Umami Bistro Menu

3.7
(50+ Reviews)
$Bistro
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Guba Umami c紅燒犇香牛肉麵

      Grilled bone marrow for 3hrs prior adding into the soup with spices and secret ingredients. Slow stewed over 12hrs and sit overnight till all flavors inflused. 炆火慢烤牛大骨3小時釋出骨髓香氣,加入十數種辛香料與佐料,細火熬煮12小時再靜置15小時待其風味完全融合!全程無添加人工調味料
      $15.25
    • House Pork Chop 眷味排骨飯

      2cm cut pork chop pound to tender, simple marinade enhancing the traditional flavor. 帶骨6oz豬排經拍敲㫁筋,浸泡醃漬24小時後,再炸出的懷舊美味
      $13.00
    • Fried Popcorn Chicken 炸鹹酥雞(9 oz)

      Crispy, bite-sized chicken pieces fried to golden perfection, seasoned with a savory blend of spices.
      $7.25
    • Popcorn Chicken 鹹酥雞肉飯

      Boneless dark meat marinated in chef secret recipe and toss with the five spice powder. 使用無骨雞腿肉加入獨門配方醃漬,裹粉炸至酥鬆再撒上椒塩粉,風味十足
      $13.00
    • Loba 金牌滷肉飯

      Deep fried garlic and shallot, mix stirred with hand cut pork belly strips, and slow stew in spiced soy sauce (soaked 24hrs). The most known rice dish from Taiwan.手切五花肉絲加入蒜酥及紅蔥頭酥拌炒,悶浸24小時後風味融合,呈現最代表台灣的美食
      $9.75
    • Koba 祕製控肉飯

      Deep fried twice on the thick cut pork belly to mold the shape and heat out the excess fat. Simmeerd overnight in herbal soy sauce till savory. 厚切五花肉經兩次快炸逼出油脂定型,小火悶煮,浸泡,待24小時後食材入味,口感軟Q
      $11.25
    • Butter Garlic 蒜香牛油拌麵

      Diced garlic slowly fried in the house made butter, added groud black pepper and shallot bits to enhance the flavor. 牛油,蒜末,紅蔥末,黑胡椒粒拌炒出之濃郁美味,跳出傳統不一樣的麵點
      $11.25
    • Luwei Combo 滷味拼盤

      daily selection by the chef (4 items)mix (excluding beef items)
      $19.00
    • Chili Wonton 雞汁紅油抄手(10 pcs)

      Wonton meat is marinated mix with the chicken bouillon and served with sauced by house chili oil 老母雞汁調和肉餡, 再佐以自製花椒紅油專屬醬汁
      $10.25
    • Orange Green Tea

      A refreshing blend of citrusy orange and jasmine green tea, offering a sweet and aromatic experience.
      $6.00
  • Signature Beef Noodles 每日限量

    • 川味麻辣牛肉麵

      Grilled bone marrow for 3hrs prior adding into the soup with spices and secret ingredients. Slow stewed over 12hrs and sit overnight till all flavors inflused. Plus the house made spicy hot sauce! 炆火慢烤牛大骨3小時釋出骨髓香氣,加入十數種辛香料與佐料,細火熬煮12小時再靜置15小時待其風味完全融合!全程無添加人工調味料 自製 醇香麻辣醬,嗜辣好夥伴!
      $15.25
    • Guba Umami c紅燒犇香牛肉麵

      Grilled bone marrow for 3hrs prior adding into the soup with spices and secret ingredients. Slow stewed over 12hrs and sit overnight till all flavors inflused. 炆火慢烤牛大骨3小時釋出骨髓香氣,加入十數種辛香料與佐料,細火熬煮12小時再靜置15小時待其風味完全融合!全程無添加人工調味料
      $15.25
    • Guba Marrow 乳燉骨髓牛肉麵

      Blanched both beef and chicken bones in high heat for over 12hrs, let it sit overnight, remove excess fat and leave only the creamy aroma. 川燙牛骨與雞骨後加入大量蔬果及適量辛香料,以大火沖熬12小時呈乳白湯頭,靜置15小時後釋出美味乳香
      $15.25
  • Noodle 麵食

