Tutuli Mexican Eatery Menu

Steak and eggs. Side choice: Tutuli beans or Chorizo potatoes.

Creamy chipotle salsa, red or green salsa menonita cheese, chopped onions, 2 eggs & house potatoes.

Eggs, beef machaca, roasted calfornia pepper & onions.

3 eggs cooked to order, bacon or ham with toast.

Grilled shrimp in spicy diabla sauce, topped with cabbage, pico de gallo, and chipotle cream sauce on a corn tortilla.

Grilled steak on a soft corn tortilla, typically topped with guacamole, onions, and cilantro.

Choice of fish or shrimp, wrapped in soft tortilla, topped with fresh ingredients.

Grilled shrimp, melted cheese, pico de gallo, bell peppers, and onions in a handmade corn tortilla.

Grilled chicken on a soft corn tortilla, typically topped with guacamole, pico de gallo, cilantro, and onions.

Slow-cooked pulled pork, topped with cheese, pico de gallo, pickled jalapeños, and cilantro on a soft tortilla.

Marinated pork, cilantro, onion, and pineapple on a corn tortilla.

Vegetarian. Order of 3.

Creamy poblano sauce and cheese.

Marinated pork with pineapple, rice, beans, onions, cilantro, and pico de gallo wrapped in a flour tortilla.

Savory beans paired with melted cheese, encased in a soft, warm tortilla.

Bacon, chorizo, and cheese.

Slow-cooked birria beef, rice, beans, cheese, onion, and cilantro wrapped in a flour tortilla.

Scrambled eggs, chorizo, potatoes, beans, and cheese wrapped in a flour tortilla.

Grilled marinated steak, rice, beans, guacamole, and pico de gallo wrapped in a flour tortilla.

Grilled chicken, rice, beans, lettuce, tomato, and sour cream wrapped in a flour tortilla.

Scrambled eggs and shredded beef mixed with onions, tomatoes, and bell peppers, wrapped in a flour tortilla.

Flour tortilla filled with slow-cooked pulled pork, Mexican rice, black beans, pico de gallo, shredded cheese, and sour cream.

Vegetarian.

Choices of beef, chicken, or potatoes.

Creamy avocado spread on toasted bread, topped with a delightful medley of seasonings and garnishes.

Multigrain toast topped with smashed avocado, crispy bacon, and cherry tomatoes.

Toasted bread topped with a savory bean spread, fresh lettuce, tomato, onion, cilantro, and creamy avocado.

Golden, melted cheese nestled between buttery, toasted slices of bread.

Melted Cheese in a Crispy Tortilla Fold

Grilled steak and melted cheese in a folded flour tortilla, typically served with pico de gallo and sour cream.

Grilled chicken with melted cheese, folded in a warm tortilla

Marinated pork and pineapple with melted jack cheese in a flour tortilla.

Slow-cooked pulled pork, melted cheese, grilled onions, bell peppers, and cilantro in a toasted flour tortilla.

Potato, cheese.

Mole & chicken.

Oval corn tortilla with rice & beans and meat.

Steak served with choice of corn or flour tortillas.

Chicken with choice of corn or flour tortilla.

Tender chicken tinga with choice of corn or flour tortillas.

Chicken with mole sauce. Choice of corn or flour tortilla.

Shrimp with fiery sauce, served with your choice of corn or flour tortillas.

Pork ribs with chile. Choose between corn or flour tortillas.

Mexican rice typically includes tomato, garlic, and onion.

Typically includes a smaller portion of chips, guacamole, salsa fresca, sour cream, rice, or beans.

Creamy, classic macaroni in a rich, velvety cheese sauce.

Vegetarian. 3 tacos with jicama tortilla.

Vegetarian. 3 taco with lettuce or Jicama tortilla.

Cabbage, cilantro, Jicama.

Lettuce, cabbage, cotija cheese, chipotle, and chicken.

Roll taco.

Macaroni pasta typically covered in a creamy cheese sauce.

Chocolate flan: Smooth, creamy custard topped with a rich chocolate glaze and caramel sauce.

Homemade cheesecake with a smooth and creamy texture, featuring a graham cracker crust and typically topped with fresh berries or a fruit sauce.

Homemade cheesecake with creamy cheese filling and a graham cracker crust, topped with a sweet guava sauce.

Medium or large sizes. Choice of cola, diet cola, or lemon-lime.

