Twisted Oak Tavern Menu

2433 Ventura Blvd, Camarillo, CA 93010
  • Where to Begin

    • Pork Belly Bites

      Soy/brown sugar glaze, toasted sesame aioli, pickled honeydew, micro celery.
      $12.95
    • Roasted Brussels Sprouts

      Chinese black vinegar and chilis, dates, pancetta, toasted almonds.
      $11.50
    • Chicken Wings (5)

      Traditional, charred habanero, tandoori, BBQ or teriyaki. Served with celery and housemade ranch dressing.
      $12.95
    • Mac 'N' Cheese Balls

      Panko crusted, basil oil, sriracha marinara.
      $10.95
    • Buffalo Cauliflower

      Lightly battered and fried. Served with wing sauce and ranch on side.
      $11.95
    • Potato Skins

      Topped with bacon crumbles, cheddar, sour cream and chives.
      $9.50
    • Saigon Sliders

      bibb lettuce wrapped grilled chicken, cucumbers, bean sprouts and spicy peanut sauce
      $12.50
    • Hot Pretzel

      Served with Bavarian mustard and hot caramel dipping sauce
      $9.00
    • Coconut Shrimp

      Crispy coconut panko crust, served with mango dipping sauce.
      $12.75
  • Sandwiches

    • Chicken Bruschetta

      Bruschetta blend of tomato. Garlic, basil, and balsamic, taleggio, garlic aioli.
    • West Coast Cuban

      slow braised pork carnitas, smoked ham, swiss cheese, mayo, mustard on a hoagie roll
    • Diablo Chicken

      Hot. Chipotle cole slaw, pepper jack, grilled pineapple, charred habanero coulis. It's very hot!.
    • Thick Cut Reuben

      Corned beef sliced thick, sauerkraut, russian dressing on marbled rye.
    • Chimichurri Steak Sandwich

      grilled ribeye steak, pepper jack, butter lettuce, tomato, roasted red onion, house made chimichurri sauce.
    • Blackened Mahi

      flash seared Cajun seasoned Mahi filet topped with peperjack, chipotle lime sour cream, tomato and red onion on a brioche bun.
    • Tuna Melt

      Albacore tuna mixed with mayo, celery, onions and grilled tomato. Served on toasted sourdough with melted swiss cheese.
    • Crispy Chicken Sandwich

      chicken breast lightly battered and fried. Pepper jack, Fresno chiles, tomato, coleslaw, chipotle aioli, served on a brioche bun
  • Custom Ground Burgers

    • The Twisted Oak

      Bacon, arugula, red wine onions, bleu cheese, garlic aioli.
    • The Big Macaroni

      Red onion, tomato, pickles, creamy pimento cheese, sriracha ketchup. Served on bun made of Mac and Cheese
    • Oľ Smoky Joe

      Smoked brisket, housemade barbecue sauce, fried onion strings, sharp cheddar, pickled Fresno chiles, queso fresco.
    • The PBJ

      Peanut butter, blackberry bacon jam, house made potato chips and applewood smoked bacon.
    • Forager

      Portobello, shiitake, oyster mushrooms, taleggio cheese, garlic aioli, red onion, onion rings.
    • 'Merica

      Tillamook cheddar, pickles, lettuce, tomato, 1000 island dressing.
  • From the Garden

    • Bistro Salad

      Frisee, pancetta, feta, yellow beets, egg, baby heirloom tomatoes, croutons, lemon vinaigrette.
      $15.95
    • Red Kale Caesar

      Pecorino Romano cheese, garlic butter croutons, housemade Caesar dressing.
      $12.50
    • Romaine Wedge

      Gluten free. Bacon crumbles, tomatoes, red onion, gorgonzola, house made ranch dressing.
      $15.50
    • Grilled Salmon Salad

      Ricotta cheese, tomatoes, garlic croutons, balsamic reduction, red onion, rice wine vinaigrette.
      $21.95
    • Agoura Waldorf

      Gluten free. Honey gem lettuce, walnuts, gorgonzola, pear, red grapes, red onion, rice wine vinaigrette.
      $16.95
    • Warm BBQ Chopped