    • Lao Chin Chi 老慶治炸醬麵

      Diced dried shrimp, shredded bean curd, minced pork and several other fine ingredients, stir well with house made sauces. 嚴選豬絞肉,豆干及數種辛香料,以開陽提鮮,自制甘草甜面醬炒製出的肉醬,看似平實卻蘊藏不凡的味道
      $11.25
    • Butter Shimichi七味牛油拌麵

      Specially made butter sauce with shimichi to add extra zing flavor. 費時自煉及過濾牛油,加入以七味粉為基底的配方,辣中帶香
      $11.25
    • Butter Garlic 蒜香牛油拌麵

      Diced garlic slowly fried in the house made butter, added groud black pepper and shallot bits to enhance the flavor. 牛油,蒜末,紅蔥末,黑胡椒粒拌炒出之濃郁美味,跳出傳統不一樣的麵點
      $11.25
    • Taiwan Dami 古早味乾麵

      A traditional noodle dish from Taiwan. SImple taste of soy sauce and shallot oil. 純台式醬汁配上自製紅蔥酥油,簡單傳統懷念
      $11.25
  • Rice 飯 點

    • Loba 金牌滷肉飯

      Deep fried garlic and shallot, mix stirred with hand cut pork belly strips, and slow stew in spiced soy sauce (soaked 24hrs). The most known rice dish from Taiwan.手切五花肉絲加入蒜酥及紅蔥頭酥拌炒,悶浸24小時後風味融合,呈現最代表台灣的美食
      $9.75
    • Shredded Chicken/Shallot oil 油蔥雞肉絲飯

      shredded chicken, braised egg, golden kimchi, house made shallot sauce
      $11.25
    • Koba 祕製控肉飯

      Deep fried twice on the thick cut pork belly to mold the shape and heat out the excess fat. Simmeerd overnight in herbal soy sauce till savory. 厚切五花肉經兩次快炸逼出油脂定型,小火悶煮,浸泡,待24小時後食材入味,口感軟Q
      $11.25
    • Hock Spices 五香豬腳飯

      Marinated in house spice formula and cook shortly to maintain the chewy taste. 特選前蹄以台式手法烹調,簡單香料(桂皮,八角,桂枝,丁香,甘草),屬Q彈口感
      $13.00
    • Popcorn Chicken 鹹酥雞肉飯

      Boneless dark meat marinated in chef secret recipe and toss with the five spice powder. 使用無骨雞腿肉加入獨門配方醃漬,裹粉炸至酥鬆再撒上椒塩粉,風味十足
      $13.00
    • House Pork Chop 眷味排骨飯

      2cm cut pork chop pound to tender, simple marinade enhancing the traditional flavor. 帶骨6oz豬排經拍敲㫁筋,浸泡醃漬24小時後,再炸出的懷舊美味
      $13.00
    • House Beef Stew 本家牛腩飯(牛坑腩)

      Special sauce with curry sauce braised for four hrs until soft and tender. 加上以十數種辛香料自製的醬汁,滷牛腩四小時直至軟嫩彈牙。紅燒口味
      $15.00
  • Soup 湯品

    • Four Essence四神豬肚雞湯

      The complex flavor of pork stomach and four other chinese herbal ingredients (Lotus, Yam, Rhizomes euryale ferox, Peoria). 淮山,茯苓,芡實,蓮子加上主廚調配的藥酒,既健脾開胃又兼補腎固元氣(老母雞湯底)
      $10.25
    • Seasonal Herbal 時令藥膳湯

      Varies by season. 當季藥膳補湯
      $13.00
    • Beef Broth牛骨髓乳湯

      Made from 30hrs of beef stewing. 耗時30小時而成的牛骨濃湯,乳香味不膩
      $7.50
  • Luwei 滷味

    • Beef Shank 牛腱心(6 oz)

      Sliced beef shank, typically marinated and braised with a blend of spices, garnished with green onions and sesame oil.
      $11.00
    • Pork Ear 豬耳(4 oz)

      Thinly sliced pork ear, typically marinated and braised in a savory soy-based sauce, often accompanied by aromatic spices and herbs.
      $6.50
    • Luwei Combo 滷味拼盤

      daily selection by the chef (4 items)mix (excluding beef items)
      $19.00
    • Seaweed 海帶(4 oz)

