Tutti Pazzi Menu

Black Truffle Paste, Pears, Gorgonzola, Arugula, Balsamic Glaze

Tomato Sauce, Capicola, Fresh Mozzarella, Blackened Shrimp, Arugula

Olive oil, Ricotta, Scallops, Crumbled bacon, Scallions, Hot Honey

Tomato Sauce, Mozzarella, Burrata, Serrano Peppers, Chili Oil

Mozzarella, Roasted Peppers, Caramelized Onions

Truffle Paste, Mozzarella, Caramelized Onions, Roasted Peppers

Mozzarella, Ricotta, Peaches, Caramelized Onions

Tomato sauce and fior di latte form the base, topped with thinly sliced prosciutto, fresh rocket, and a sprinkle of shaved parmesan.

Spicy Pomodoro Sauce

Carrots, Celery, Blue Cheese or Ranch Dressing

Toasted Almonds, Honey-hot Pepper Glaze

Layered With Mozzarella And Tomato Sauce

Garlic White Wine OR Fra Diavolo Sauce

Panko Crusted Mozzarella Balls, Tomato Dipping Sauce

Yellow Tomato, Prosciutto, Pesto, Arugula, Balsamic Glaze

Zesty Garlic, Arugula, Wine Broth

Tuscan Beans, Tomato, Arugula, Roasted Peppers, Onions, Lemon Olive Oil

Arborio Rice, Quinoa, Spinach, Gorgonzola, Chipotle Aioli

Caramelized Onions, Gorgonzola Cream Sauce, Balsamic Reduction

Garlic, Parsley, Oregano, Olive Oil

Caramelized onions, Brussel Sprouts, Potatoes, Spanish Chorizo, Spicy Aioli

Romaine, Cucumbers, Olives, Roasted Peppers, Tomatoes, Onions, Balsamic Vinaigrette

Romaine, Focaccia Croutons, Shaved Parmesan

Endive, Tomatoes, Red Onions, Arugula, Shaved Parmesan, Lemon Olive Oil

Blackened Tuna, Artisan Green, Olives, French Beans, Bacon, Hard Boiled Egg, Potatoes, Cherry Tomatoes, Capers

Mixed Greens, Goat Cheese Croquette, Citrus Vinaigrette

Arugula, Sliced Fig, Endive, Butternut Squash, Crumbled Goat Cheese, White Balsamic Vinaigrette

Peas, Prosciutto, Mushrooms, Cream Sauce

Ricotta Gnocchi, Beef And Veal Ragu

Fresh Mozzarella, Tomato Sauce

Scallops, Shrimp, Pink Cognac Sauce

Shrimp, Scallops, Mussels, Clams, Spicy Tomato Sauce

Chicken, Sun-dried Tomatoes, Broccoli, Garlic And Oil Broth

Butternut Squash, Kale, Pignoli Nuts, Burrata, Sage Cream Sauce

Mushrooms, Sun-dried Tomatoes, Gorgonzola Cream, Truffle Oil

Fresh Tomato, Root Vegetables, Shaved Parmesan

Fresh Tomatoes, Olives, Capers, Lemon Wine Sauce, Bread Crumbs

shallots, butter, truffle paste, pine nuts, shaved parmesan

Fresh Made Fettuccine Served with Alfredo Sauce

Hot Sausage, Sweet Peas, Creamy Tomato Sauce, Fresh Ricotta

Tiny Meatballs, Basil, Shaved Parmesan, Pomodoro Sauce

Parmesan, Pecorino, Black Pepper

Roasted ½ Chicken, Peppers, Sweet sausage , Onions, Mushrooms, White Wine Sauce, Cherry tomatoes

Sweet Potatoes, broccoli Rabe, Cherry Tomatoes, White Wine sauce

Served over Sautéed Spinach

Served over Sautéed Spinach and Potatoes

Served over Sautéed Spinach and Potatoes

Arugula, Tomatoes, Fresh Mozzarella, Onions, Lemon Olive Oil

Served over Sautéed Spinach

Ricotta Gnocchi, Peas, Mushroom, Parmesan Cream Sauce

Parmesan Truffle Fries, French Beans, Brandy Cream Sauce

Eggplant, Prosciutto, Mozzarella, Tomato Sauce, Sherry Wine

Breaded chicken breast, pan-fried until golden, typically served with a fresh arugula salad, cherry tomatoes, and finished with shaved parmesan.

Chicken Sofia Loren, inspired by General Tso's Chicken, typically includes sautéed chicken in a tangy and slightly sweet sauce, garnished with spring onions and sesame seeds.

Breaded Chicken Breast, Tomato Sauce, Melted Cheese, Italian Herbs

Classic Italian dish with layers of breaded eggplant, rich tomato sauce, and melted cheese.

Chicken sorrentina is sautéed with prosciutto and eggplant, typically served in a savory brown sauce.

Breaded chicken tenders, typically accompanied by a side of fries.

Veal medallions sautéed with mushrooms, typically includes a rich marsala wine sauce.

