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Umi Sushi & Hibachi Menu

4.2
(575+ Reviews)
$$Sushi, Asian, Japanese steakhouse
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(763) 296-8004
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  • Customer Favorites

    Our most frequently ordered and highly rated selections.

    • Pork Gyoza

      (6) pork dumplings pan fried or deep fried served with gyoza sauce.
      $9.18

    • Cream Cheese Crab Wontons

      (6) crispy wontons filled with sweet garlic cream cheese served with sweet and sour sauce.
      $9.18

    • California

      Kani, avocado, cucumber.
      $8.28

    • Philadelphia

      Smoked salmon, avocado, cream cheese.
      $9.90

    • Spicy Salmon Roll

      Freshly rolled sushi with spicy salmon, wrapped in seasoned rice and seaweed. Accompanied by pickled ginger and wasabi.
      $8.28

    • Shrimp Tempura Roll

      Inside, shrimp tempura, avocado, cucumber on top: masago, eel sauce, spicy mayo.
      $10.92

    • Side Fried Rice

      Savory stir-fried rice with mixed vegetables and choice of protein.
      $4.30

    • Spicy Tuna Roll

      Spicy tuna roll with fresh tuna, spicy mayo, and topped with sliced jalapeños, wrapped in thin cucumber slices.
      $8.58

    • Shrimp Sauce

      16 oz. container.
      $0.75

    • Miso Soup

      Soy bean paste broth, tofu, wakame (sea-weed), scallion.
      $3.50

  • Nigiri / Sashimi

    Sushi or sashimi 2 pcs per order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

    • Albacore

      RAW. Seared tuna.
      $7.86

    • Ebi

      Shrimp.
      $7.26

    • Hamachi

      RAW. Yellowtail.
      $8.58

    • Ikura

      RAW. Salmon roe.
      $8.58

    • Kani

      Crab stick.
      $6.96

    • Masago

      RAW. Smelt roe.
      $7.26

    • Sake

      RAW. Salmon.
      $8.58

    • Tai

      RAW. Red snapper.
      $7.86

    • Tamago

      Egg custard.
      $6.96

    • Tobiko

      RAW. Flying fish roe.
      $7.86

    • Amaebi

      RAW. Sweet shrimp.
      $13.14

    • Escolar

      RAW. Super white tuna.
      $7.86

    • Hokkigai

      Surf clam.
      $8.58

    • Ika

      RAW. Squid.
      $7.62

    • Inari

      Tofu.
      $6.96

    • Maguro

      RAW. Tuna.
      $7.15

    • Saba

      Mackerel.
      $7.62

    • Smoked Sake

      Smoked salmon.
      $8.58

    • Tako

      Octopus.
      $7.86

    • Unagi

      Eel.
      $7.58

    • Hotategai

      Scallop
      $8.94

    • Uni

      Japanese Sea Urchin
      $18.34

  • Nigiri & Sashimi Board

    All nigiri/sashimi boards are chef's choice, and includes miso soup and house salad. There will be an up-charge upon requests; Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

    • Small Board

      10 Pc nigiri or 10 Pc sashimi, and rocky roll
      $35.58

    • Large Board

      16 Pc nigiri and 18 Pc sashimi, and crunch, No.9, triple threat roll
      $124.02

    • Medium Board

      18 Pc nigiri or 20 Pc Sashimi, and crunch & rainbow roll
      $69.90

    • Shellfish Board

      Choice of nigiri OR sashimi (2pcs ea.) kani, scallop, shrimp, squid, surf clam, sweet shrimp, tako
      $49.28

  • Zensai

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

    • Chicken Yakitori

      (2) grilled skewered chicken, topped with Sesame seeds, served with teriyaki sauce.
      $9.18

    • Steamed Edamame

      Steamed whole soybeans dusted with sea salt.
      $6.96

    • Veggie Gyoza

      (6) vegetable dumplings pan fried or deep fried served with gyoza sauce.
      $8.28

