Tuscany Restaurant Menu

4.5
(1,375+ Reviews)
  • Appetizers

    • Tuscan Meatballs

      sautéed spinach, basil, marinara sauce
      $16.00
    • Fried Calamari

      spicy red pepper aioli
      $18.00
    • Crispy Brussels Sprouts

      parmesan, white balsamic reduction
      $16.00
    • BRUSCHETTA TWO WAYS

      • traditional tomato • squash & local goat cheese
      $15.00
    • BACON WRAPPED PEACHES

      whipped lemon ricotta
      $17.00
  • Pinsa

    • MARGHERITA

      Ciao San Marzano Tomatoes, fresh mozzarella, basil
      $19.00
    • SMOKED SALMON

      lemon, dill, creme fraiche, capers, red onion
      $22.00
    • TOMATO BÉCHAMEL

      sausage, artichokes, roasted mushrooms, pepperoncini
      $21.00
  • SALADS

    • Arugula Salad

      arugula, radicchio, gorgonzola, pear, pine nuts, champagne vinaigrette, endive, garlic croutons
      $15.00
    • Caesar Salad

      romaine, shaved parmesan, caesar, garlic croutons
      $13.00
    • HEIRLOOM TOMATO CAPRESE

      burrata cheese, olive oil, balsamic reduction
      $16.00
    • SPINACH

      almond, strawberries, red onions, goat cheese, lemon vinaigrette
      $15.00
    • MEDITERRANEAN

      romaine lettuce, kalamata olives, cherry tomatoes, red onion, cucumber, feta cheese, lemon mint vinaigrette
      $16.00
  • ENTREE's

    • Double Cut Pork Chop

      scallion whipped potatoes, balsamic roasted red onion, marsala reduction
      $40.00
    • Dry Aged 22oz Bone In Ribeye

      21 day wet aged -14 days dry aged balsamic roasted cippolini onion, carrots
      $80.00
    • Grilled 8OZ Filet Mignon

      herb potato maxim, broccolini, porcini garlic compound butter
      $67.00
    • Tuscan Pulled Pork And Beef Meatloaf

      whipped potatoes, bacon peach compote
      $36.00
    • Chicken Piccata

      olive oil whipped potatoes, asparagus, capers, lemon-butter sauce
      $29.00
    • Grilled Salmon

      seasonal vegetable succotash - (corn, sugar snap peas, tomatoes, garbanzo beans, zucchini,) Utah peach salsa
      $40.00
    • Lemon Garlic Roasted Half Chicken

      herb roasted fingerling potatoes, lemon garlic butter sauce
      $39.00
    • CHICKEN MILANESE

      cherry tomatoes, arbequina olives, peaches, mozzarella cheese, basil, mint, citrus vinaigrette, olive oil
      $32.00
  • HOUSE MADE PASTAS

    • Spicy Seafood Puttanesca

      fish of the day, salmon, shrimp, calamari, mussels, kalamata olives, capers, spicy tomato sauce, house spaghetti
      $38.00
    • FOUR CHEESE RAVIOLI

      pomodoro sauce, arugula herb salad, parmesan cheese
      $30.00
    • WOOD OVEN LASAGNA

      fennel sausage, béchamel, spinach, mushrooms, meat sauce, parmesan cheese
      $32.00
    • HOUSE MADE GNOCCHI

      Italian sausage, tomato sauce, four cheese cream, basil
      $34.00
    • CHICKEN PENNE PASTA

      mushrooms , spinach, sundried tomatoes, capers, balsamic
      $32.00
    • PROSCIUTTO MUSHROOM LINGUINI

      oyster & shitake mushrooms, herb cream sauce
      $33.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(801) 277-9919

2832 E 6200 S, Salt Lake City, UT 84121


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