Uchiwa Ramen Menu

Crisp kale, sliced red onions, and julienned Asian pear, dressed with a light sesame vinaigrette.

Cooked bean sprouts tossed in a light garlic-sesame dressing.

Thinly sliced Japanese cucumbers marinated in vinaigrette dressing.

Fried vegetable and tofu dumplings served with a ponzu sauce.

Fried boneless marinated chicken served with a soy-mayo dip.

Fried wings glazed in a honey-chili sauce.

Boneless chicken marinated then grilled.

Rice topped with a rich curry sauce.

Tender Certified Angus Beef® marinated then grilled.

Bone-in short ribs marinated then grilled.

Deep fried Panko crusted shrimp on a stick served with ponzu aioli and sweet chili sauce.

Fried pork and vegetable dumplings served with a soy-vinegar sauce.

Our signature Chashu served with a hoisin-mayo sauce topped with Asian coleslaw.

Spam Sushi.

Spam Sushi with Kimchi.

Panko battered Spam deep fried and served with spicy ketchup.

Filled with sautéed ground turkey and served with a sweet chili sauce.

Pork and Vegetable Dumplings, glazed with sweet and spicy sauce, fresh garlic, green onions, and ginger.

Fried octopus balls topped with Kewpie mayo, takoyaki sauce, furikake, bonito flakes and green onions.

Tender pieces of chicken, ginger, garlic and onions stir fried in a delicious sauce and served over rice

Marinated chicken breast breaded with Panko then deep fried. Served with steamed rice, coleslaw and Curry Sauce or Tonkatsu sauce.

Steamed rice, topped with a grilled one-third pound USDA choice hamburger patty, two over easy eggs and housemade brown gravy.

(Savory Soy Sauce Broth) Fresh ramen noodles, chashu (braised pork belly), soft-boiled egg (1/2), fish cake, bean sprouts, bok choy, mushroom, green onions, bamboo shoots.

(Flavorful Light Broth) Fresh ramen noodles, chashu (braised pork belly), soft-boiled egg (1/2), bean sprouts, bok choy, mushroom, green onions, bamboo shoots.

(Hearty Miso Broth) Fresh ramen noodles, chashu (braised pork belly), soft-boiled egg (1/2), bean sprouts, asparagus, corn, green onions, pickled vegetables, bamboo shoots.

(Hearty Light Sauce) Fresh sautéed ground turkey in a chili/miso/sesame sauce, fresh ramen noodles, soft-boiled egg (1/2), bean sprouts, bok choy, green onions (contains less sauce/broth than other ramen items).

Choose from Shoyu or Shio broths, fresh ramen noodles, chashu (braised pork belly), soft boiled egg.

(Hearty Miso Broth) Fresh ramen noodles, tofu, soft boiled egg, bean sprouts, spinach, asparagus, corn, green onions, pickled vegetables, bamboo shoots.

(Light Veggie Broth) Gluten free ramen noodles, tofu, bean sprouts, bok choy, mushroom, green onions, bamboo shoots, contains no animal products.

(Hearty Miso Broth) Gluten Free noodles, tofu, bean sprouts, spinach, asparagus, corn, green onions, pickled vegetables, bamboo shoots, contains no animal products.

(Rich Thick Broth) Gluten Free ramen noodles, tofu, soft boiled egg, bean sprouts, spinach, mushroom, green onions.

(Flavorful Light Broth) Gluten Free ramen noodles, tofu, soft boiled egg, bean sprouts, bok choy, mushroom, green onions.

(Flavorful Light Broth), Tofu, Soft Boiled Egg, Gluten Free Noodles.

(Rich Thick Broth), Tofu, Soft Boiled Egg, Gluten Free Noodles.

Housemade roasted chili oil, mildly spiced, typically includes a blend of chili peppers and a hint of garlic.

A spicy Japanese condiment, our roasted chili oil is made with a blend of roasted chilies and oil, offering a rich umami flavor with a spicy kick.

Grilled chicken, often paired with a simple seasoning or sauce, focusing on the natural flavors of the chicken.

Housemade extra spicy chili oil, infused with roasted chilies for an intense heat, typically used to add a fiery kick to dishes.

Soft, Silken Tofu - A Delicate, Versatile Protein Staple

Roasted garlic, typically served as a simple yet aromatic side, involves slow-roasting whole garlic cloves until tender and sweet.

Fishcake typically includes a blend of minced fish and vegetables, shaped and cooked to create a savory side dish.

Gently cooked to achieve a delicate texture, our Soft Boiled Egg is a simple yet satisfying side dish.

Fermented vegetables, traditionally napa cabbage, seasoned with a spicy blend of chili peppers and other flavors, following a classic Korean recipe.

Soft and fluffy white rice, cooked to perfection.

Selection of Japanese broth, including flavors like Tonkotsu, Shoyu, Shio, Miso, Tantanmen. Offers Veggie Miso, Vegan Shio, and Vegan Miso options.

Large broth selection featuring tonkotsu, shoyu, shio, miso, tantanmen, with veggie and vegan options available.

Tender gluten-free noodles in a savory broth.

Tender ramen noodles in a savory broth.

Tender noodles in a savory broth, offering a comforting and satisfying side dish.

Seasoned with a blend of seven Japanese spices, typically includes sesame seeds, seaweed, and dried citrus peel.

Infused with chili peppers, this oil typically includes a blend of toasted sesame oil for a spicy kick.

A traditional Japanese condiment made from fermented soybeans and wheat, offering a rich, umami flavor.

Utensils are provided upon request to accommodate your dining needs. Please add this item if necessary.

A crisp, refreshing taste you know and love with zero calories.

Original, Strawberry. 6.7oz

Crisp, refreshing lemon-lime carbonated drink for a rejuvenating burst of flavor.

Effervescent and refreshing sparkling water in a 12 oz can.

6oz

Mango or Melon. 16.5oz