Inspired by Cantonese style Cha Siu Bao. Filled with 3-day marinated pork and stir fried in Chinese BBQ sauce. \nTopped with sesame seeds and pickled green onions.
$10.00
Common
Chili Roasted Butternut Squash, Poblano & Goat Cheese Quiche
This quiche is started with our classic pie dough and filled with roasted butternut squash, poblano peppers and tossed with Market lime zest, garlic-chili paste, lime juice and goat cheese, classic quiche custard.
$8.00
Marcona Almond Croissant
Our classic croissant dough is baked with almond frangipane, topped with almond cream, Marcona almond praline & candied Marcona almonds.
$7.50
Butter Croissant
Traditional croissant dough made with locally milled flour, laminated with cultured butter.