UMI TEA & RAMEN Menu

Japanese-style fried chicken.

Japanese-style fried chicken.

Potato and vegetable.

Deep-fried shrimp on a skewer.

Deep-fried squid legs.

Roasted octopus ball.

Deep-fried oysters.

Beef rice bowl.

Steamed white rice.

Tofu, wakami seaweed, and scallion.

Onion pepper beef, seaweed, and scallion.

Japanese mountain vegetables, seaweed, and scallion.

Miso tonkotsu broth, black garlic oil, char siu (pork), bamboo, black mushroom, scallion, seaweed, and half egg.

Miso tonkotsu broth, char siu (pork), bamboo, black mushroom, scallion, seaweed, and half egg.

Soy sauce with organic chicken broth, char siu (pork), corn, fish cake, bamboo, black mushroom, scallion, seaweed, and half egg.

Creamy vegetable broth, scallops, bamboo, corn, fish cake, scallion, seaweed, and half egg.

Miso tonkotsu broth, onion pepper beef, corn, spinach, black mushroom, scallion, seaweed, and half egg.

Chicken Karaage

Corn, carrot, spinach, black mushroom, tomato, bamboo, seaweed, and scallion.

Beef, carrots, onions, and potatoes.

Onion, potato, carrot, and tofu.

Japanese matcha cheesecake.

Vanilla cream crepe cake.

Black tea, milk, roasted brown sugar, and brown sugar boba.

Jasmine green tea, milk, and taro.

Jasmine green tea, milk, and honey boba.

Fresh brewed Jasmine green tea.

Fresh brewed oolong tea.

Fresh strawberry, fresh milk, and sea salt cheese cream.

100% uji matcha, fresh milk, and red bean.

100% uji matcha and fresh milk.

Coffee, fresh milk, coffee jelly, and brown sugar.

Thai tea and fresh milk.

Mango and fresh milk.

Strawberry and fresh milk.

Jasmine green tea, fresh lime, and mango.

Local honey and lemon.

Rose and lemon.