    • Cream Cheese Crab Wontons

      (6) crispy wontons filled with sweet garlic cream cheese served with sweet and sour sauce.
      $9.18

    • Sweet Potato Tempura

      served with tempura sauce.
      $9.18

    • Tuna Poke

      tuna, avocado, bell peppers, cucumber, grape tomato, onion, mango, topped with masago, umi sauce.
      $18.34

    • Yellowtail Carpaccio

      Spicy. (6) Yellowtail with jalapeno, masago, scallions, topped with bell peppers, cucumber, microgreens, onions, ponzu dressing.
      $19.74

    • Calamari

      served with spicy mayo.
      $12.90

    • Chicken Wings

      (8) crispy wings served with sweet & sour sauce
      $13.14

    • Garlic Chili Edamame

      Sautéed edamame with chili paste and garlic.
      $8.28

    • Ginger Ika Yaki - Grilled Squid

      Grilled whole squid served with sweet ginger sauce.
      $16.75

    • Pork Gyoza

      (6) pork dumplings pan fried or deep fried served with gyoza sauce.
      $9.18

    • Shrimp ShuMai

      Steamed shrimp dumplings, delicate and delicious
      $8.58

    • Shrimp Tempura

      (5) shrimp battered in tempura and deep fried served with tempura sauce.
      $11.82

    • Takoyaki

      Wheat-flour batter balls filled with octopus, typically topped with takoyaki sauce, mayonnaise, bonito flakes, and a sprinkle of green onion.
      $10.50

    • Baked Mussels

      (6) green mussels baked with spicy kani, spicy mayo, topped with masago, green onions, eel sauce
      $13.86

    • Hamachi Kama

      Spicy. Grilled yellowtail collar, topped with masago, green onions, served with lemon and Umi sauce.
      $18.84

    • Salmon Roll Up

      (6) salmon sashimi wrapped spicy kani, mango, cucumber, micro greens, house sauce
      $18.42

    • Tuna Tataki

      Spicy. Seared tuna, topped with masago, scallions, Thai chilies, Umi sauce.
      $18.42

    • Salmon Kama

      grilled salmon collar, topped with masago, green onions, served with cucumber salad and umi sauce
      $17.82

    • Salmon Toro Caviar

      salmon toro topped with tobiko, fresh wasabi, mirco greens, sweet ponzu sauce
      $21.06

  • Soups

    • Miso Soup

      Soy bean paste broth, tofu, wakame (sea-weed), scallion.
      $3.50

    • Onion Soup

      Beef broth, fresh mushrooms, fried onions, scallion.
      $3.50

    • Lobster Miso Soup

      soy bean paste broth, lobster claws, wakame (sea-weed), scallions, and beech mushrooms
      $18.34

  • Salads

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

    • House Salad

      Spring mix, ginger dressing.
      $3.75

    • Spicy Kani Salad

      Spicy. Spicy crab, shredded cucumbers, crunch, masago, eel sauce.
      $9.18

    • Umi Salad

      Spicy. Avocado, ika sansai, jalapeno, salmon, seaweed salad, spring mix, masago, yuzu dressing.
      $14.94

    • Avocado Salad

      Avocado, spring mix, sesame seeds, yuzu dressing.
      $8.28

    • Seaweed Salad

      Japanese marinated seaweed, spring mix, and sesame seed.
      $8.28

    • Salmon Skin Salad

      crispy salmon skin, spring mix, avocado, cucumber, masago, with yuzu dressing
      $12.54

  • Classic Maki

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

    • Asaparagus Roll

      Gluten Free.
      $5.64

    • Cucumber Roll

      Gluten Free.
      $5.64

    • Sweet Potato Tempura Roll

      Sweet potato tempura roll wrapped in seaweed, typically includes a drizzle of eel sauce.
      $7.86

    • Vegetable Roll

      Asparagus, avocado, cucumber, cream cheese.
      $8.28

    • Tuna Roll

      Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.
      $8.28

    • Shrimp Asparagus Roll

      Gluten Free.
      $8.50

    • Spicy Salmon Roll

      Freshly rolled sushi with spicy salmon, wrapped in seasoned rice and seaweed. Accompanied by pickled ginger and wasabi.
      $8.28