Pure and refreshing bottled water.

Zesty Soup made with a savory blend of tortillas, spices, and fresh ingredients.

Potato and green pepper with panela cheese.

Potato and green pepper with panela cheese.

Grilled shrimp in spicy diabla sauce, topped with cabbage and pico de gallo, served on a corn tortilla.

Grilled steak on a soft corn tortilla, typically includes guacamole, pico de gallo, onions, and cilantro.

Choice of fish or shrimp. Served in a taco.

Grilled shrimp, melted cheese, bell peppers, onion, and creamy chipotle sauce in a corn tortilla.

Grilled chicken on a soft corn tortilla, typically topped with guacamole, pico de gallo, onions, and cilantro.

Slow-cooked pulled pork, topped with coleslaw, cheese, jalapeños, avocado cream, and salsa.

Marinated pork, cilantro, onion, and pineapple on a corn tortilla.

Vegetarian. Order of 3.

Creamy poblano sauce and cheese.

Marinated pork with pineapple, rice, beans, onions, cilantro, and pico de gallo, wrapped in a flour tortilla.

Savory beans paired with melted cheese, encased in a soft, warm tortilla.

Bacon, chorizo, and cheese.

Slow-cooked beef birria, rice, beans, cheese, onions, and cilantro wrapped in a flour tortilla.

Scrambled eggs, chorizo, beans, and cheese wrapped in a soft flour tortilla.

Grilled marinated steak, rice, beans, guacamole, and pico de gallo wrapped in a flour tortilla.

Grilled chicken, rice, beans, lettuce, tomato, and sour cream wrapped in a flour tortilla.

Scrambled eggs mixed with shredded beef, onions, tomatoes, and bell peppers, wrapped in a flour tortilla.

Pulled pork, Mexican rice, black beans, pico de gallo, cheese, and sour cream wrapped in a flour tortilla.

Vegetarian.

Choices of beef, chicken, or potatoes.

Creamy avocado spread on toasted bread, topped with a delightful medley of seasonings and garnishes.

Toasted multigrain bread topped with mashed avocado, crispy bacon strips, and cherry tomatoes.

Toasted bread topped with a tutuli bean spread, avocado, tomato, onion, cilantro, and a hint of lime.

Golden, melted cheese nestled between buttery, toasted slices of bread.

Melted Cheese in a Crispy Tortilla Fold

Grilled steak and melted cheese in a flour tortilla, typically accompanied by pico de gallo, sour cream, and guacamole.

Grilled chicken with melted cheese, folded in a warm tortilla

Marinated pork and pineapple with melted jack cheese in a flour tortilla.

Slow-cooked pulled pork, melted cheese, grilled onions, and bell peppers in a flour tortilla.

Potato, cheese.

Mole & chicken.

Oval corn tortilla with rice & beans and meat.

Steak served with your choice of corn or flour tortillas.

Grilled chicken served with your choice of corn or flour tortillas.

Chicken tinga, choice of corn or flour tortilla.

Rich mole sauce with chicken. Choice of corn or flour tortillas.

Shrimp with a fiery sauce. Tortilla options: corn or flour.

Tender pork ribs paired with tortillas. Choice of Corn or Flour.

Mexican rice typically includes tomato, garlic, and onion.

Various smaller portions of traditional Mexican side dishes, typically including items like rice, beans, guacamole, salsa fresca, sour cream, chips, and more.

Creamy, classic macaroni in a rich, velvety cheese sauce.

Vegetarian. 3 tacos with jicama tortilla.

Vegetarian. 3 taco with lettuce or Jicama tortilla.

Cabbage, cilantro, Jicama.

Lettuce, cabbage, cotija cheese, chipotle, and chicken.

Roll taco.

Macaroni pasta in a creamy cheese sauce, typically made with cheddar and Monterey Jack.

Chocolate homemade flan: Smooth, creamy custard topped with a rich chocolate glaze and caramel sauce.

Homemade cheesecake with a graham cracker crust, typically topped with fresh berries or a fruit sauce.

Homemade cheesecake with a creamy texture, featuring a sweet guava topping on a classic graham cracker crust.

Choice of Medium or Large. Options: Cola, Diet Cola, Lemon-Lime.

Pure and refreshing bottled water.

Zesty Soup made with a savory blend of tortillas, spices, and fresh ingredients.

Potato and green pepper with panela cheese.

Potato and green pepper with panela cheese.