Uncle DT's Smokehouse Menu

4.6

(150+ Reviews)

$Restaurant, Barbecue, Vegetarian

Specials Drinks Sides Dessert Sandwiches Bowls Extras Plates Meat by the Pound

Specials
- Mississippi Peacemaker
  -Smoked Bologna\n-Pulled Pork\n-Our Signature Sauce\n-Curry Slaw\n-Toasted Brioche Bun\n\nComes with chips and a side of sauce
  $12.99
- Smokehouse Pork Loin Sandwich
  Perfectly smoked all-natural pork loin, arugula, bacon (optional) and green chile ranch on a toasted brioche bun. Served with Lay's potato chips and a side of sauce.
Drinks
- Soft Drinks
  $2.99
- Bottled Water
Sides
- Cole Slaw
  Classic backyard slaw. Vegetarian
- Aunt Dee's Potato Salad
  With mayonnaise, scallions, celery and edamame. Vegetarian
- Mac N' Cheese
  Everything you ever wanted out of a mac n' cheese, this one delivers. Tillamook sharp cheddar, pecorino-romano, and aged parmesan cheeses, along with whole organic milk.
- Deep Dish Cornbread
  Fluffy, moist, not too sweet with corn niblets and green chile. Vegetarian, contains gluten, eggs and dairy. Single pieces come with two packets of honey.\n**4 hours notice required for half and full sheets**
- Cowboy Beans
  Slow cooked smokey pinto beans, full of flavor and a little kick. Vegan.\n\nAdd our sauce and turn them into Boston Baked Beans!
Dessert
- Honey-Topped Cornbread W/ Ice Cream
  We take a warm piece of cornbread, slice it in half, add a layer of honey, then close it up and add another layer of honey on top, served with vanilla ice cream.\n\nComes deconstructed for take-out orders
  $9.99
- Grandpa Bill's Bourbon Pecan Pie
  The name pretty much says it all. Named after DT's dad, the original foodie in his life!
- Cookies
  Cookies!!
  $4.99
Sandwiches
- Pulled Chicken Sandwich
  Uncle DT's Signature Pit Sandwich, served with Lay's potato chips and a side of sauce.
  $12.99
- Famous Pulled Pork Sandwich
  Uncle DT's Signature Pit Sandwich, served with Lay's potato chips and a side of sauce.
  $11.99
- Smoked Beef Brisket Sandwich
  Uncle DT's Signature Pit sandwich of chopped brisket, served with Lays potato chips and a 2 oz side of sauce. Is there a better sandwich on the planet? You be the judge...
  $15.99
- Smokehouse Chicken Breast Sandwich
  Perfectly smoked all-natural chicken breast, arugula, bacon (optional) and green chile ranch on a toasted brioche bun. Served with Lay's potato chips and a side of sauce.
Bowls
- Pulled Chicken Bowl
  Our signature smoked dark meat chicken served on \nbeans, slaw, potato salad, or mac n cheese (upcharge), with a side of sauce.
  $15.99
- Pulled Pork Bowl
  Slow-smoked pulled pork served on beans, slaw, potato salad, or mac n cheese (upcharge), with a side of sauce.
  $15.99
- Smoked Beef Brisket Bowl
  Smoked brisket served on beans, slaw, potato salad, or mac n cheese (upcharge), with a side of sauce.
  $17.99
Extras
- Pickles
- Roll/Bun
  Add slider rolls or sandwich buns
- Jalapenos
- Potato Chips
  Lay's Original potato chips, 1 ounce
  $1.85
- Onions
  pickled red onions
Plates
- Baby Back Ribs Plate
  Dry rubbed and smoked until almost fall off the bone. Served with choice of two sides, chips and a side of our signature sauce.\n\nUse code BABYBACKRIBS to save $2 on Thursdays!
- The Carnivore
  1/4 lb brisket, 1/4 lb pulled pork, 1/4 lb pulled chicken, 2 pork spare ribs. Served with choice of two sides, chips, and 2 sauces.
  $35.99
- Polish Sausage Plate
  Deep smoke on classic polish sausage, Served with choice of two sides, chips and sauce.
- Uncle DT's Famous Pulled Pork Plate
  Tender, juicy hickory-smoked pork, pulled to keep in the flavor and offer a great bite. Served with choice of two sides, chips and a side of sauce.
  $21.99
- Santa Fe Smoked Brisket Plate
  Choice Angus beef brisket, dry-rubbed with Kosher salt and cracked black pepper, smoked for hours for a deep smoke flavor on moist meat. Served with choice of two sides, chips and a side of sauce.
  $24.99
Meat by the Pound
- Smoked Beef Brisket
  Dry-rubbed and post oak-smoked certified Angus beef brisket. From ranches in New Mexico and southern Colorado.
- Polish Sausage
  Deep smoke on classic polish sausage,
- Pulled Chicken
  Dry-rubbed dark meat chicken, smoked over hickory wood.
- Hickory Smoked Bologna - Sliced
  High-end deli-style bologna (chicken, pork, beef), rubbed and smoked over hickory. Makes the greatest bologna sandwich you ever had.\n\nGrab some pulled pork and some slaw and make your own Mississippi Peacemakers!
  $16.99
- Baby Back Ribs
  The king of pork ribs, these meaty little morsels will keep you coming back for more! Smoked over hickory wood to *almost* falling off the bone.\n\nDon't forget to add some sauce to your order!
- Old Pecos Smoked 1/4 Chicken
  Smoked, all-natural (no hormones, no antibiotics) quarter dark meat chicken (thigh and leg), dry rubbed with Uncle DT’s proprietary blend.
  $8.99
- Pulled Pork
  Dry-rubbed pork shoulder, slow-smoked over hickory wood. We suggest half a pound per person for a serving size.\n\nServing suggestions:\n\nBBQ pork platter or sandwiches with Uncle DT’s Famous Sauce and Uncle DT’s Killer Slaw\nBroiled under high heat, with lime juice, for carnitas tacos/burritos\nIn your Red or Green Chile stew