LUNCH - SMALL SHARE PLATES
- Brussels, Cauliflower & Macadamia NutsBlistered, Thai chili sauce$12.00
- Whidbey Island ShrimpSeared jumbo white shrimp, avocado, grapefruit, Whidbey dressing, lime-jalapeño dressing$15.00
- Salmon Poke Stackraw sockeye salmon, rice, kale, sesame dressing, sriracha, avocado, carrots, green onions$15.00
- Larua's LahvoshBasil pesto, sun-dried tomato, artichoke, mozzarella, goat cheese, torn basil$16.00
LUNCH - SOUP & SALAD
- Nebraska Corn ChowderWhite corn, carrot, green chilies, sweet potato, coconut milk, cumin$7.50
- Tomato-Red Pepper BisqueTomato, roasted red peppers, garlic, cumin, chili oil, Tillamook white cheddar, croutons$7.50
- Apple SaladArtisan greens, fennel, Granny Smith, walnuts-craisins-candied ginger, apple vinaigrette$7.50
- Twisted SaladArtisan greens, goat cheese, Kalamata olives, pickled red onion, croutons, basil-balsamic vinaigrette$7.50
- Salad + SoupChoice of apple salad or twisted salad with your choice of Nebraska corn chowder or tomato-red pepper bisque.$14.00
LUNCH - BOWLS + PLATES
- Loco Moco(Honolulu favorite) savory Hawaiian plate lunch • beef & pork shoulder patty • miso-beef broth gravy • Jasmine rice • fried egg$18.00
- Brisket HashLucky Bucket braised • beef brisket • fingerling potato red pepper hash • horseradish farmer cheese • fried egg • toast$18.00
- Toshi Teriyaki Bowlchicken thighs • rice • greens • 5-spice teriyaki • miso-sesame-nut vinaigrette • toasted almond ramen • Sriracha squiggle • carrots • green onions$19.00
- Island Green Bowlmahimahi • E.H. spice • kale-asparagus-red onion-shiitake • cilantro aioli • avocado • carrot$20.00
- Ahi Poke Bowlraw poke tuna • rice • Artisan greens • ginger scallion dressing • carrot • kimchi cucumber • pickled ginger • nori • avocado$23.00
LUNCH - FRESH & LIGHT LUNCH SALADS
- Honolulu Cobbwild white shrimp • lime-jalapeño vinaigrette • mango • avocado • tomato • bacon • gorgonzola • macadamia nuts • cracker$21.00
- Salmon GreensSockeye fillet • avocado • grapefruit • Champagne-vinaigrette • Whidbey Island dressing • capers • cracker$22.00
LUNCH - HANDHELDS
- Piedmontese Roast Beefapple-blue slaw + kettle chips thin-sliced Piedmontese steak • house rosemary focaccia • Tillamook white cheddar • creamy horseradish • arugula • tomato • pickled red onion • garlic aïoli$16.00
- Twisted Cork Burgerapple-blue slaw + kettle chips beef & pork shoulder • brioche • Dead Guy mustard • Whidbey slaw • Tillamook white cheddar • pickled red onions$15.00
- Bistro ReubenLucky Bucket braised • beef brisket • rye bread • farmer cheese • white cheddar • Bubbies dills & kraut • Whidbey Island sauce$15.00
- Spicy Chicken Tacosdouble stacked 6” corn tortillas • E.H. spice • chicken thighs • Seattle sauce • lime-jalapeño slaw • pickled jalapeño$15.00
- J.D.F Tacoscrunchy blue corn shells • miso glazed salmon • Artisan greens • Pico de Gallo • avocado aïoli • Sriracha squiggle$14.00
- Oregon Tuna Meltalbacore tuna • Whidbey sauce • white cheddar • Bubbies dills • ciabatta • Dead Guy mustard$13.00
DINNER - SMALL SHARE PLATES
- Hot PopoversTwo light pastry rolls, apple butter$5.00
- Oregon BoardThree cheeses, fig spread, grapes, apple, spiced nuts, olives, LQ bread, JJ flat crackers$20.00
- Brussels, Cauliflower & Macadamia NutsBlistered, Thai chili sauce$12.00
- Hot Honey Whipped RicottaFocaccia, whipped ricotta, cream, lemon, hot honey, chopped walnuts, lavender$14.00
- Larua's LahvoshBasil pesto, sun-dried tomato, artichoke, mozzarella, goat cheese, torn basil$16.00
- Cold Smoked SalmonPâté, farmer cheese, dill, capers, pickled red onion, toast$13.00
- Whidbey Island ShrimpSeared jumbo white shrimp, avocado, grapefruit, Whidbey dressing, lime-jalapeño dressing$15.00
