Udupi Palace Menu

Vegan. Gluten Free.

Vegan. Gluten Free.

Vegan. Gluten Free.

Vegan. Gluten Free.

Extra hot. Vegan. Gluten Free. A very traditional south Indian style spicy soup.

Vegan. Gluten Free.

Vegan. Gluten Free.

Vegan. Gluten Free.

Vegan. Gluten Free.

Potatoes cooked with traditional Indian spices, typically includes onions, tomatoes, and a blend of masala seasonings.

Gluten Free.

Vegan. Gluten Free.

Vegan. Gluten Free.

A 16 oz serving of our specially prepared pickle, typically including a variety of vegetables marinated in a blend of vinegar and Asian spices.

A tangy and savory condiment, typically consisting of vegetables marinated in a vinegar and spice blend.

Vegan. Gluten Free.

Vegan. Gluten Free.

A South Indian coffee traditionally brewed, combining dark roasted coffee beans with milk, often sweetened slightly.

Indian masala tea, traditionally brewed with a blend of spices such as ginger, cardamom, and cloves, combined with milk and black tea.

Refreshing lassi in two variants: sweet with a delicate sugary balance, or salted for a savory twist.

Yogurt drink with mango.

Gluten free. cold dessert made from mixing rose syrup, vermicelli, basil seeds with milk, scoop of ice cream & nuts.

A refreshing soda infused with freshly grated ginger, offering a crisp and slightly spicy flavor profile.

Freshly squeezed Lime with soda served ....sweet or salted or both mixed.

Vegan. Lentil flour deep fried in the shape of donuts.

Vegan. Medhu vada dipped in hot rasam.

Vegan. Medhu vada dipped in sambar.

Medhu vada dipped in mildly spiced yogurt.

Vegan. Sliced vegetables breaded and deep fried.

Fried cake make of fermented rice & lentil batter.

Extra hot. Vegan. Spiced chili breaded and deep fried.

Soft, steamed rice cakes paired with a crispy lentil doughnut, served with tangy sambar and creamy coconut chutney.

Vegan. Crispy & flakey crust stuffed with spiced potatoes and peas.

Vegan. Thin crispy crepe made of rice n lentil flour.

Vegetarian. Vegan. Sada dosa stuffed with mildly spiced mashed potatoes.

Masala dosa made with butter ghee.

Dosa with jack and cheddar cheese.

Extra hot. Dosa with jack and cheddar cheese.

Spicy. Vegan. Soda dosa spread with our famous mysore hot sauce.

Spicy. Vegan. Soda dosa spread with our famous Mysore hot sauce and the potatoes.

Vegan. A larger version of our sada dosa served crispy.

Vegan. A larger version of our masala-dosa served crispy.

Vegan. A crispy dosa made of cream of wheat and rice flour.

A crispy dosa made of cream of wheat and rice flour with onions.

Made of cream of wheat and rice flour with onions and potatoes.

Spicy. Vegan. A little spicy dosa stuffed with grated fresh vegetables.

Thin rice and lentil crepe filled with cottage cheese and spices.

Large fluffy bread served with chickpea curry.

Fluffy wheat bread served with potato curry.

Cream of wheat cooked with vegetables.

Yellow rice infused with lemon, garnished with peas, carrots, and cilantro. Served with a side of yogurt sauce, mango pickle, and a crispy papadum.

Basmati rice cooked with lentils and mild spices.

Coconut-infused rice, a delightful tropical twist to elevate your dining experience.

Rice infused with tamarind paste and spices, typically includes peanuts and curry leaves.

Tomato rice with aromatic spices, fresh cilantro, and mixed vegetables, served with a side of yogurt and crispy papadum.

Basmati rice cooked with a medley of garden vegetables, typically includes spices to enhance flavor.

Fluffy white grains, perfectly steamed to complement any meal.

Fresh eggplant cooked on a low flame and then mashed to perfection.

Okra cooked in mild south Indian style gravy.

Cauliflower cooked with aromatized herbs and spices in gravy.

Mix vegetables cooked with coconut and tomato sauce.

Chickpeas cooked in a very delicious curry sauce.

Spinach and cheese cooked with onions, tomatoes and Indian spices.

A South Indian curry made with mixed vegetables, coconut, and yogurt, subtly spiced with curry leaves and turmeric.

Green peas and cheese cooked in a rich creamy tomato sauce.

Spicy. Vegan. Topped with our famous mildly spiced potatoes.

Spicy. Vegan.

Spicy. Vegan.

Spicy. Vegan.

Spicy. Vegan.

Spicy. Vegan.

Rice and lentil pancake topped with melted cheese.

Vegan. 2 pieces of soft deep fried whole wheat bread.

Fluffy white flour bread deep fried.

Golden fried cheese balls served in rose flavored syrup.

Gluten Free. Fine vermicelli cooked in milk, saffron, cardamom.

Made from condensed milk, sugar, cardamom & dry fruits.

Gluten Free. Cold dessert made from mixing rose syrup, vermicelli, basil seeds with milk, scoop of ice cream & nuts.