Two Thai cuisine Menu

4.8

(24 Reviews)

Customer Favorites Appetizer Soup Entrée Salad Entrée - Curry Entrée - Sautéed Entrée - Noodles Entrée - Rice Chef Specialties Sides Desserts Beverage

Customer Favorites
Our most frequently ordered and highly rated selections.
- Pad Thai
  Contains nuts, gluten free. A popular dish! Rice noodles sautéed in tamarind sauce with egg, green onion, and bean sprouts, topped with ground peanuts.
- Vegetable Spring Rolls 3 Pieces
  Vegetarian-friendly. Shredded carrots, cabbage, green onions, and clear noodles wrapped in a wheat wrapper, deep-fried, and served with sweet and sour sauce.
  $9.20
- Pork & Vegetable Gyoza 6 Pieces
  Vegetarian friendly. Deep-fried gyoza filled with minced vegetables, onion, and cabbage, wrapped in a wheat wrapper, and served with black sauce.
  $10.35
- Drunken Noodle
  Spicy. Wide rice noodles sautéed with brown sauce, onion, bell peppers, carrot, chili, and thai basil.
- Red Curry
  Spicy. Green beans, bamboo shoots, carrots, bell peppers, and thai basil in a red curry coconut sauce. Served with white rice.
- Pad See Ew
  Wide rice noodles sautéed in brown sauce with chinese broccoli, carrot, and egg.
- Steamed Dumplings 8 Pieces
  A crowd favorite! Minced pork, shrimp, green onion, carrot, and shiitake mushrooms, served with black sauce.
  $13.80
- Panang Curry
  Bell peppers, carrots, and thai basil in a creamy coconut curry sauce. Served with white rice.
- Tom kha
- Thai Tea with Milk
  With coconut milk for an additional cost.
  $6.84
Appetizer
- Vegetable Spring Rolls 3 Pieces
  Vegetarian-friendly. Shredded carrots, cabbage, green onions, and clear noodles wrapped in a wheat wrapper, deep-fried, and served with sweet and sour sauce.
  $9.20
- Steamed Dumplings 8 Pieces
  A crowd favorite! Minced pork, shrimp, green onion, carrot, and shiitake mushrooms, served with black sauce.
  $13.80
- Pork & Vegetable Gyoza 6 Pieces
  Vegetarian friendly. Deep-fried gyoza filled with minced vegetables, onion, and cabbage, wrapped in a wheat wrapper, and served with black sauce.
  $10.35
- Edamame
  Vegetarian friendly. Boiled soybeans in their pods, sprinkled with salt.
  $9.20
- Wings Zaap 6 Pieces
  A must-try! Deep-fried chicken wings coated in a flavorful sauce with the perfect balance of sweet, sour, and a hint of spice.
  $14.95
- Moo Ping 4 Pieces
  Chef's recommendation! Marinated pork skewers, pan-grilled to perfection and served with a chili sauce.
  $13.80
- Crispy Wonton 8 Pieces
  Minced pork, shrimp, green onion, carrot, and shiitake mushroom wrapped in wonton wrappers, deep-fried, and served with sweet chili sauce.
  $13.80
Soup
- Tom kha
- Tom Yum
Entrée Salad
- Laab Zaab
  Spicy. Chicken, pork, or beef. Choice of minced protein seasoned with chili, lime juice, ground roasted rice, red onion, green onion, cilantro, and kaffir lime leaves, served with fresh cabbage and white rice.
- Thai Papaya Salad
  Contains nuts, spicy. Shredded green papaya mixed with fish sauce, roasted peanut, fresh lime juice, fresh chili, tomato, and carrot, served with fresh cabbage.
  $19.44
- Laos Papaya Salad
  Spicy. Shredded green papaya mixed with fermented fish sauce, fresh lime juice, fresh chili, tomato, green eggplant, and carrot, served with fresh cabbage.
  $19.44
- Ramen Salad
  Spicy. Tofu, veggies, chicken, pork, beef, or shrimp. Ramen noodles with green and white onions, shredded carrots, tomatoes, cabbage, celery, and your choice of protein, all mixed in tom yum sauce.
- Crispy Rice Salad
  Contains nuts, spicy. Crispy rice with green onions, red onions, fresh ginger, roasted peanuts, and kaffir lime leaves, mixed in sauce and served with fresh cabbage.
  $20.74
Entrée - Curry
- Red Curry
  Spicy. Green beans, bamboo shoots, carrots, bell peppers, and thai basil in a red curry coconut sauce. Served with white rice.
- Panang Curry
  Bell peppers, carrots, and thai basil in a creamy coconut curry sauce. Served with white rice.