      Freshly grilled zucchini, corn, red pepper, onion and tomato tossed with chopped romaine and house made ranch dressing.
      $13.95
  • Main Street

    • Stout Braised Short Ribs

      Whipped kennebec potatoes, brussels sprouts, parsnips and carrots.
      $35.00
    • Lemon Pepper Chicken

      Chicken breast seasoned with fresh ground pepper and grilled with a lemon squeeze. Served with mixed veggies and whipped potatoes.
      $23.00
    • BBQ Salmon

      Hand-cut filet grilled with our BBQ glaze and topped with onion rings. Served with sauteed garlic baby spinach and whipped potatoes.
      $33.00
    • Ribeye

      9oz hand-cut Choice ribeye, green beans, cherry tomatoes, balsamic reduction, and parmesan mashed potatoes
      $42.00
    • Fish And Chips

      Three strips of Alaskan cod, beer battered and fried golden brown. Served with hand cut fries, coleslaw and house made tartar sauce.
      $24.00
  • Hand Cut Fries

    • Herb Fries

      Topped with fresh parsley.
      $8.00
    • Garlic Lover Fries

      Lightly tossed in garlic cream and chopped garlic.
      $9.50
    • Truffle Fries

      Coated in truffle oil and parmesan cheese.
      $10.50
    • Twisted Fries

      Habanero bleu cheese sauce, braised short ribs, beer onions.
      $13.50
  • Sauces

    • Beer Cheddar

      Rich, creamy cheddar cheese sauce infused with the bold flavor of beer.
      $1.00
    • Bavarian Sweet Mustard

      Tangy mustard blended with a hint of sweetness, featuring whole mustard seeds for added texture.
      $1.00
    • Habanero Bleu Cheese

      Creamy blend of habanero peppers and bleu cheese, offering a spicy and tangy flavor.
      $1.00
    • Housemade BBQ Sauce

      Rich and tangy barbecue sauce with a blend of smoky and sweet flavors, perfect for enhancing grilled meats and vegetables.
    • Sriracha Marinara

      A robust blend of tomatoes, garlic, and sriracha, garnished with fresh basil leaves.
      $1.00
    • Buffalo Sauce

      Tangy and spicy blend of hot peppers, vinegar, and seasonings.
    • Housemade Ranch

      Creamy blend of buttermilk, garlic, and herbs.
    • Garlic Aioli

      Smooth garlic aioli blended with fresh garlic, creamy mayonnaise, and a hint of parsley.
    • Spicy Peanut Sauce

      A rich, creamy blend of ground peanuts and spices, topped with fresh cilantro.
    • Habanero Coulis

      A vibrant blend of habanero peppers, garlic, and spices, creating a smooth and spicy coulis.
  • Flatbreads

    • Prosciutto & Date

      Mozzarella, gorgonzola, za'atar honey, cashews, marinara.
      $13.95
    • Triple Mushroom

      Mozzarella, portobello, shiitake, oyster mushrooms, garlic puree, truffle cream, arugula.
      $13.50
    • Sausage

      Marinara, black olives, beer onions, taleggio cheese.
      $14.50
    • BBQ Brisket

      Sharp cheddar, crispy fried jalapeno, housemade barbecue sauce, shaved red onion.
      $14.95
  • Where It Ends

    • Lemon Mascarpone Cake

      Lemon cake with creamy limoncello mascarpone frosting.
      $9.00
    • Donut Bread Pudding

      Crumb donuts, chocolate chips, bourbon caramel sauce, walnut dust, vanilla ice cream.
      $12.50
    • Flourless Chocolate Cake

      Served with chocolate sauce drizzle and whipped cream dollop. gluten-free.
      $9.00
    • Chocolate Lava Cake

      Topped with coffee chocolate crumbles and bourbon whipped cream.
      $10.00
    • Oreo Cheesecake

      Served with Oreo cookie crumbles and whipped cream.
      $8.75
    • Tres Leches Cake

      Huge slice of house made cake topped with whipped cream and fresh strawberries.
      $11.00

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