Ulivo Menu

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Fritture Antipasti Salumi Formaggi Tagliere Insalate Pasta Pizza Carne e Pesce Contorni Desserts

Fritture
- Calamari Fritti
  fried calamari served with homemade spicy mayo
  $25.00
- Carciofini & Avocado
  crispy artichoke,avocado ,toasted pistchio dressed with shaved parmigiano reggiano & lemon dressing
  $25.00
Antipasti
- Polpette Di Vitello Brasate Al Pomodoro
  Veal meatballs braised in tomato sauce.
  $20.00
- Salsiccia E Fagioli All'uccelletto
  Esposito's pork sausage and braised cannellini beans.
  $18.00
- Verdure Arrosto
  Served with brick oven roasted seasonal vegetables.
  $25.00
- Polipetto Alla Purea Di Nduja E Fave Fresche
  Pan-seared octopus with a purée of spicy nduja sausage and fresh fava beans.
  $30.00
Salumi
- Mortadella Con Pistacchio
  Thinly sliced, traditional Italian sausage embedded with pistachios, typically served as part of a charcuterie selection.
  $10.00
- Prosciutto Cotto
  Ham.
  $10.00
- Speck
  Smoked and cured pork leg, thinly sliced, offering a distinctively rich and aromatic flavor.
  $10.00
- Soppressata
  A cured Italian salami, typically seasoned with garlic and various spices, offering a slightly spicy taste.
  $10.00
- Coppa
  A cured Italian charcuterie made from the neck and shoulder of pork, typically seasoned and air-dried.
  $10.00
- Nduja
  Spicy.
  $10.00
- Prosciutto San Daniele
  Thinly sliced, air-cured ham, known for its delicate sweetness and smooth texture, traditionally served unaccompanied.
  $15.00
- Bresaola
  Air-dried, cured beef accompanied by fresh arugula and shaved Parmigiano Reggiano, dressed with extra virgin olive oil and a hint of lemon.
  $15.00
- Lardo Di Colonnata
  Aged pork fatback, traditionally cured in marble vats with herbs and spices.
  $15.00
Formaggi
- Parmigiano 24 Mesi
  Aged for 24 months, this hard cheese is made from cow's milk, offering a rich and complex flavor profile.
  $10.00
- Pecorino Romano Gran-Cru
  Aged sheep's milk cheese from Italy, known for its distinctively sharp and salty taste, with a hard texture.
  $10.00
- Caciocavallo
  A traditional Italian cheese made from cow's milk, known for its smooth texture and mild, slightly tangy flavor.
  $10.00
- Mozzarella Di Bufala
  Fresh, creamy cheese made from water buffalo milk, typically accompanied by basil and tomatoes, drizzled with extra virgin olive oil.
  $15.00
- Gorgonzola Dolce
  A semi-soft, sweet Italian cheese made from cow's milk, known for its pungent aroma and creamy texture.
  $10.00
- Robiola
  A soft, creamy cheese from Italy, part of the Stracchino family, typically enjoyed on its own or as part of various dishes.
  $10.00
- Burrata
  Burrata cheese accompanied by fresh basil, and typically includes a drizzle of extra virgin olive oil and a touch of sea salt.
  $15.00
Tagliere
- 3 Pieces Tagliere Piccolo
  Selection of three Italian cold cuts or cheeses including options like mortadella with pistachio, burrata, and gorgonzola dolce, among others. Ideal for tasting a variety of traditional flavors.
  $30.00
- 5 Pieces Tagliere Grande
  Selection of 5 Italian meats and cheeses including mortadella with pistachio, prosciutto, speck, and a variety of gourmet cheeses like burrata and gorgonzola dolce.
  $50.00
Insalate
- Pomodoro, Bufala E Basilico
  Buffalo mozzarella, tomatoes and basil.
  $20.00
- Rughetta E Parmigiano
  Organic baby arugula, Parmigiano and lemon vinaigrette.
  $15.00
- Lattuga Gemma
  Baby gem lettuce, shaved fennel,grape tomato dressed with white sweet vinaigrette
  $15.00
- Olive Mediterranee
  Served with mixed mediterranean olives.
