegetable spring roll.$12.95
- Pork Fried Rice----猪炒饭$11.95
- Shrimp Fried Rice----虾炒饭$12.95
- Vegetable Fried Rice----菜炒饭Served with vegetable spring roll.$11.95
- Fried Rice W/ Eggs ----蛋炒饭$9.95
- Seafood Fried Rice----海鲜炒饭$13.95
- House Special Fried Rice----风沙炒饭Shrimp, crabmeat & crispy garlic.$15.95
- Salted Fish & Chicken Fried Rice----咸鱼鸡粒炒饭$15.95
Noodles in Soup Meal Sized
- Cantonese Wonton Noodle (Shrimp & Pork)----云吞汤面$11.95
- Beef Stew Noodle Soup----牛腩汤面$12.95
- Beef Noodle Soup Taiwan Style----台湾牛肉面Spicy.$15.95
- Beef Stew Wonton Noodle Soup----牛腩云吞面$15.95
Vegetable & Tofu
- Mixed Vegetables W/ Hot Garlic Sauce ----鱼香杂菜$11.95
- Vegetable Delight W/ Tofu ----杂菜锦$13.95
- Moo Shu Vegetable W/ 4 Pancakes----木须菜$14.95
- Chinese Eggplant W/ Hot Garlic Sauce----鱼香茄子Vegetarian.$12.95
- Stuffed Eggplant W/ Black Bean Sauce ----让茄子（大）$13.95
- Stir-Fry Gai Lan W/ Garlic----蒜炒芥兰$14.95
- Stir-Fry Shanghai Bok Choy W/ Garlic----蒜炒青江菜Famous chinese vegetable stir fiy with garlic$12.95
- Braised Tofu W/ Chinese Mushroom----红烧豆腐$15.95
- Gai Lan W/ Tofu----芥兰扒豆腐Chinese vegetable Gai Lan stir fiy with Tofu$15.95
- Shanghai Bok Choy W/ Tofu ----青江菜扒豆腐$14.95
- Sichuan Green Beans ----干煸四季豆$12.95
- Ma Po Tofu ----麻婆豆腐a popular Chinese dish from Sichuan province. It consists of tofu set in a spicy sauce, typically a thin, oily, and bright red suspension, based on douban and douchi$12.95
- Tofu Cantonese (Homemade Style)----家常豆腐Minced Shrimp, Chicken, Chinese Mushroom, Preserved Vegetable$15.95
Beef
- Beef W/ Gai Lan----芥兰牛肉$16.95
- Beef Bok Choy----青江菜牛肉$15.95
- Beef W/ Broccoli----西兰花牛肉$14.95
- Pepper Steak----青椒牛$14.95
- Beef W/ Mixed Vegetables ----杂菜牛Served with fried or steamed rice and vegetable spring roll.$14.95
- Moo Shu Beef W/ 4 Pancakes----木须牛$14.95
- Mongolian Beef----蒙古牛Spicy.$14.95
- Beef W/ Hot Garlic Sauce----鱼香牛Hot and spicy. served with fried or steamed rice and vegetable spring roll.$14.95
- Szechuan Beef----四川牛Spicy.$14.95
- Kung Pao Beef----宫保牛Hot and spicy. served with fried or steamed rice and vegetable spring roll.$14.95
- Sliced Beef W/ Hot Chili Pepper----小辣椒炒牛肉Spicy.$16.95
Pork
- Shredded Pork W/ Hot Garlic Sauce----鱼香肉丝$12.95
- Shredded Pork W/ Dry Bean Curd----香干肉丝$12.95
- Moo Shu Pork W/ 4 Pancakes----木须肉$14.95
- Pork Chop Peking Style----京都排骨Crisp pork ribs that are marinated in a sweet red sauce, serve with few broccoil on the side$13.95
- Rock Salt Pork Chop (Crispy Fried)----椒盐排骨Crisp Pork ribs cook with Onion, green/red bell pepper$13.95
- Village Pork Belly----农家小炒肉Our delicious Spicy Hunan dish server of pork fat meat and skinny meat with chili pepper and red/bell pepper$15.95
- Steam Pork W/ Preserved Vegetable--- 梅菜扣肉$18.95
