Twisted Cork Bistro Menu

4.5

(550+ Reviews)

LUNCH - SMALL SHARE PLATES LUNCH - SOUP & SALAD LUNCH - BOWLS + PLATES LUNCH - FRESH & LIGHT LUNCH SALADS LUNCH - HANDHELDS DINNER - SMALL SHARE PLATES DINNER - SOUP & SALAD DINNER - HEARTLAND RANCHERS DINNER - PACIFIC NORTHWEST FAVORITES BEVERAGES SWEET ENDINGS

LUNCH - SMALL SHARE PLATES
- Brussels, Cauliflower & Macadamia Nuts
  Blistered, Thai chili sauce
  $12.00
- Whidbey Island Shrimp
  Seared jumbo white shrimp, avocado, grapefruit, Whidbey dressing, lime-jalapeño dressing
  $15.00
- Salmon Poke Stack
  raw sockeye salmon, rice, kale, sesame dressing, sriracha, avocado, carrots, green onions
  $15.00
- Larua's Lahvosh
  Basil pesto, sun-dried tomato, artichoke, mozzarella, goat cheese, torn basil
  $16.00
LUNCH - SOUP & SALAD
- Nebraska Corn Chowder
  White corn, carrot, green chilies, sweet potato, coconut milk, cumin
  $7.50
- Tomato-Red Pepper Bisque
  Tomato, roasted red peppers, garlic, cumin, chili oil, Tillamook white cheddar, croutons
  $7.50
- Apple Salad
  Artisan greens, fennel, Granny Smith, walnuts-craisins-candied ginger, apple vinaigrette
  $7.50
- Twisted Salad
  Artisan greens, goat cheese, Kalamata olives, pickled red onion, croutons, basil-balsamic vinaigrette
  $7.50
- Salad + Soup
  Choice of apple salad or twisted salad with your choice of Nebraska corn chowder or tomato-red pepper bisque.
  $14.00
LUNCH - BOWLS + PLATES
- Loco Moco
  (Honolulu favorite) savory Hawaiian plate lunch • beef & pork shoulder patty • miso-beef broth gravy • Jasmine rice • fried egg
  $18.00
- Brisket Hash
  Lucky Bucket braised • beef brisket • fingerling potatored pepper hash • horseradish farmer cheese • fried egg • toast
  $18.00
- Toshi Teriyaki Bowl
  chicken thighs • rice • greens • 5-spice teriyaki • miso-sesame-nut vinaigrette • toasted almond ramen • Sriracha squiggle • carrots • green onions
  $19.00
- Island Green Bowl
  mahimahi • E.H. spice • kale-asparagus-red onion-shiitake • cilantro aioli • avocado • carrot
  $20.00
- Ahi Poke Bowl
  raw poke tuna • rice • Artisan greens • ginger scallion dressing • carrot • kimchi cucumber • pickled ginger • nori • avocado
  $23.00
LUNCH - FRESH & LIGHT LUNCH SALADS
- Honolulu Cobb
  wild white shrimp • lime-jalapeño vinaigrette • mango • avocado • tomato • bacon • gorgonzola • macadamia nuts • cracker
  $21.00
- Salmon Greens
  Sockeye fillet • avocado • grapefruit • Champagne-vinaigrette • Whidbey Island dressing • capers • cracker
  $22.00
LUNCH - HANDHELDS
- Piedmontese Roast Beef
  apple-blue slaw + kettle chips thin-sliced Piedmontese steak • house rosemary focaccia • Tillamook white cheddar • creamy horseradish • arugula • tomato • pickled red onion • garlic aïoli
  $16.00
- Twisted Cork Burger
  apple-blue slaw + kettle chips beef & pork shoulder • brioche • Dead Guy mustard • Whidbey slaw • Tillamook white cheddar • pickled red onions
  $15.00
- Bistro Reuben
  Lucky Bucket braised • beef brisket • rye bread • farmer cheese • white cheddar • Bubbies dills & kraut • Whidbey Island sauce
  $15.00
- Spicy Chicken Tacos
  double stacked 6” corn tortillas • E.H. spice • chicken thighs • Seattle sauce • lime-jalapeño slaw • pickled jalapeño
  $15.00
- J.D.F Tacos
  crunchy blue corn shells • miso glazed salmon • Artisan greens • Pico de Gallo • avocado aïoli • Sriracha squiggle
  $14.00
- Oregon Tuna Melt
  albacore tuna • Whidbey sauce • white cheddar • Bubbies dills • ciabatta • Dead Guy mustard
  $13.00
DINNER - SMALL SHARE PLATES
- Hot Popovers
  Two light pastry rolls, apple butter
  $5.00
- Oregon Board
  Three cheeses, fig spread, grapes, apple, spiced nuts, olives, LQ bread, JJ flat crackers
  $20.00
- Brussels, Cauliflower & Macadamia Nuts
  Blistered, Thai chili sauce
  $12.00
- Hot Honey Whipped Ricotta
  Focaccia, whipped ricotta, cream, lemon, hot honey, chopped walnuts, lavender
  $14.00
- Larua's Lahvosh
  Basil pesto, sun-dried tomato, artichoke, mozzarella, goat cheese, torn basil
  $16.00
- Cold Smoked Salmon