      Seaweed, typically braised in a savory sauce, following the traditional Luwei preparation method.
      $4.50
    • Pork Tongue 豬舌(4 oz)

      Pork tongue, traditionally braised in a savory sauce, often accompanied by spices and herbs to enhance its rich texture and flavor.
      $6.50
    • Bean Curd 豆干(4 oz)

      Braised bean curd typically includes a savory blend of soy sauce and spices, garnished with green onions and cilantro.
      $4.50
    • Braised Eggs (5) 滷蛋

      Five hard-boiled eggs, stewed in a blend of soy sauce, tea, herbs, and spices, offering a savory taste profile.
      $7.50
  • Others 特點

    • Fried Popcorn Chicken 炸鹹酥雞(9 oz)

      Crispy, bite-sized chicken pieces fried to golden perfection, seasoned with a savory blend of spices.
      $7.25
    • Chicken Skin

      Deep-fried chicken skin, seasoned with a blend of aromatic herbs and spices for a crispy texture.
      $7.25
    • Fried Tofu 炸豆腐

      Crispy deep-fried tofu, often accompanied by a side sauce for dipping.
      $7.50
    • Chili Wonton 雞汁紅油抄手(10 pcs)

      Wonton meat is marinated mix with the chicken bouillon and served with sauced by house chili oil 老母雞汁調和肉餡, 再佐以自製花椒紅油專屬醬汁
      $10.25
    • Steam Vegetable 燙青菜

      Steamed seasonal vegetables, typically featuring a mix that may include broccoli, carrots, and bok choy, lightly seasoned.
      $8.75
  • Tea Bar 茶點子

    • Orange Green Tea

      A refreshing blend of citrusy orange and jasmine green tea, offering a sweet and aromatic experience.
      $6.00
    • Milk Tea

      Black tea blended with milk, offering a classic and smooth taste.
      $5.25
    • Roasted Oolong Milk Tea

      Crafted from high-quality roasted oolong leaves, this tea blends the distinct, nutty aroma of oolong with smooth milk for a comforting beverage.
      $5.25
    • Goddess Tea

      A soothing blend inspired by traditional Asian tea practices, often featuring a delicate balance of floral notes.
      $5.00
    • Jasmine Green Tea

      Freshly brewed jasmine green tea, offering a blend of aromatic jasmine with the subtle undertones of green tea.
      $5.00
    • Osmanthus Oolong Milk Tea

      A blend of oolong tea infused with the sweet, floral notes of osmanthus flowers, combined with creamy milk.
      $5.25
    • Goddess Milk Tea

      A divine blend of premium black tea and creamy milk, often revered for its smooth taste.
      $5.25
    • Jasmine Milk Tea

      Brewed with fragrant jasmine tea leaves and mixed with smooth cream, offering a subtly sweet and aromatic beverage.
      $5.25
    • Wintermelon Milk Tea

      A blend of sweet wintermelon and creamy milk, offering a unique taste reminiscent of caramel and kettle corn.
      $5.25
    • Roasted Oolong Tea

      Freshly brewed roasted oolong tea, known for its distinctive nutty and aromatic profile.
      $5.00
    • Black Tea

      A classic blend of expertly selected tea leaves, offering a bold taste and lasting aroma.
      $5.00
    • Wintermelon Green Tea

      Wintermelon green tea combines the subtle sweetness of wintermelon with the refreshing qualities of green tea.
      $5.00
    • Wintermelon Tea

      Wintermelon tea is a refreshing beverage made from wintermelon, typically sweetened to enhance its unique flavor.
      $5.00
    • Orange Juice

      Classic citrus refreshment.
      $6.25
    • Osmanthus Oolong Tea

      Brewed with fragrant oolong tea and infused with the sweet, floral notes of osmanthus flowers.
      $5.00
    • Winter Melon milk with Boba冬瓜波霸鮮奶(24oz)

      Winter melon juice and fresh milk combined with chewy boba pearls, offering a subtly sweet and refreshing beverage.
      $6.50
    • Brown Sugar milk with Boba焦糖波霸鮮奶(24oz)

      Fresh milk and brown sugar syrup combined, featuring chewy tapioca pearls, in a 24oz serving.
      $6.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(626) 780-1977

19745 Colima Rd # 2, Rowland Heights, CA 91748


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