Uma Uma Menu

Pork broth, chashu, soft boiled egg, bok choy, pickled ginger, green onion, dried seaweed, naruto, bamboo shoots. Straight noodle.

Pork broth, chashu, soft boiled egg, bean sprout, green onion, corn, dried seaweed, naruto, wood ear. Curly noodle.

Served with dumpling sauce.

Steam bun topped with chopped chashu pickled onion, and green onion with Uma Uma sauce.

Seasoned rice stuffed with choice of protein. Shredded seaweed and drizzle of Uma Uma sauce.

Vege broth, bok choy, bean sprout, green onion, mushroom, corn, dried seaweed, wood ear, bamboo shoots. Curly Noodle

Vege broth, beef, wood ear, green onion, soft boiled egg, bean sprout, dried seaweed, naruto, bamboo shoots. Curly noodle.

Fried octopus pancake balls. Topped with scallion, bonito, mayo, and takoyaki sauce.

Rice, green onion, bean sprout, scrambled egg, mushroom, corn, pickled onion, shredded dried seaweed, sesame mayo, sesame soy sauce, and Uma Uma sauce.

Pork broth, chashu, soft boiled egg, bean sprout, green onion, corn, dried seaweed, naruto, wood ear. Curly noodle.

Pork broth, chashu, soft boiled egg, bok choy, pickled ginger, green onion, dried seaweed, naruto, bamboo shoots. Straight noodle.

Vege broth, beef, wood ear, green onion, soft boiled egg, bean sprout, dried seaweed, naruto, bamboo shoots. Curly noodle.

Chicken Broth,Chicken,Bean sprouts,Green onions,Wood ears,Bamboo shoots,Soft boiled egg,Naruto, Dried seaweed, Curly Noodles

Vege broth, bok choy, bean sprout, green onion, mushroom, corn, dried seaweed, wood ear, bamboo shoots. Curly Noodle

Pork broth,Shrimp,Bean sprouts,Green onions ,Wood ears,Bamboo shoots, Soft boiled egg,Naruto,Dried seaweed,Curly noodles

Avocado, crabmeat, tobiko(fish egg), sushi rice. Spicy mayo, and eel sauce, shredded seaweed.

Seasoned rice stuffed with choice of protein. Shredded seaweed and drizzle of Uma Uma sauce.

Served with dumpling sauce.

Delightful mix of fresh seaweed, tossed in a savory dressing.

Fried octopus pancake balls. Topped with scallion, bonito, mayo, and takoyaki sauce.

Japanese fried spring rolls.

Fried bean curd served with tempura sauce.

Deep fried chicken.

Fried fresh squid in sweet chili sauce.

Crispy breaded oysters, golden-fried to perfection, served with a side of tangy dipping sauce.

Drizzled with teriyaki sauce.

Drizzled with teriyaki sauce.

Rice, green onion, bean sprout, scrambled egg mushroom, corn, pickled onion, shredded dried seaweed sesame mayo, sesame soy sauce, and Uma Uma sauce.

Rice, beef, pickled onion, lettuce, tobiko(fish egg), sesame soy sauce, Uma Uma sauce and spicy mayo.

Onion, carrot, corn, served with rice.

Onion, carrot, corn, served with rice.

Onion, carrot, corn, served with rice.

Onion, carrot, corn, served with rice.

Rice, green onion, bean sprout, scrambled egg, mushroom, corn, pickled onion, shredded dried seaweed, sesame mayo, sesame soy sauce, and Uma Uma sauce.

Onion, carrot, corn, served with rice.

Rice, green onion, bean sprout, scrambled egg mushroom, corn, pickled onion, shredded dried seaweed sesame mayo, sesame soy sauce, and Uma Uma sauce.

A fusion of creamy cheesecake infused with the tart and fragrant essence of yuzu, complemented by a smooth, graham cracker crust.

The cold, refreshing, sparkling classic that America loves.

Refreshing, crisp ginger-flavored carbonated soft drink.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A crisp, refreshing taste you know and love with zero calories.

Refreshing and invigorating iced green tea to quench your thirst and revitalize your senses.

Delicately infused green tea with subtle jasmine aroma, offering a refreshing and aromatic experience.

Japanese non-carbonated soft drink; available in strawberry, mango, or white peach flavors.

A refreshing blend of mango flavor and creamy soda, offering a sweet and fruity taste with a smooth texture.

Bright green melon-flavored soda with a creamy texture, offering a sweet and refreshing taste.

Bean sprouts lightly seasoned and sautéed, typically includes a hint of sesame oil for added flavor.

Thinly sliced ginger, marinated in a vinegar solution, serving as a palate cleanser.

Onions, pickled in a blend of vinegar and seasonings, offering a balance of tangy and sweet flavors.

Tender bok choy, lightly seasoned, offering a crisp texture and mild, slightly sweet flavor.

House-made garlic sauce, combining fresh garlic with a blend of traditional Japanese ingredients for a rich and savory accompaniment.

A gently cooked egg, often served with a slightly runny yolk, embodying a delicate balance of texture.

House-made butter, typically includes a blend of creamy butter with hints of garlic and herbs.

Thinly sliced cucumber wraps around a blend of crab, avocado, and masago, served with a light rice vinegar sauce.

Finely chopped green onions, typically served as a garnish or lightly seasoned accompaniment to enhance the dish's flavor.

Corn prepared in a style complementary to Japanese cuisine, typically featuring a simple yet savory seasoning.

Mushrooms prepared in a style that complements Japanese cuisine, often seasoned with a blend of traditional spices and sauces.

Wood ear mushrooms, typically served as a lightly seasoned side, complemented with soy sauce and a hint of vinegar.

Spicy.

Spicy.

A savory blend, typically incorporating a unique mix of ingredients to achieve a rich and umami-packed flavor profile, often used to complement a variety of dishes.

Gluten free.

Housemade black garlic oil, a savory and aromatic condiment, typically includes a rich, umami-packed blend of fermented black garlic. Ideal for enhancing dishes with a deep, complex flavor.