• DUMPLINGS AND BUNS

    • PRAWN DUMPLINGS

      $15.00
    • VEGGIE DUMPLINGS

      $15.00
    • PORK DUMPLINGS

      $15.00
    • BELLY BUNS

      $12.00
    • HONEY WALNUT BUNS

      $12.00
    • MUSHROOM BUN

      $12.00
  • NOODLES & RICE

    • DAN DAN MIAN

      wheat noodle with hot numbing sauce, toped with pork. Vegan option made with "Beyond Meat" substitute and a mushroom stock sauce base.
      $18.00
    • VEGAN DAN DAN

      $20.00
    • RICE

      blend of sprouted brown rice and white rice
      $3.00
    • CRAB FRIED RICE

      soft-shell crab, summer corn, lotus root, mushroom, green onions
      $26.00
    • GARLIC FRIED RICE

      chicken, garlic oil, fried garlic, garlic chili confit, green onion, egg
      $18.00
  • POULTRY MEAT & FISH

    • RIBS, BABY BACK

      braised pork spare ribs in a sweet and spicy sauce with pickled fresno's served on a bed of choy sum
      $26.00
    • BEEF, PEPPER

      thin slice beef, mint, water chestnut, lotus root, choy sum, chili peppercorn
      $34.00
    • COD

      alaskan cod, pickled mustard greens, and cabbage in sichaun chili oil
      $26.00
    • PORK, THRICE COOKED

      thin-sliced pork belly, leek, celery, red pepper, black bean and douban jiang
      $22.00
    • CHICKEN, MALA

      boneless chicken, red sichuan peppercorn, chili, garlic, green onions
      $20.00
    • GUNG BAO

      sichuan peppercorn, chili, peanuts, scallion
      $30.00
  • VEGETABLES & TOFU

    • GREENS

      seasonal
      $13.00
    • SALT & SICHUAN PEPPER TOFU

      fried tofu with chilies, ginger, garlic, scallion, and chili-oil black vinegar dip
      $20.00
    • BRUSSEL SPROUTS

      brussel sprouts, chinese sausage, wok seared with ginger, garlic, sichuan peppercorn
      $17.00
    • SILKEN TOFU

      locally pulled tofu with a garlic and mushroom glaze topped with peanuts and scallion
      $20.00
    • GREEN BEANS

      fried green beans in a sweet and spicy black vinegar sauce
      $16.00
    • EGGPLANT

      $15.00
  • DESSERT

    • CHEESECAKE

      $15.00
  • DUMPLINGS AND BUNS

    • PRAWN DUMPLINGS

      $15.00
    • VEGGIE DUMPLINGS

      $15.00
    • PORK DUMPLINGS

      $15.00
    • BELLY BUNS

      $10.00
    • HONEY WALNUT BUNS

      $10.00
    • MUSHROOM BUNS

      $10.00
  • NOODLES & RICE

    • DAN DAN MIAN

      wheat noodle with hot numbing sauce, toped with pork. Vegan option made with "Beyond Meat" substitute and a mushroom stock sauce base.
      $16.00
    • VEGAN DAN DAN

      $18.00
    • RICE

      blend of sprouted brown rice and white rice
      $3.00
    • CRAB FRIED RICE

      soft-shell crab, summer corn, lotus root, mushroom, green onions
      $24.00
    • GARLIC FRIED RICE

      chicken, garlic oil, fried garlic, garlic chili confit, green onion, egg
      $16.00
  • POULTRY MEAT & FISH

    • RIBS, BABY BACK

      braised pork spare ribs in a sweet and spicy sauce with pickled fresno's served on a bed of choy sum
      $24.00
    • BEEF, PEPPER

      st helens ribeye cubed and sauced with a black pepper sichuan peppercorn sauce
      $31.00
    • COD

      alaskan cod, pickled mustard greens, and cabbage in sichaun chili oil
      $24.00
    • PORK, THRICE COOKED

      crispy pork belly, chinese celery and aromatics in a dobajiang and black bean sauce
      $20.00
    • CHICKEN, MALA

      boneless chicken, red sichuan peppercorn, chili, garlic, green onions
      $18.00
    • GUNG BAO

      sichuan peppercorn, chili, peanuts, scallion
      $27.00
  • VEGETABLES & TOFU

    • GREENS

      seasonal with garlic and light chili peppers
      $13.00
    • SALT & SICHUAN PEPPER TOFU

      fried tofu with chilies, ginger, garlic, scallion, and chili-oil black vinegar dip
      $18.00
    • BRUSSEL SPROUTS

      brussel sprouts, chinese sausage, wok seared with ginger, garlic, sichuan peppercorn
      $16.00
    • SILKEN TOFU

      locally pulled tofu with a garlic and mushroom glaze topped with peanuts and scallion
      $18.00
    • GREEN BEANS

      fried green beans in a sweet and spicy black vinegar sauce
      $15.00
    • EGGPLANT

      $14.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(206) 485-7102

114 Republican St, Seattle, WA 98109


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