- Green Curry
  Spicy. Green beans, bamboo shoots, carrots, bell peppers, eggplant, and thai basil in a green curry coconut sauce. Served with white rice.
- Massaman Curry
  Contains nuts. Carrots, potatoes, white onions, and cashew nuts in a massaman curry coconut sauce. Served with white rice.
Entrée - Sautéed
- Basil
  Spicy. Sautéed minced chicken, pork, or beef in a savory sauce with onions, bell peppers, and thai basil, topped with a fried egg, and served with white rice. Also available with sliced meat.
- Cashew Nut
  Contains nuts. Sautéed in a savory sauce with cashew nuts, bell peppers, onions, green onions, and a splash of sesame oil, served with white rice.
- Ginger
  Sautéed in a savory sauce with fresh shredded ginger, onions, green onions, and mushrooms, served with white rice.
- Sweet and Sour
  Sweet and sour sauce sautéed with pineapple, onion, green onions, bell peppers, tomato, and cucumber, served with white rice.
- Garlic
  Sautéed garlic in brown sauce with green onions, white onions, and cilantro, served with white rice and sliced cucumber.
- Pad Prik Khing
  Spicy. Sautéed green beans with kaffir lime leaves and chili paste, topped with a fried egg and served with white rice.
- Stir Fried Mixed Vegetables
  Sautéed carrots, cabbage, broccoli, chinese broccoli, and mushrooms in brown sauce, served with white rice.
Entrée - Noodles
- Pad Thai
  Contains nuts, gluten free. A popular dish! Rice noodles sautéed in tamarind sauce with egg, green onion, and bean sprouts, topped with ground peanuts.
- Drunken Noodle
  Spicy. Wide rice noodles sautéed with brown sauce, onion, bell peppers, carrot, chili, and thai basil.
- Pad See Ew
  Wide rice noodles sautéed in brown sauce with chinese broccoli, carrot, and egg.
- Ramen Stir Fry
  Spicy. Chef's favorite! Ramen noodles stir-fried in tom yum sauce with cabbage, carrot, and chinese broccoli.
- Rice Noodle in Brown Soup
  Rice noodles, bean sprouts, green onions, chinese broccoli, and garlic oil.
- Wonton Soup
  Rice noodles, dumplings, chinese broccoli, green onions, cilantro, fried wontons, and garlic oil.
- Tom Yum Noodle Soup
  Contains nuts. Rice noodles, ground peanuts, green onions, bean sprouts, and cilantro in tom yum soup, topped with fried wonton wrappers.
Entrée - Rice
- Thai Fried Rice
  Fried rice in brown sauce with green and white onions, chinese broccoli, and carrot, served with sliced cucumber and fresh lime.
- Basil Fried Rice
  Spicy. Stir-fried rice in sauce with bell peppers, carrot, broccoli, onion, and thai basil, served with fresh lime and cucumber.
- Pineapple Fried Rice
  Contains nuts. Stir-fried rice in brown sauce and curry powder with pineapple, white onion, green onions, cashew nuts, and tomatoes, served with fresh lime and cucumber.
Chef Specialties
- Whole Tilapia X Panang Curry Sauce
  Spicy. Deep-fried whole tilapia on top of creamy panang curry with bell peppers, carrot, and Thai basil, served with white rice.
  $40.19
- Thai Pork Stew
  Hard-boiled eggs, pork belly, and tofu stewed in sweet gravy, topped with cilantro, and served with white rice.
  $29.84
- Sweet & Sour Whole Red Sanapper
  $40.19
Sides
- White Rice
  $4.54
- Brown Rice
  $5.66
- Sticky Rice
  $5.69
- Rice Noodle
  $4.54
- Steamed Veggies
  $5.69
- Fried Egg
  $2.24
- Fresh Chili
  $2.30
- Ground Peanut
  $1.09
- Side Sweet & Sour sauce
  $0.50
- Side Fries
  $5.69
Desserts
- Mango Sticky Rice
  $13.80
Beverage
- Soda
  $3.39
- Iced Tea
  $3.39
- Hot Tea
  Green tea or jasmine tea.
  $4.54
- Perrier
  $4.54
- Bottled Water
  $2.24
- Thai Tea with Milk
  With coconut milk for an additional cost.
  $6.84
- Thai Tea with Lime
  $6.84
- Thai Coffee with Milk
  With coconut milk for an additional cost.
  $6.84
- Thai Coffee
  $6.84
- Thai Coco with Milk
  $6.84
- Red Soda
  $6.84
- Pinky Milk
  $6.84
- Green Soda
  $6.84
- Green Milk
  $6.84