    • Spicy Yellowtail

      Yellowtail and cucumber, typically includes spicy mayo, wrapped in seaweed and sushi rice.
      $9.18

    • Eel Avocado Roll

      Eel and avocado wrapped in sushi rice and nori, typically garnished with sesame seeds and served with eel sauce.
      $9.58

    • Salmon Avocado Roll

      $9.90

    • Tuna Avocado Roll

      Fresh tuna and creamy avocado rolled in seaweed and rice.
      $9.90

    • Alaska

      Gluten Free. Inside, salmon, avocado, cucumber on top masago.
      $9.90

    • California

      Kani, avocado, cucumber.
      $8.28

    • Philadelphia

      Smoked salmon, avocado, cream cheese.
      $9.90

    • Salmon Skin Roll

      Inside, salmon skin, cucumber on top masago, eel sauce.
      $10.26

    • Shrimp Tempura Roll

      Inside, shrimp tempura, avocado, cucumber on top: masago, eel sauce, spicy mayo.
      $10.92

    • Avocado Roll

      Gluten Free.
      $6.30

    • AAC Roll

      Gluten Free. Asparagus, avocado, cucumber.
      $7.26

    • Salmon Roll

      Gluten Free.
      $8.28

    • Yellowtail Roll

      Gluten Free.
      $8.28

    • Spicy Kani Roll

      Spicy crab.
      $8.58

    • Spicy Tuna Roll

      Spicy tuna roll with fresh tuna, spicy mayo, and topped with sliced jalapeños, wrapped in thin cucumber slices.
      $8.58

    • Spicy Scallop Roll

      Scallop, cucumber, and avocado, typically wrapped with rice and seaweed, served with a spicy mayo sauce.
      $11.82

    • Eel Cucumber Roll

      Grilled eel and cucumber, wrapped in seaweed and rice, typically includes a drizzle of eel sauce.
      $9.24

    • Boston

      Inside, cooked shrimp, avocado, cucumber, lettuce on top Japanese mayo.
      $8.94

    • Caterpillar

      Inside, eel, cucumber on top, avocado, masago, sesame seeds and eel sauce.
      $15.78

    • Rainbow

      Inside, kani, avocado, cucumber on top salmon, tuna, white tuna, and yellowtail.
      $15.78

    • Salmon Tempura Roll

      Inside, salmon tempura, avocado, cucumber on top, masago, eel sauce, spicy mayo.
      $11.58

    • Spider Roll

      Inside, fried soft shell crab, cucumber, lettuce, on top masago, eel sauce, spicy mayo.
      $12.90

    • Rocky Roll

      Deep Fried - spicy kani, avocado, cream cheese, topped with masago, eel sauce, spicy mayo
      $11.58

  • Specialty Maki

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

    • Black Scropion

      soft shell crab, shrimp tempura, unagi, asparagus, avocado, masago, eel sauce
      $23.40

    • Cherry Blossom

      shrimp tempura, spicy kani, avocado, topped with tuna, white tuna, tobiko, eel sauce, spicy mayo
      $19.55

    • Crunch

      shrimp tempura, cucumber, kaiware (daikon sprout) topped with crunch, nori, masago, eel sauce, spicy mayo.
      $17.08

    • Fire Cracker

      spicy tuna, spicy yellowtail, avocado, serrano pepper, topped with salmon, tuna, mango, umi sauce
      $20.87

    • Mango Tango

      shrimp tempura, spicy kani, topped with spicy tuna, mango, eel sauce, mango sauce
      $18.92

    • Triple Threat

      spicy salmon, spicy yellowtail, topped with spicy tuna, crunch, spicy mayo
      $19.66

    • Vegas

      Deep Fried - salmon, avocado, serrano pepper, topped with masago, eel sauce, spicy mayo
      $14.89

