Twenty Tap Menu

5406-08 N College Ave, Indianapolis, IN 46220
  • Beer & Wine

    • Achel Trappist Extra- Belgian Dark Strong Ale / 9.5% / 750mL

      $25.00
    • Anchroage/Jolly Pumpkin Calabaza Boreal- Saison With Grapefruit & Peppercorn / 7% / 750mL

      $25.00
    • Bare Hands Double Thai-PA- Imperial Thai Spiced IPA / 10% / 650mL

      $19.00
    • Bare Hands Cascade Trip- American Pale Ale / 5.5% / 16oz

      $6.00
    • Berghoff Rowdy Root Beer- Malt Root Beer / 6.6% / 12oz

      $5.00
    • Fantome ÉTe- Spiced Saison / 8% / 750mL

      $25.00
    • Fantome Saison- Saison / 8% / 750mL

      $25.00
    • Fantome Pissenlit- Saison / 8% / 750mL

      $25.00
    • Mikkeller Winbic- Blended Wild Saison / 6% / 750mL

      $22.00
    • North Coast Old Stock Ale 2013- Bourbon Barrel Aged Old Ale / 14.1% / 500mL

      $26.00
    • Sierra Nevada Bigfoot- Bourbon Barrel Barleywine / 11.9% / 750mL

      $28.00
    • Saint Somewhere Cynthiana- Saison / 6% / 750mL

      $19.00
    • Struise Tsjeeses Reserva- Bourbon Barrel Aged Belgian Strong / 10% 330mL

      $14.00
    • Original Sin Apple- Apple Cider / 6% / 12oz

      $5.00
    • Original Sin Cherry- Cherry Cider / 5% / 12oz

      $5.75
    • Original Sin Pear- Pear Cider / 4.5% / 12oz

      $5.00
    • Ace Pineapple- Pineapple Cider / 5% / 12oz

      $5.00
    • Greens- Dry Hopped Lager / 4.1% / 16oz

      $9.00
    • Hanssens Oude Kriek- Lambic / 6% / 750mL

      $35.00
    • Kerkom Reuss- Lambic Blend Sour / 6.5% / 750mL

      $22.00
    • Pulenta Estate Chardonnay VIII (Argentina, 2013)

      Lemon-yellow with bright green hues, aromas mainly of tropical fruits typical of a proper fruit maturity, made complex by the chocolate and vanilla notes given by the aging in new french oak
      $8.00
    • Walnut Block Sauvignon Blanc (New Zealand, 2013)

      Vibrant sauvignon blanc with powerful aromatic notes of fresh passion fruit and ripe lime over an herbaceous background. the palate is textured and concentrated with exotic fruits and citrus
      $7.00
    • Stival Pinot Grigio (Italy, 2013)

      Light straw yellow, it has a characteristic bouquet of fruit and acacia blossoms. balanced on the palate with a fresh, harmonious flavor
      $6.00
    • Cambridge And Sunset Pinot Noir (California, 2013)

      Displays those classic characteristics of bright strawberry and macerated
      $8.00
    • Bodini Malbec (Argentina, 2012)

      Aromas of dark, ripe bing cherries and toasty caramel. full and fleshy in the mouth with loads of ripe and spicy red and black fruits
      $7.00
    • The Path Cabernet Sauvignon (California)

      Aromas of blackberry, black currant and french roast coffee along with subtle herbal and cedar notes. luscious flavors of dark chocolate, cherry pie filling, dried cranberry and brown sugar are accentuated by toasted vanilla on the finish from French and American oak aging
      $8.00
  • Food Menu

    • Pickled Beets

      Ricotta, balsamic, olive oil, arugula, lemon zest
      $7.50
    • Beer-Battered Cheese Curds

      Choice of two house sauces
      $7.00
    • Edamame

      Chili oil, cilantro, sea salt
      $5.00
    • House Seasoned Fries

      Choice of two house sauces
      $7.00
    • Veggie Buffalo Wings

      Tempura-battered cauliflower, vegan buffalo sauce, celery, choice of buttermilk ranch, bleu cheese, or vegan tzatziki
      $8.00
    • Warm Soft Pretzels

