Siam Shinzo Menu

Finest, fresh sashimi of the day [Chef's selections]

Shredded green papaya with spicy lime dressing

Steamed wonton stuffed with shrimp, pork, and water chestnut, served with our homemade dumpling sauce

BBQ chicken served with peanut sauce and cucumber sauce

Mixed vegetables, with signature sesame dressing, sprinkled with crispy wonton

Crispy shrimp in crunchy garlic and sprinkled pepper & salt, served with spicy lime-tamarind sauce

Grilled premium-grade steak with spicy lime-tamarind sauce, served with sticky rice and side vegetables

Sliced rib-eye steak, vegetables and seaweed

A Northern Thai curry noodles combined with braised chicken in a coconut curry broth, topped with shallots, cilantro and crispy noodle

Grilled chicken served with sticky rice and side vegetables

Stir fried wide rice noodles with egg and Chinese broccoli

Sister version of the famous Pad See Ew. Chewy fresh wide-rice noodles, wok fried until toasty, served with sweet chili sauce, with choice of protein

Stir-fry egg noodle with green curry paste

Ginger Chicken & Rice w/ Soup

Stir fried mixed vegetables with choice of protein

Avocado, crab stick, sweet omelet, cucumber, and masago (orange roe)

Shrimp tempura, crab stick, avocado, sweet sushi egg, cucumber, and masago (orange roe)

1/2 unagi, avocado, and shrimp tempura

Avocado, crab stick, sweet omelet, cucumber, and masago (orange roe), topped with tuna, salmon, yellowtail, and sprinkled with unagi sauce and tempura

Avocado & crab-stick sushi roll

Salmon and sushi rice wrapped in seaweed, topped with spicy mayo

Tuna and sushi rice wrapped in seaweed, topped with spicy mayo

1/4 unagi, avocado, and shrimp tempura

Unagi (eel) and avocado, topped with Unagi sauce

Shrimp tempura and avocado

Hamachi with scallions wrapped in sushi rice and seaweed

Hamachi (yellowtail) served on Japanese rice

Monthly Selections

Pineapple-Coconut flavored ice cream, served with coconut jelly and roasted peanut toppings

Coconut-pecan cake slice topped with roasted coconut