    • Winter Roll

      tuna, white tuna, mango, topped with mango sauce, tempura flakes
      $18.92

    • Angry Bird

      shrimp tempura, spicy kani, cucumber, topped with seared salmon, masago, scallions, eel sauce & spicy mayo
      $19.66

    • Explosion

      Spicy and Gluten-Free. Salmon, white tuna, cucumber, serrano peppers, topped with seared tuna, avocado, Umi sauce.
      $20.59

    • Fire & Ice

      Deep Fried - kani, spicy tuna, white fish, avocado, cream cheese, serrano peppers, topped with eel sauce, spicy mayo, umi sauce
      $20.87

    • Hawaiian Roll

      soy paper - soft shell crab, spicy salmon, cucumber, mango, topped with spicy mayo, eel sauce, sesame seeds
      $19.55

    • Lazy Lobster

      soy paper - lobster tempura, asparagus, avocado, cream cheese, topped with wasabi mayo, sriracha
      $22.71

    • Phoenix

      Gluten-Free. White tuna, yellowtail, cucumber, topped with salmon, avocado.
      $19.95

    • No. 9

      shrimp tempura, cucumber, topped with salmon, avocado, eel sauce
      $19.95

    • Unagi Lover

      eel tempura, kani, cream cheese, cucumber, topped with unagi, avocado, tobiko, eel sauce, spicy mayo
      $22.14

    • Dynamite

      soy paper - shrimp tempura, kani tempura, avocado, mango, topped with spicy kani, eel sauce, spicy mayo
      $20.87

    • Godzilla

      soy paper - soft shell crab, shrimp tempura, spicy kani, spicy tuna, avocado, topped with eel sauce, spicy mayo
      $22.14

    • Volcano

      Deep Fried - spicy kani, white fish, cream cheese, asparagus, topped with spicy tuna, crunch, eel sauce, spicy mayo, serrano peppers
      $20.59

  • Naruto Maki

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

    • Rainbow Naruto

      kani, salmon, tuna, yellowtail, avocado, wrapped with cucumber, topped with masago, ponzu dressing.
      $19.66

    • Spicy Tuna Naruto

      Tuna, spicy tuna, avocado, crunch, wrapped with cucumber, topped with serrano peppers, ponzu, Japanese dressing.
      $18.92

  • Maki's Assortment

    All combo are chef's choice, and includes miso soup and house salad. There will be an up-charge upon special requests.

    • Common Rolls Combo

      California, Philadelphia, and shrimp tempura roll.
      $23.70

    • Salmon Lover

      4 Pc nigiri or 4 pcs sashimi, spicy salmon, and salmon roll.
      $26.35

    • Unagi Don

      grilled eel over rice, topped with kani, tamago, avocado, sesame seeds, eel sauce
      $22.38

    • The 3 Musketeers

      Spicy kani, salmon, and tuna
      $22.38

    • Chirashi Bowl

      assorted sashimi over sushi rice topped with Ikura, kani, tamago
      $28.98

    • Uni Don

      fresh uni, salmon roe, on a bed of sushi rice and garnish with Japanese mint & fresh wasabi
      $42.95

  • Hibachi - Single

    All hibachi single meal are served with house salad, onion soup, noodles, vegetables, 2 pcs of shrimp and topped with sesame seeds. Add fried rice for additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

    • Chicken

      Served on a bed of onions, with teriyaki sauce, and sesame seeds.
      $25.44

    • Salmon

      Served on a bed of onions, with teriyaki sauce, and sesame seeds.
      $28.98

    • Shrimp

      Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.
      $27.06

    • Twin Lobster Tails

      Two lobster tails prepared on a hibachi grill, typically accompanied by a selection of vegetables.
      $51.87

    • Filet Mignon

      Choice of temperature from rare to extra well done. Served with hibachi vegetables.
      $37.62

    • Scallop

      $31.62

    • Steak

      Served on a bed of onions, with teriyaki sauce, and sesame seeds.
      $29.70

    • Vegetable

      Without 2 Pc of shrimp.
      $18.84

  • Hibachi - Combination

    All hibachi combination meal are served with house salad, onion soup, noodles, vegetables, 2 pcs of shrimp, and topped with sesame seeds. Add fried rice for additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

