Base: white rice, brown rıce, mixed greens, half / half (pick any 2). Protein: tuna*, spicy tuna*, salmon*, Hamachi* ($1/scoop), shrimp, scallops*, octopus, chicken, tofu. Sauce: twin fin poke** (Gluten Free), spicy poke, gochujang fire, yuzu ponzu, teriyaki, eel sauce, sriracha aioli** (Gluten Free). Toppings: cucumber, sweet onion, green onion, crab, mango, edamame, cilantro, jalapeño, seaweed salad. More Toppings: pickled ginger, pickled carrots, avocado ($1), crispy garlic, sesame seeds, wonton crisps, seaweed strips, furikake, masago*, kimchee