Seafood
- Rock Salt Shrimp (Crispy In Shell)----椒盐虾$15.95
- Jumbo Shrimp W/ Hot Garlic Sauce----鱼香虾$14.95
- Jumbo Shrimp W/ Gai Lan----芥兰虾球$16.95
- Jumbo Shrimp W/ Bok Choy----青江菜虾球$15.95
- Shrimp W/ Broccoli ----西兰花虾球$14.95
- Shrimp W/ Mixed Vegetables----杂菜虾球Served with fried or steamed rice and vegetable spring roll.$14.95
- Hunan Shrimp----湖南虾Spicy.$14.95
- Baby Shrimp W/ Cashew Nuts----腰果虾仁$14.95
- Moo Shu Shrimp W/ 4 Pancakes----木须虾$15.95
- Kung Pao Baby Shrimp----宫保虾仁Spicy.$13.95
- Sea Scallop W/ Hot Garlic Sauce----鱼香干贝$18.95
- Seafood Delight----海鲜大会Shrimp & scallop w/ vegetable in white sauce.$17.95
- Honey Shrimp W/ Walnuts----蜜桃虾$18.95
Fish
- "Tiao Tiao Fish" ----跳跳鱼Homemade sauce.$16.95
- Rock Salt Smelt (Crispy)----椒盐多春鱼$14.95
- Spicy Boil Fish Fillet ----水煮鱼Spicy.$17.95
- Fish Fillet Hong Kong Style 风沙鱼片风沙鱼片$17.95
Sichuan Style - Entrees
- Kung Pao Chicken (Authentic)----宫保鸡丁Made With Diced Dark Meat$12.95
- Fish Fillet W/ Hot Chili Peppers----香辣鱼块Spicy and Crispy$17.95
- Spicy Boiled Fish Fillet---水煮鱼水煮鱼$17.95
- Spicy Fish Fillet W/ Soft Tofu----豆花鱼$17.95
- "Tiao Tiao" Fish ----跳跳鱼Homemade sauce.$16.95
- Spicy Boiled Beef----水煮牛$17.95
- Spicy Boiled Beef W/ Soft Tofu----豆花牛$17.95
- Spicy Sizzling Beef----铁板烤牛$17.95
- Sizzling Black Pepper Beef----铁板黑椒牛$17.95
- Cumin Beef----孜然牛$17.95
- Eggplant W/ Garlic Sauce----鱼香茄子$12.95
- Red Dry Chili Chicken (Bone Less) ---香辣子鸡$16.95
- Pork & Beef Stew W/ Beansprouts----毛血旺$28.95
- Pork Chitterling W/ Hot Chili Peppers----小辣椒炒猪大肠$16.95
- Shredded Pork W/ Garlic Sauce----鱼香肉丝$11.95
- Steamed Pork W/ Preserved Vegetables----梅菜扣肉W/ preserved vegetables.$16.95
- Frog Legs W/ Hot Chili Peppers----香辣田鸡腿$16.95
Chef's Specialties
- Rock Salt Calamari (Tentacles)----椒盐鱿鱼头$15.95
- Rock Salt Smelt (Fish)----椒盐多春鱼$14.95
- Rock Salt Frog Legs----椒盐田鸡腿$16.95
- Rock Salt Scallop----椒盐干贝$19.95
- Frog Legs Sauteed W/ Lemongrass & Chili----香茅田鸡腿Spicy.$16.95
- Cantonese Roast Duck (Half) (Bone In)----烧鸭（半只）$24.95
- Peking Duck (Fillet)----片皮鸭（半只）Served w/ pancakes.$32.95
- Shrimp & Scallop W/ Hot Garlic Sauce---鱼香干贝虾$20.95
- Manlia Claim W/ Black Beans Sauce---豉汁海瓜子$16.95
- Roaste Pork China Town Style (Lechon) Large ----广式烧肉（大）$22.95
- Tofu Cantonese Style----家常豆腐Minced Shrimp, Chicken, Chinese Mushroom, Preserved Vegetable$15.95
- Beef Stew In A Pot ---- 牛腩煲braised beef brisket in casserole results in tender meat and rich, thick gravy.$16.95
Extra Add on
- Small White Rice ----加白饭$2.00
- Small Fried Rice 加炒饭$4.00
- Large White Rice ---大盒白饭$3.75
- Sweet Sour Souce (8oz)--甜酸汁$2.00
Drink
- Sprite ---- 雪碧$2.00
- Mellow Yellow$2.00
- Unsweet Ice Tea--- 冰茶$2.00
- Coke-- 可乐$2.00
- Diet Coke$2.00
- Lemonade$2.00
