Uncle Lim's Kitchen Menu

Flat rice noodles sautéed with eggs, bean sprouts, basil, onions, broccoli and in a light brown sauce.

Hot. cooked with phanaeng coconut curry broth, kaffir lime leaves, palm sugar and fresh green beans.

Hot. Mild spicy green curry with coconut milk, eggplants, bell peppers, onions, and lemongrass.

coconut milk, fresh mixed vegetables in mild spicy massaman curry paste.

Hot. Seasoned rice with hints of coconut milk, onion, eggs. Peas and carrots.

Stir-fried spicy noodles with bean sprout, scallions, onions, tomatoes, and uncle lim's specialty sauce.

Hot. Tomatoes, eggplants, onions, and bell peppers in a rich, creamy coconut curry.

Hot. Uncle lim's specialty mild spicy sauce with fresh mixed vegetables and basil leaves.

Lightly battered chicken breast crispy fried, served with a very light tangy-spicy sauce with a hint of lemongrass and ginger blossom.

Lightly battered chicken breast crispy fried, served with sliced papaya tossed with in a light sweet and tangy sauce.

Hot., mango, bell peppers, and onions sauteed with a tangy-spicy sauce.

sauteed with scallions, onions, and ginger.

Bone in pork chop served with an authentic Chinese barbecue sauce and broccoli.

Seasoned rice with fresh pineapple, onion, eggs. Peas and carrots.

Crispy chicken, onions, green peppers, tomatoes, diced pineapple served with sweet and tangy fresh pineapple sauce.

Stir-fried thin rice noodles with onions, egg, nappa, bean sprouts, carrots, scallions and Siam specialty sauce.

Hot. Seasoned rice with fresh basil, onion, eggs, peas and carrots. and spicy chili pepper

Vegetarian. Uncle lim recommendation and a must on your dinner table. Soy-protein ribs served with an authentic Chinese barbeque sauce and green beans.

Hot, vegetarian. Sliced soy-protein stir-fried with bean paste, chili paste, and fresh mixed vegetables.

Hot, vegetarian. A rich, creamy coconut curry with eggplants, onions, bell peppers, tomatoes, and soy-protein.

Hot, vegetarian. Soy chicken is being tossed in a sweet, spicy sauce with bright citrus flavor from orange peels.

Vegetarian. Lightly battered soy-protein chicken crispy fried, served with a very light tangy spicy sauce with a hint of lemongrass and ginger blossom.

Hot, vegetarian.

Vegetarian.

Fried tofu on top of a bed of steamed broccoli, paired with a sweet-spicy, tangy sauce. with sesame and crushed peanut on top

Vegetarian. Lightly fried tofu stir-fried with mixed vegetables in brown sauce.

Hot, vegetarian.

Mixed Vegetable with brown sauce

Hot, vegetarian.

Vegetarian.

Sauteed green beans paired with choice of rice or noodles, including veg options. Choose from white, fried, brown rice, or lo mein.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Hot, vegetarian.

Vegetarian.

Vegetarian.

Jumbo shrimp, chicken, beef and roast pork with fresh mixed vegetables.

Jumbo shrimp. Scallops and crab stick with fresh mixed vegetables.

Hot. Sliced beef sauteed with bell peppers and onions in a traditional Mongolian sauce.

with mixed vegetables in butter base teriyaki sauce.(not hibachi).

Lightly breaded chicken breast crispsly fried on top of steamed broccoli, paired with fresh lemon sauce.

Green Beans with choice of white, brown, or various fried rices—including vegetable, chicken, pork, beef, shrimp, house or lo mein options. Meat selections: tofu, soy-protein, shrimp, beef, pork, chicken, or no meat/no egg.

Jumbo shrimp and scallops stir-fried with fresh mixed vegetables.

Salt & Pepper Shrimp with choice of rice or lo mein; including white, brown, veg, chicken, pork, shrimp, beef, house options.

Sweet & sour shrimp, choice of rice or lo mein including white, brown, fried varieties, or vegetable, chicken, pork, beef, shrimp, house flavors.

Hot. Fresh flat rice noodles stir-fried with dark soy sauce, chili, egg, bean sprouts and green scallions.

A Cantonese dish, made from hor fun (fresh flat rice noodle). Onions, bean sprouts and scallions.

Hot. Tender curry beef simmered with exotic spices and base with fresh green beans.

Lightly battered chicken breast crispy fried on top of steamed broccoli, paired with brown sauce.

Rice noodle, string beans, eggplants and bean sprouts.

Rice noodle, mushroom, onions, tomatoes and cilantro.

Flat Rice noodle, mushrooms, onion, and cilantro.

Flat Rice noodle, lettuce or cabbage, bean sprouts and scallion.

Wontons served with a light, spicy-sweet home made sauce.

Vegetarian. A must try! Homemade tofu lightly fried and seasoned to perfection with salt and pepper.

pork

Crispy Egg Rolls Filled with Succulent Shrimp and Fresh Vegetables

Vegetarian.

Crispy wonton wrappers filled with a blend of cream cheese and crab meat.

Vegetarian.

Pork dumplings with choice of fried or steamed.

Spare ribs marinated in a signature BBQ sauce, then slowly roasted to highlight the deep flavors of the bone-in meat.

Boneless spare ribs, marinated in a sweet and savory sauce, are slow-roasted until tender.

Skewered chicken, typically marinated and grilled, often accompanied by a selection of dipping sauces.

Crispy, Juicy Wings- perfect for dipping

Vegetarian.

Egg rolls, chicken wings, crab rangoons, bbq spare ribs (bone in), chicken sticks.\n Everyhing listed of two pieces\n

cold noodle serve with home made noodle sauce with sesame seed and spring onion (scallion)

Hot.

Vegetarian.

Wonton soup with options for small or large servings.

Egg drop soup with choice of small or large size.

Hot.

A generous serving of chef's special soup, crafted with jumbo shrimp, crab, fish, and a selection of vegetables in a savory broth.

Vegetarian.

Vegetarian.

Thin noodles with a choice of chicken or roast pork, lightly tossed.

Served with thin rice noodles.

Stir-fried rice mixed with choice of chicken or roast pork. Available in small or large sizes.

House Special, Beef, or Shrimp Fried Rice: Choice of protein stir-fried with rice, available in small or large sizes.

Vegetarian.

Steamed Rice

Served with white rice.

Served with white rice.

Chicken mixed with assorted vegetables. Choose from white, brown, fried rice varieties, or lo mein options including vegetable, chicken, pork, beef, shrimp, and house specialties.

Chicken with cashews served with choice of rice or lo mein; multiple veg and meat options available for fried rice and lo mein pairings.

Stir-fried chicken with mushrooms and vegetables. Choose from rice or lo mein options, including vegetable, chicken, pork, shrimp, beef, or house varieties.

Spicy.

Spicy.

Spicy.

Spicy.

Sesame chicken served with choice of rice or lo mein, including vegetable, pork, beef, chicken, shrimp, or house specials.

Spicy.

Spicy.

Served with white rice.

Served with white rice.

Spicy.

Spicy.

Spicy.

Served with white rice.

Served with white rice.

Spicy.

Spicy.

Served with white rice.

Served with white rice.

Spicy.

Spicy.

Spaghetti.

Spaghetti.

Soy Protein with mix veg and lo mein

One quart (no ice)

Coke/Pepsi Or Diet Coke /Pepsi . ( not always has)

Japanese White Sauce with a hitch of spicy

Crispy noodles served in a savory broth, typically includes a mix of vegetables.

Spicy Chili Oils