Twisted Cantina Menu

4.0
(300+ Reviews)
$Bar
  • Appetizers

    • Guac & Chips

      Avocado, tomato, onion, jalapeno, hemp seeds.
      $7.00
    • Tortas De Jaiba

      Mexican style crab cakes, topped with a chipotle aioli.
      $9.00
    • Elote

      Sweet corn, mayo, chili powder, cotija cheese, tajin, lime, furrowed taquis.
      $5.00
  • Tacos

    • Cochinita Pibil

      Pork shoulder marinated in achiote, served with tomato habanero sauce, cured onions.
      $3.00
    • Mexican Steak Taco

      Skirt steak served on a corn tortilla and topped with onion and cilantro.
      $3.00
    • Korean Bulgogi

      Skirt Steak Marinated with Sesame Oil, Soy Sauce, Brown Sugar, Fresh Ginger, Garlic, Korean Chili Paste.
      $3.00
    • Red Chile Chicken With Raita

      Red Chili Marinade, SoySauce, Sesame Oil, Rice Cooking Wine and Yogurt.
      $3.00
    • A La Carte (4)

      Choose Any Four: Brussel Sprout, Cochinita Pibil, Korean Bulgogi, Mexican Steak Taco, Pollo en Mole.
      $11.00
  • Mas

    • Brisket Sliders

      Slow cooked beef on sticky bun, with a side of pickled red cabbage.
      $9.00
    • Pork Belly Bombay Sliders

      Slow roasted pork belly in Asian style marinade.
      $9.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(312) 265-0923

1640 S Blue Island Ave, Chicago, IL 60608


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