      House-picked vegetables, dusseldorf mustard
      $6.00
    • Smoked Turkey Cobb

      Napa cabbage, romaine, Fischer Farms smoked turkey, bacon, red onion, avocado, walnuts, grape tomatoes, bleu cheese, hard-boiled egg, roasted jalapeño ranch
      $11.00
    • Roasted Veggie Salad

      Mixed filed greens, asparagus, red bell pepper, fresh corn, dried cranberries, feta, pumpkin seeds, pomegranate vinaigrette
      $10.00
    • Shrimp & Grits

      Creamy parmesan grits, mushrooms, grape tomatoes, shallots, bacon, scallions
      $12.00
    • Soft Drinks

      Coke, Diet Coke, Sprite, Barq's Root Beer, Fanta Orange, lemonade
      $1.50
    • Coffee, Tea, Milk (No Refills)

      $1.50
    • Classic

      Shredded romaine, tomato, red onion, cheddar
      $11.00
    • Wrath

      Bacon, mushrooms, sautéed onion, shredded romaine, bleu cheese sauce
      $11.50
    • Tex

      Bacon, smoked provolone, BBQ, sautéed onion
      $11.50
    • French Breakfast

      Bacon jam, brie, fried shoestring potatoes, pickled onion
      $11.50
    • Wake Up

      Fried egg, bacon, chipotle aioli, cheddar on english muffin
      $11.50
    • Angus Khan

      Sambal-infused goat cheese, pickled jalapeño, red onion, jun-fan sauce, over-easy egg, shredded romaine
      $11.50
    • Pressed Cuban

      Ham, pulled pork, swiss, mustard, mayo, pickles
      $10.00
    • Spicy Cuban

      Ham, pulled pork, pepperjack, Sriracha, mayo, pickled jalapeño
      $10.00
    • House-Smoked, Pulled Brisket

      Fischer Farms brisket, BBQ, Jalapeño marmalade, cheddar, shredded romaine, on an onion bun
      $11.50
    • Short Rib Grilled Cheese

      Braised Fischer Farms short ribs, cherry bourbon glaze, jalapeño marmalade, smoked gouda, havarti, caramelized onion, on Texas toast
      $11.50
    • Egg Sandwich

      2 Fried eggs, bacon, grilled tomato, spinach, chipotle aioli, cheddar on sourdough
      $10.00
    • Crispy Southern Chicken

      Buttermilk-battered Miller Farms Amish Chicken breast, tomato, house pickles, black pepper aioli. Spicy Version: chicken doused in house-made hot sauce
      $11.00
    • Blackened Whitefish

      House-made remoulade, tomato, bibb lettuce, red onion
      $10.00
    • Turkey Burger

      Fischer Farms ground turkey, tomato jam, arugula, whipped goat cheese, caramelized onion, on english muffin
      $11.00
    • Muffuletta

      Genoa Salami, ham, mortadella, olive giardinera, provolone, arugula, garlic aioli on ciabatta
      $10.50
    • Grilled Salmon Blt

      grilled salmon filet marinated in house teriyaki sauce, bacon, roasted tomato, spinach, cucumber, wasabi mayo on ciabatta
      $11.00
    • Black Bean Burger

      House-made black bean patty, roasted tomato, chipotle aioli, pepper jack cheese, shallot and napa slaw
      $10.00
    • Roasted Mushroom Reuben

      Portabellas, swiss, pickles, crunchy slaw, russian sauce, on rye
      $10.00
    • Vegan Banh Mi

      Tofu sautéed in mae ploy chili sauce, pickled carrot and daikon, cilantro, cucumber, fresh jalapeño, vegan aioli
      $10.00
    • Pork Banh Mi

      $11.00
    • Spanish Heirloom Tartine

      Grilled semolina topped with romesco sauce (contains almonds), heirloom tomatoes, sautéed squash & Spanish onion, olive tapenade, arugula, shredded manchego, fresh basil (vegan without manchego)
      $10.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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