    • Chicken & Shrimp

      Grilled chicken and shrimp served with a mix of vegetables and fried rice, typically accompanied by a side of homemade teriyaki sauce.
      $28.38

    • Salmon & Shrimp

      Grilled salmon and shrimp, served with mixed vegetables, typically includes noodles or rice, accompanied by a light miso soup and a fresh salad.
      $32.34

    • Filet Mignon & Chicken

      Filet mignon & chicken hibachi combo. Choice of temperature: rare to extra well done.
      $36.30

    • Filet Mignon & Salmon

      Filet Mignon & Salmon Hibachi: Choice of cooking temperature. Served with seasoned vegetables.
      $37.32

    • Filet Mignon & Shrimp

      Filet mignon paired with shrimp, temperature based on selection: extra well done to rare.
      $36.05

    • Steak & Lobster

      Steak and lobster served with options for temperature: from rare to extra well done.
      $42.38

    • Steak & Scallop

      Hibachi-grilled steak paired with succulent scallops. Choose temperature: from extra well done to rare.
      $32.94

    • Umi Trio

      Chicken, shrimp, and steak.
      $38.22

    • Emperor's Deluxe for 2

      Filet mignon, lobster, scallops, and shrimp.
      $97.35

    • Lobster & Scallop

      Grilled lobster and scallops, typically accompanied by mixed vegetables and seasoned with soy sauce and garlic.
      $44.82

    • Shrimp & Scallop

      Grilled shrimp and scallops, typically accompanied by mixed vegetables and served with fried rice, seasoned with soy sauce.
      $32.94

    • Filet Mignon & Lobster

      Filet mignon & lobster hibachi combo. Select from six temperatures for filet. Served with seasoned vegetables.
      $46.75

    • Filet Mignon & Scallop

      Filet mignon paired with succulent scallops, choice of temperature from extra well done to rare.
      $38.58

    • Steak & Chicken

      Steak and chicken duo, served with choice of temperature ranging from rare to extra well done.
      $28.98

    • Steak & Salmon

      Steak & salmon hibachi combo. Choose steak temp: from rare to extra well done.
      $32.04

    • Steak & Shrimp

      Steak & shrimp paired, various temperature options from rare to extra well done.
      $31.62

    • Umi Seafood Lover

      Lobster, scallops, shrimp.
      $49.97

  • Kid's Hibachi

    All kid's hibachi meals are served with onion soup, noodles, hibachi vegetables, and topped with sesame seeds; Add fried rice for additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

    • Chicken

      Served on a bed of onions, with teriyaki sauce, and sesame seeds.
      $13.56

    • Filet Mignon

      Filet mignon, served with temperature option from extra well done to rare.
      $19.74

    • Shrimp

      Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.
      $14.52

    • Steak

      Served on a bed of onions, with teriyaki sauce, and sesame seeds.
      $15.18

  • Teriyaki Meal

    All teriyaki meals are served with house salad, miso soup, fried rice or steamed rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

    • Chicken

      Served on a bed of onions, with teriyaki sauce, and sesame seeds.
      $22.14

    • Steak

      Served on a bed of onions, with teriyaki sauce, and sesame seeds.
      $27.20

    • Salmon

      Served on a bed of onions, with teriyaki sauce, and sesame seeds.
      $28.46

  • Entrees

    All entrees are served with fried rice or steamed rice, add soup for additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

    • Kung Pao Chicken

      Spicy.
      $18.34

    • Orange Chicken

      Spicy.
      $18.91

    • Sesame Chicken

      Spicy.
      $18.91

    • Sweet & Sour Chicken

      Crispy chicken balls coated in sweet and sour sauce, served with a choice of fried or white rice.
      $18.91