  Pâté, farmer cheese, dill, capers, pickled red onion, toast
  $13.00
- Whidbey Island Shrimp
  Seared jumbo white shrimp, avocado, grapefruit, Whidbey dressing, lime-jalapeño dressing
  $15.00
- Salmon Poke Stack
  Rice, kale, sesame dressing, sriracha, avocado, carrots, green onions
  $15.00
- Hawaiian Ahi Nachos
  Sesame ahi poke, wasabi aïoli, avocado aïoli, broken Lahvosh, pineapple salsa, carrots, green onions
  $17.00
- Drunken Mussels
  Gorgonzola, bacon, shallots, lemon, thyme, Sauvignon Blanc, baguette
  $15.00
- Crying Crackers
  Piedmontese flank steak, cucumber, pistachio, fiery Jaew sauce, kimchi, rice crackers
  $15.00
DINNER - SOUP & SALAD
- Nebraska Corn Chowder
  White corn, carrot, green chilies, sweet potato, coconut milk, cumin
  $7.50
- Tomato-Red Pepper Bisque
  Tomato, roasted red peppers, garlic, cumin, chili oil, Tillamook white cheddar, croutons
  $7.50
- Apple Salad
  Artisan greens, fennel, Granny Smith, walnuts-craisins-candied ginger, apple vinaigrette
  $7.50
- Twisted Salad
  Artisan greens, goat cheese, Kalamata olives, pickled red onion, croutons, basil-balsamic vinaigrette
  $7.50
DINNER - HEARTLAND RANCHERS
- Prairie Fire (Bourbon Marinated 9oz Sliced Flank)
  Espresso-cayenne rub • grilled medium rare • fingerling potatoes • apple slaw • Whiskey glaze • Granny Smith apple • cinnamon
  $35.00
- Rib Eye
  Twisted rub • string beans • fingerling potatoes • fiery Jaew sauce (o/s)
  $54.00
- Filet Mignon
  Twisted steak rub • apple smash potato cake • asparagus • gorgonzola • walnuts
  $48.00
- Twisted Cork Burger
  Beef & pork shoulder • brioche • Dead Guy mustard • Whidbey slaw • Tillamook white cheddar • pickled red onions • apple-blue slaw • kettle chips
  $18.00
- Figgy Chicken
  Breast • braised • prosciutto • balsamic-fig • crème fraîche • roasted carrots • apple smash potato cake
  $25.00
- Toshi Teriyaki Bowl
  Chicken thighs • rice • greens • carrots • miso-sesame-nut vinaigrette • toasted almond ramen • Sriracha squiggle • carrots • green onions
  $19.00
DINNER - PACIFIC NORTHWEST FAVORITES
- Wild Halibut
  Longline caught • fillet • olive-tomato tapenade • garlic • asparagus • fingerling potatoes
  $35.00
- Sockeye Salmon
  Fillet • seared medium • green onion-ginger glaze • panko crumbs • rice • sweet corn • basil oil • miso-sesame-peanut vinaigrette
  $29.00
- JDF Tacos
  Three crunchy blue corn shells • miso glazed salmon • Artisan greens • Pico de Gallo • avocado aïoli • rice • Sriracha squiggle
  $21.00
- Hawaiian Ahi
  Seared rare ahi • miso-sesame-peanut vinaigrette • cabbage • carrots • toasted almond ramen • rice • teriyaki-ginger drizzle • Sriracha squiggle
  $47.00
- Black Cod Hot Pot (Sablefish)
  Cast iron • Sablefish • misoyaki • rice • bok choy • bean sprouts • Pico de Gallo • nori
  $37.00
- Sea Scallops
  Colossal dry packed • bronzed • Sriracha drop • lemon-ginger beurre blanc • charred Brussels • pistachio gremolata • rice
  $35.00
- Mahimahi
  Macadamia nut & mochi crusted • sōmen noodles • citrus chili vinaigrette • charred brussels
  $29.00
- Honolulu Cobb
  Wild white shrimp • lime-jalapeño vinaigrette • mango • avocado • tomato • applewood bacon • gorgonzola • macadamia nuts • cracker
  $25.00
BEVERAGES
- Mexican Coca Cola Bottle
  $4.00
- Mexican Sprite Botle
  $4.00
- 1919 Root Beer
  $4.00
- Zevia Cola
  $4.00
- Zevia Ginger Ale Zero
  $4.00
- San Pellegrino Sparkling Water
  $4.00
- Agave Lemonade
  $4.00
- Iced Tea Lipton Black
  $4.00
- Tazo Green
  $4.00
- The Tea Smith Hot Tea Citrus Dragon
  $6.00
- The Tea Smith Hot Tea Earl Grey
  $6.00
- The Tea Smith Hot Tea Rooibos
  $6.00
- Coffee Press Seattle's Caffe Vita - Del Sol
  $6.00
- Pacific Eating House Cold Brew
  $6.00
SWEET ENDINGS
- Affogato
  vanilla ice cream + espresso
  $6.00
- San Francisco Ghirardelli chocolate truffle cookie
  with ice cream
  $7.00
- Vancouver Island Nanaimo Bar
  coconut-walnut graham cracker crust, vanilla custard, dark chocolate
  $7.00
- Seasonal Fruit Slump
  warm with ice cream
  $8.00