Lettuce, Tomato, Onion, Avocado, Lemon Aioli

Arugula, Tomato, Fresh Mozzarella, Chipotle Mayo

Sauteed in Garlic & Oil

Sauteed in Garlic & Oil

Sauteed in Garlic & Oil

House Dressing

Crispy, golden French fries, lightly salted and freshly prepared.

Penne pasta topped with rich tomato sauce and garnished with fresh parsley.

Garlic, Parsley, Oregano, Olive Oil

Lettuce, tomato, onion, avocado mayo.

Served in Marinara sauce

Grilled shrimp, lightly seasoned and served with a hint of garlic and a drizzle of olive oil.

Spicy Pomodoro Sauce

Carrots, Celery, Blue Cheese or Ranch Dressing

Toasted Almonds, Honey-hot Pepper Glaze

Layered With Mozzarella And Tomato Sauce

Garlic White Wine OR Fra Diavolo Sauce

Panko Crusted Mozzarella Balls, Tomato Dipping Sauce

Yellow Tomato, Prosciutto, Pesto, Arugula, Balsamic Glaze

Zesty Garlic, Arugula, Wine Broth

Tuscan Beans, Tomato, Arugula, Roasted Peppers, Onions, Lemon Olive Oil

Arborio Rice, Quinoa, Spinach, Gorgonzola, Chipotle Aioli

Caramelized Onions, Gorgonzola Cream Sauce, Balsamic Reduction

Garlic, Parsley, Oregano, Olive Oil

Caramelized onions, Brussel Sprouts, Potatoes, Spanish Chorizo, Spicy Aioli

Romaine, Cucumbers, Olives, Roasted Peppers, Tomatoes, Onions, Balsamic Vinaigrette

Romaine, Focaccia Croutons, Shaved Parmesan

Endive, Tomatoes, Red Onions, Arugula, Shaved Parmesan, Lemon Olive Oil

Endive, Arugula, Pear, Radicchio, Gorgonzola, Walnuts, Shallot Vinaigrette

Artisan Greens, Goat Cheese Croquette, Citrus Vinaigrette

Arugula, Sliced Fig, Endive, Butternut Squash, Crumbled Goat Cheese, White Balsamic Vinaigrette

Yellow tomato Sauce, Shaved Parmesan

Peas, Prosciutto, Mushrooms, Cream Sauce

Homemade, Ricotta Gnocchi, Beef and Veal Ragu, Pomodoro, Touch of Cream

Fresh Mozzarella\r\nChoice of Pesto Or Marinara Sauce

Scallops, Shrimp, Pink Cognac Sauce

Shrimp, Scallops, Mussels, Clams, Spicy Tomato Sauce

Chicken, Sun-dried Tomatoes, Broccoli, Garlic And Oil Broth

Butternut Squash, Kale, Pignoli Nuts, Burrata, Sage Cream Sauce

Mushrooms, Sun-dried Tomatoes, Gorgonzola Cream, Truffle Oil

Fresh Tomato, Root Vegetables, Shaved Parmesan

Clams, Fresh Tomato, Arugula, Garlic, White Wine Sauce

Fresh Tomatoes, Olives, Capers, Lemon Wine Sauce, Bread Crumbs

Shallots, Butter, Truffle Paste, Pignoli Nuts

Penne pasta, olives capers, fresh tomatoes, garlic, touch marinara, sprinkle red pepper flakes.

Penne pasta tossed with a vibrant mix of seasonal vegetables, typically sautéed in garlic and olive oil, often finished with a touch of parmesan.

Italian Hot Sausage, Sweet Peas, Pink Sauce, Fresh Ricotta

Tiny Meatballs, Basil, Shaved Parmesan, Fresh Tomato Sauce

Parmesan, Pecorino, Black Pepper

Julienned Vegetables, Orange Ginger Sauce

Roasted ½ Chicken, Peppers, Sweet sausage , Onions, Mushrooms, White Wine Sauce, Cherry tomatoes

Sweet Potatoes, Broccoli Rabe, Cherry Tomatoes, White Wine Sauce

Spinach, Potatoes, Garlic, Lemon Caper Sauce

Served over Sautéed Spinach

Served over Sautéed Spinach

French Beans, Sun Dried Tomato, Garlic White Wine Sauce

Arugula, Tomatoes, Fresh Mozzarella, Onions, Lemon Olive Oil

Served over Sautéed Spinach

Ricotta Gnocchi, Peas, Mushroom, Parmesan Cream Sauce

Parmesan Truffle Fries, French Beans, Brandy Cream Sauce

Eggplant, Prosciutto, Mozzarella, Tomato Sauce, Sherry Wine

Breaded chicken cutlet, typically accompanied by a fresh arugula salad, cherry tomatoes, and finished with a drizzle of lemon vinaigrette and shaved Parmesan.

Sautéed chicken typically includes prosciutto and eggplant, served in a savory brown sauce.

Breaded Chicken Breast, Tomato Sauce, Melted Cheese, Italian Herbs

Classic Italian dish with layers of breaded eggplant, rich tomato sauce, and melted cheese.