    • Beef & Broccoli

      Beef and broccoli entree with choice of fried or white rice.
      $18.91

    • Kung Pao Shrimp

      Spicy.
      $19.32

  • Kid's Entrees

    All kid's entrees are served with fried rice or white rice, & miso soup. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

    • Orange Chicken

      Battered and cooked in a sweet orange sauce.
      $11.58

    • Chicken Teriyaki

      topped with sesame seeds
      $11.82

    • Sesame Chicken

      Served in a sweet sauce served with sesame seeds.
      $11.58

    • Steak Teriyaki

      topped with sesame seeds
      $13.86

  • Fried Rice

    • Beef

      Savory wok-tossed rice with tender beef, eggs, and mixed vegetables.
      $16.39

    • Shrimp

      Shrimp fried rice, typically includes egg, onions, and carrots, seasoned with soy sauce and stir-fried to perfection.
      $16.39

    • Combo

      Beef, chicken, and shrimp.
      $17.65

    • Chicken

      Served on a bed of onions, with teriyaki sauce, and sesame seeds.
      $13.28

    • Vegetable

      with eggs
      $12.59

  • Noodles

    • Lo Mein

      garlic butter noodles stir-fry with onions and bell peppers with choice of protein.
      $11.95

    • Yaki Udon

      Thick rice noodles stir-fried with eggs, veggies, and your choice of meat
      $11.95

  • Side Orders

    • Brown Ginger Sauce

      Brown ginger sauce typically includes a blend of soy sauce, minced ginger, garlic, and a hint of sweetness, thickened to a rich consistency.
      $0.75

    • Eel Sauce

      Eel sauce is a sweet and tangy condiment, often used to enhance sushi, with a base of soy sauce and a hint of sweetness.
      $0.75

    • Ginger & Wasabi

      Pickled ginger and freshly grated wasabi, typically served as a condiment for enhancing flavors.
      $0.75

    • Ginger Dressing

      16 oz. container.
      $0.75

    • Ginger Dressing

      16 oz. Container
      $6.00

    • Real Wasabi

      Freshly grated wasabi root, served as a smooth, rich paste, offering a genuine taste distinct from imitation wasabi.
      $2.50

    • Shrimp Sauce

      16 oz. container.
      $0.75

    • Shrimp Sauce

      16 oz. Container
      $6.00

    • Spicy Mayo

      $0.75

    • Spicy Ponzu

      House-made citrus soy sauce enhanced with chili oil and spices, offering a tangy and spicy flavor profile.
      $0.75

    • Steamed White Rice

      Fluffy white grains, perfectly steamed to complement any meal.
      $2.75

    • Steamed Vegetable

      Fresh, seasonal vegetables perfectly steamed to preserve flavor and nutrition
      $6.50

    • Side Hibachi Vegetable

      Grilled hibachi-style mixed fresh vegetables
      $6.50

    • Side Filet Mignon

      Filet mignon grilled on a hibachi, typically includes a savory blend of soy sauce and a selection of vegetables.
      $14.26

    • Side Scallop

      Grilled scallops typically served with a blend of onions, carrots, and teriyaki sauce.
      $13.28

    • Side Steak

      Hibachi-style steak grilled to perfection, tender and flavorful.
      $12.00

    • Side Fried Rice

      Savory stir-fried rice with mixed vegetables and choice of protein.
      $4.30

    • Noodles

      Noodles pan-fried with a blend of soy sauce and sesame oil, typically includes a simple garnish.
      $4.62

    • Side Chicken

      Hibachi chicken is grilled and typically includes a mix of vegetables such as zucchini, carrots, onions, and mushrooms, prepared with a hint of soy sauce.
      $9.90

    • Side Salmon

      Grilled hibachi-style salmon: Juicy, flame-seared perfection
      $12.00

    • Side Shrimp

      Grilled shrimp, typically seasoned with soy sauce and served with a selection of hibachi vegetables.
      $10.75

    • Side Lobster Tail

      5oz.
      $20.87

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
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http://www.umisushimn.com/
(763) 296-8004

10340 Baltimore St NE Suite 100, Blaine, MN 55449

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