Changes seasonally, peach cardamom, raspberry oat, wild blueberry, etc.
$4.39
LEMON LAVENDER BAR
Lavender short bread crust, with tart lemon filling
$3.99
SOURDOUGH CHOCOLATE CHIP COOKIE
Sourdough in a cookie? Yep
$3.39
ÉCLAIR FAUVET
Named after our mentor and friend, Pierre Fauvet, this eclair has a vanilla bean pastry cream center and ganache glaze
$5.90
GRAMMA DEE'S DARK CHERRY KUCHEN
In loving memory our Grandma Dee, this was the German sweet cake we grew up eating as kids.
$4.39
VANILLA BEAN POT DE CREME
GF. A classic French vanilla bean custard
$5.49
BREAD
COUNTRY SOURDOUGH
Our flagship product. We make sourdough better than anyone else. Only three ingredients: flour, water and salt.
$10.49
MILKBREAD SOURDOUGH
Light, airy, Japanese style milk bread sourdough
$9.29
CLASSIC BAGUETTE
A traditional demi-baguette. Eat immediately!
$4.90
GARLIC AND HERB FOCACCIA
My mom likes to cut off the top, and scoop out the middle. Then she puts spaghetti in the "bowl" and tops with cheese. Don't tell her I shared the recipe!
$9.29
HONEY WHEAT LOAF
Looking for sandwich bread? Look no further
$8.19
DAILY ROTATOR
A different bread feature each day of the week. Call the store for details. Challah every Friday
SANDWICHES
SCRAMBLED EGG, CHEDDAR, CROISSANT
House made croissant, Tillamook sharp cheddar, local, farm fresh eggs