Breaded veal cutlets topped with marinara sauce and melted provolone, typically served alongside spaghetti.

Chicken cacciatore typically includes sautéed chicken breast with bell peppers, onions, and mushrooms in a rich marinara sauce.

Breaded chicken tenders, typically served as a simple, kid-friendly dish without specified sides or sauces.

Sautéed veal medallions and mushrooms in a rich marsala wine sauce.

Sauteed in Garlic & Oil

Sauteed in Garlic & Oil

Sauteed in Garlic & Oil

House Dressing

Crispy, golden French fries, lightly salted for a satisfying crunch.

Al dente penne pasta topped with a robust tomato sauce, garnished with freshly chopped parsley.

Garlic, Parsley, Oregano, Olive Oil

Lettuce, tomato, onion, avocado mayo.

Served in Marinara sauce

Grilled shrimp, typically served with a light seasoning of herbs and olive oil.

Our secret recipe

Chocolate chip cream filling, filled to order

Flavored with a hint of vanilla

Mango and Passion fruit sorbet & covered with white chocolate

Caramel center surrounded with peanut butter gelato covered with milk chocolate

Served with vanilla gelato

Vanilla, Coconut or Lemon

Vanilla & Chocolate

A rotating selection of desserts, often featuring ingredients such as mascarpone, chocolate, and seasonal fruits.

Yellow tomato Sauce, Shaved Parmesan

Peas, Prosciutto, Mushrooms, Cream Sauce

Homemade, Ricotta Gnocchi, Beef and Veal Ragu, Pomodoro, Touch of Cream

Fresh Mozzarella\r\nChoice of Pesto Or Marinara Sauce

Scallops, Shrimp, Pink Cognac Sauce

Shrimp, Scallops, Mussels, Clams, Spicy Tomato Sauce

Chicken, Sun-dried Tomatoes, Broccoli, Garlic And Oil Broth

Butternut Squash, Kale, Pignoli Nuts, Burrata, Sage Cream Sauce

Mushrooms, Sun-dried Tomatoes, Gorgonzola Cream, Truffle Oil

Fresh Tomato, Root Vegetables, Shaved Parmesan

Clams, Fresh Tomato, Arugula, Garlic, White Wine Sauce

Fresh Tomatoes, Olives, Capers, Lemon Wine Sauce, Bread Crumbs

Shallots, Butter, Truffle Paste, Pignoli Nuts

Penne pasta, olives capers, fresh tomatoes, garlic, touch marinara, sprinkle red pepper flakes.

Penne pasta tossed with broccoli, mushrooms, zucchini, and carrots in a creamy Alfredo sauce.

Italian Hot Sausage, Sweet Peas, Pink Sauce, Fresh Ricotta

Tiny Meatballs, Basil, Shaved Parmesan, Fresh Tomato Sauce

Parmesan, Pecorino, Black Pepper

Julienned Vegetables, Orange Ginger Sauce

Roasted ½ Chicken, Peppers, Sweet sausage , Onions, Mushrooms, White Wine Sauce, Cherry tomatoes

Sweet Potatoes, Broccoli Rabe, Cherry Tomatoes, White Wine Sauce

Spinach, Potatoes, Garlic, Lemon Caper Sauce

Served over Sautéed Spinach

Served over Sautéed Spinach

French Beans, Sun Dried Tomato, Garlic White Wine Sauce

Arugula, Tomatoes, Fresh Mozzarella, Onions, Lemon Olive Oil

Served over Sautéed Spinach

Ricotta Gnocchi, Peas, Mushroom, Parmesan Cream Sauce

Parmesan Truffle Fries, French Beans, Brandy Cream Sauce

Eggplant, Prosciutto, Mozzarella, Tomato Sauce, Sherry Wine

Breaded chicken cutlet, typically includes arugula, tomatoes, and a lemon dressing, finished with shaved parmigiano reggiano.

Sautéed chicken breast accompanied by prosciutto and eggplant, typically includes a savory brown sauce.

Breaded Chicken Breast, Tomato Sauce, Melted Cheese, Italian Herbs

Classic Italian dish with layers of breaded eggplant, rich tomato sauce, and melted cheese.

Breaded veal cutlet, topped with marinara sauce and melted cheeses, typically includes a side of spaghetti.

Chicken cacciatore typically consists of chicken sautéed with mushrooms, bell peppers, and onions in a robust marinara sauce.

Breaded chicken tenders, typically accompanied by a side of french fries.

Veal medallions sautéed with mushrooms in a rich marsala wine sauce.

Sauteed in Garlic & Oil

Sauteed in Garlic & Oil

Sauteed in Garlic & Oil

House Dressing

Crispy, golden-brown potato fries, lightly salted for a classic side.

Al dente penne pasta topped with a rich tomato sauce, garnished with freshly chopped parsley.

Garlic, Parsley, Oregano, Olive Oil

Lettuce, tomato, onion, avocado mayo.

Served in Marinara sauce

Grilled shrimp, typically prepared with a light seasoning and olive oil, served as an side dish.