  $10.00
Pasta
- Pici Alla Bottarga Di Muggine Di Cabras
  Slightly cured fish roe, garlic, parsley and extra virgin olive oil.
  $30.00
- Pappardelle Fresca Con Brasato Di Coda Alla Vaccinara
  Braised ox tail ragu
  $30.00
- Linguine Alle Vongole Veraci E Fermentino
  White wine, manila clams and garlic
  $28.00
- Tagliatelle Al Nero Di Seppia
  Black squid ink, cuttlefish and white wine
  $30.00
- Paccheri Con Ventresca Di Tonno
  braised tuna belly, taggiasca olives, capers, cherry tomato sauce
  $30.00
- Busiate Con Pesto Alla Trapanese
  Pesto made with almonds, fresh tomato, basil and garlic. Dry pasta.
  $25.00
- Spaghetti Chitarra Al Pomodoro E Basilico
  Fresh cherry tomato, garlic and basil sauce.
  $25.00
- Perciatelli Amatriciana
  Guanciale, white wine, tomato sauce and Pecorino cheese.
  $30.00
- Pappardelle Fresche Con Brasato Di Coda Alla Vaccinara
  Braised oxtail sauce.
  $30.00
- Malloreddus Alla Campidanese
  Sweet and spicy sausage ragu. Dry pasta.
  $30.00
- Ravioli Ai Formaggi Freschi Con Fonduta Di Pomodori
  Stuffed with fresh cheese, topped with tomato coulis.
  $25.00
- Cannelloni Al Forno
  With bechamel, Parmigiano and short ribs ragu.
  $30.00
- Gnocchi Di Ricotta Al Ragu Di Vitello
  Buffalo ricotta gnocchi with traditional veal ragu.
  $30.00
- Rigatoni Alla Norma
  rigatoni with fried eggplant ,cherry tomato ,oregano and salted ricotta
  $25.00
Pizza
- Schiacciata
  Flat bread, lardo di colonnata, sea salt and rosemary.
  $20.00
- Pizza Regina Margherita
  San Marzano DOP tomato sauce, fiordilatte mozzarella, organic fresh basil and extra virgin olive oil.
  $25.00
- Pizza San Daniele
  San Marzano DOP tomato sauce, fior di latte mozzarella, wild arugula and prosciutto San Daniele 30 months and Parmigiano Reggiano.
  $28.00
- Pizza Diavola
  San Marzano DOP tomato sauce, fior di latte and spicy soppressata.
  $28.00
- Pizza Capricciosa
  San Marzano DOP tomato sauce, fior di latte, black olives, cremini mushrooms and prosciutto cotto.
  $25.00
- Pizza Marinara
  San Marzano DOP tomato sauce, garlic, oregano and extra virgin olive oil.
  $20.00
- Pizza Ortolana
  San Marzano DOP tomato sauce, grilled zucchini, grilled eggplants and roasted mix peppers.
  $25.00
- Pizza Boscaiola
  San Marzano DOP tomato sauce, fior di latte, cremini mushrooms and shredded sausage.
  $25.00
- Calzone
  San Marzano DOP tomato sauce, fior di latte, prosciutto cotto and cremini mushrooms.
  $25.00
Carne e Pesce
- Stinco Di Maiale Brasato Con Vegetali
  Braised pork shank with red wine and vegetables sauce
  $40.00
- Galletto Arrosto
  Butterflied cage free whole Cornish hen.
  $30.00
Contorni
- Asparagi
  Roasted asparagus and olive oil
  $12.00
- Broccoli
  Broccoli rabe, garlic, olive oil and toasted almonds.
  $12.00
- Spinaci
  Fresh spinach, lemon and olive oil.
  $12.00
- Patate Novelle
  Roasted fingerling potatoes.
  $12.00
Desserts
- Salame Di Cioccolato
  Chocolate, crushed biscotti, rum and coffee.
  $15.00
- Tiramisù
  $15.00
- Pizza Alla Nutella (For 2-4 People)
  Stuffed pizza with nutella
  $25.00
- Cannoli
  Flaky pastry filled with a delightful creamy filling, perfect for satisfying your sweet tooth.
  $15.00