A FLAVORFUL COMBINATION OF RIBEYE STEAK ASADA,CHICKEN, SHRIMP & CHORIZO. SAUTEED WITH GREEN BELL PEPPERS, ONION & TOMATO. THEN TOPPED WITH MELTED CHEESE. INCLUDES SHREDDED LETTUCE, PICO DE GALLO, SOUR CREAM & GUACAMOLE. CHOICE OF (4) CORN OR FLOUR TORTILLAS. SERVED WITH MEXICAN RICE & REFRIED BEANS.