- Salmon Poke StackRice, kale, sesame dressing, sriracha, avocado, carrots, green onions$15.00
- Hawaiian Ahi NachosSesame ahi poke, wasabi aïoli, avocado aïoli, broken Lahvosh, pineapple salsa, carrots, green onions$17.00
- Drunken MusselsGorgonzola, bacon, shallots, lemon, thyme, Sauvignon Blanc, baguette$15.00
- Crying CrackersPiedmontese flank steak, cucumber, pistachio, fiery Jaew sauce, kimchi, rice crackers$15.00
DINNER - SOUP & SALAD
- Nebraska Corn ChowderWhite corn, carrot, green chilies, sweet potato, coconut milk, cumin$7.50
- Tomato-Red Pepper BisqueTomato, roasted red peppers, garlic, cumin, chili oil, Tillamook white cheddar, croutons$7.50
- Apple SaladArtisan greens, fennel, Granny Smith, walnuts-craisins-candied ginger, apple vinaigrette$7.50
- Twisted SaladArtisan greens, goat cheese, Kalamata olives, pickled red onion, croutons, basil-balsamic vinaigrette$7.50
DINNER - HEARTLAND RANCHERS
- Prairie Fire (Bourbon Marinated 9oz Sliced Flank)Espresso-cayenne rub • grilled medium rare • fingerling potatoes • apple slaw • Whiskey glaze • Granny Smith apple • cinnamon$35.00
- Rib EyeTwisted rub • string beans • fingerling potatoes • fiery Jaew sauce (o/s)$54.00
- Filet MignonTwisted steak rub • apple smash potato cake • asparagus • gorgonzola • walnuts$48.00
- Twisted Cork BurgerBeef & pork shoulder • brioche • Dead Guy mustard • Whidbey slaw • Tillamook white cheddar • pickled red onions • apple-blue slaw • kettle chips$18.00
- Figgy ChickenBreast • braised • prosciutto • balsamic-fig • crème fraîche • roasted carrots • apple smash potato cake$25.00
- Toshi Teriyaki BowlChicken thighs • rice • greens • carrots • miso-sesame-nut vinaigrette • toasted almond ramen • Sriracha squiggle • carrots • green onions$19.00
DINNER - PACIFIC NORTHWEST FAVORITES
- Wild HalibutLongline caught • fillet • olive-tomato tapenade • garlic • asparagus • fingerling potatoes$35.00
- Sockeye SalmonFillet • seared medium • green onion-ginger glaze • panko crumbs • rice • sweet corn • basil oil • miso-sesame-peanut vinaigrette$29.00
- JDF TacosThree crunchy blue corn shells • miso glazed salmon • Artisan greens • Pico de Gallo • avocado aïoli • rice • Sriracha squiggle$21.00
- Hawaiian AhiSeared rare ahi • miso-sesame-peanut vinaigrette • cabbage • carrots • toasted almond ramen • rice • teriyaki-ginger drizzle • Sriracha squiggle$47.00
- Black Cod Hot Pot (Sablefish)Cast iron • Sablefish • misoyaki • rice • bok choy • bean sprouts • Pico de Gallo • nori$37.00
- Sea ScallopsColossal dry packed • bronzed • Sriracha drop • lemon-ginger beurre blanc • charred Brussels • pistachio gremolata • rice$35.00
- MahimahiMacadamia nut & mochi crusted • sōmen noodles • citrus chili vinaigrette • charred brussels$29.00
- Honolulu CobbWild white shrimp • lime-jalapeño vinaigrette • mango • avocado • tomato • applewood bacon • gorgonzola • macadamia nuts • cracker$25.00
BEVERAGES
- Mexican Coca Cola Bottle$4.00
- Mexican Sprite Botle$4.00
- 1919 Root Beer$4.00
- Zevia Cola$4.00
- Zevia Ginger Ale Zero$4.00
- San Pellegrino Sparkling Water$4.00
- Agave Lemonade$4.00
- Iced Tea Lipton Black$4.00
- Tazo Green$4.00
- The Tea Smith Hot Tea Citrus Dragon$6.00
- The Tea Smith Hot Tea Earl Grey$6.00
- The Tea Smith Hot Tea Rooibos$6.00
- Coffee Press Seattle's Caffe Vita - Del Sol$6.00
- Pacific Eating House Cold Brew$6.00
SWEET ENDINGS
- Affogatovanilla ice cream + espresso$6.00
- San Francisco Ghirardelli chocolate truffle cookiewith ice cream$7.00
- Vancouver Island Nanaimo Barcoconut-walnut graham cracker crust, vanilla custard, dark chocolate$7.00
- Seasonal Fruit Slumpwarm with ice cream$8.00
