Two Sisters Pizzeria Menu

Fresh tomato, olive oil, fresh basil, tomato sauce and mozzarella cheese.

Crispy chicken wings coated in a spicy breading, served with hot sauce and a side of creamy dipping sauce.

A classic pizza with a generous layer of cheese on our homemade dough.

Pepperoni, ham, sausage, ground beef and mozzarella cheese

Golden-brown breaded mozzarella sticks served with marinara sauce.

Layers of flaky pastry filled with chopped nuts and sweetened with syrup.

Spinach, ricotta, mozzarella cheese and garlic.

A 12'' pizza topped with a blend of cheeses on a classic crust, traditionally cut into six slices.

Buttery bread topped with garlic and a blend of cheeses, toasted until golden.

A classic pizza with a generous layer of cheese on our homemade dough.

A large 16" pizza generously topped with a blend of cheeses on a classic pizza base, baked to golden perfection.

Pepperoni, sausage, green peppers,mushrooms, black olives onion & tomatoes

Spinach, ricotta, mozzarella cheese and garlic.

Fresh tomatoes, feta cheese, black olive & mozzarella cheese.

Tomatoes, mushrooms, black olives, green peppers and onion.

Pineapple, ham and mozzarella cheese.

Fresh tomato, olive oil, fresh basil, tomato sauce and mozzarella cheese.

Grilled marinated chicken.

Crispy golden-battered mushrooms

With fries.

Crispy chicken wings coated in a spicy breading, served with hot sauce and a side of creamy dipping sauce.

Crispy, golden French fries seasoned with a hint of salt, served with a side of creamy dipping sauce.

Golden fries topped with melted cheese, perfect for snacking or sharing.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Crisp, buttery toasted bread infused with aromatic garlic and herbs.

Buttery bread topped with garlic and a blend of cheeses, toasted until golden.

Fresh mixed greens, olives, feta, cucumber, and tomato in homemade dressing.

Grilled salmon served atop a bed of crisp greens, often accompanied by a variety of vegetables and a light dressing.

Tender grilled shrimp atop crisp greens, dressed in a zesty vinaigrette.

Garden salad garnished with slices of gyro meat, typically including a mix of fresh lettuce, tomatoes, cucumbers, onions, and olives, dressed with tzatziki sauce.

Falafel balls served atop a bed of mixed greens, accompanied by tzatziki sauce, often includes tomatoes, cucumbers, and red onions.

Tender ziti pasta in a rich tomato sauce, baked with mozzarella cheese

Al dente fettuccine pasta enveloped in a creamy homemade alfredo sauce, typically includes tender grilled chicken, finished with a sprinkle of parmesan cheese.

Breaded chicken breast topped with marinara sauce and melted provolone, typically served over spaghetti.

Pasta tossed in a rich and smooth Alfredo sauce, topped with Parmesan cheese.

Elegant and savory dish made with breaded eggplant, tomato sauce, and melted cheese.

Fettuccine pasta tossed with creamy alfredo sauce and topped with sautéed shrimp.

Grilled strips of beef and lamb served on fresh baked pita with lettuce, tomato, onion and tzatziki sauce.

Hot and spicy ground beef grilled and served on fresh baked pita with lettuce, tomato, onion and tzatziki sauce.

Breaded chicken cutlet, marinara sauce, and provolone cheese on a toasted sub roll.

Elegant and savory dish made with breaded eggplant, tomato sauce, and melted cheese.

With lettuce, tomato, mayonnaise and grilled onion.

With lettuce, tomato, mayonnaise and onions.

With onions, green peppers, sautéed mushrooms, lettuce and tomato.

With lettuce, tomato, mayonnaise and onions.

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.

Classic moist cake made with fresh carrots, rich cream cheese frosting, and a hint of spice.

Layers of flaky phyllo dough envelop creamy cheesecake, topped with a dusting of powdered sugar.

A premium pastry shell filled with a rich blend of sweet ricotta and carefully selected ingredients, typically including chocolate chips.

Layers of thin, moist cake traditionally filled with fudge-like frosting, originating from Maryland.

A slice of German chocolate cake featuring a tender chocolate base, traditionally topped with a rich frosting of coconut and walnuts.

Layers of smooth cheesecake and rich red velvet cake, finished with a creamy cream cheese icing.

A creamy cheesecake infused with the tartness of key lime, set atop a buttery graham cracker crust, often complemented by a key lime glaze.