Tuman's Tap and Grill Menu

Pinconning Super Sharp, aged Colby-style (cow), Williams Cheese Co., Pinconning, MI. Super sharp; rich, creamy, and open | Monterey Pepper Jack (cow), Renard’s Cheese Store, Sturgeon Bay, WI. Creamy, mild flavor profile of Monterey Jack with the kick of jalapeño peppers | Mindoro Gorgonzola (cow), Mindoro Blue Cheese Co., Mindoro, WI. A combination of Gorgonzola and Danish Blue that’s aged for 60 days, balance of sweet and pungent flavor. With: walnuts, grape jam, honey, and grilled baguette

Choice of dipping sauce

Eight pieces, blue cheese dipping sauce, celery, carrots. Choice of: Buffalo or BBQ

Italian sea salt, cheesy beer sauce

Chopped artisan lettuce, avocado, roasted sweet corn, red onions, grape tomatoes, bacon bits, roasted garlic vinaigrette

Broccoli, feta, dried cranberries, walnuts, smoked bacon, honey soy dressing. With grilled Amish chicken breast: add $6

Quinoa, cucumbers, olives, tomatoes, green beans, feta, almonds, artisan greens, lemon vinaigrette. With grilled Amish chicken breast: add $6

Skirt steak, Baby Gem lettuce, almonds, dried cherries, mustard vinaigrette

Slagel Family Farm naturally raised ground turkey, tomatoes, onions, kidney beans, bell peppers, carrots, Cheddar, sour cream

Napa cabbage, mixed greens, radicchio, carrots, wonton strips, cashews, sesame soy dressing

Garlic aioli, arugula, applewood-smoked bacon, tomato, grilled demi baguette, served with hand-cut fries

Jerk-roasted pork loin, Nueske’s applewood-smoked ham (Wittenberg, Wisconsin), housemade pickles, Ammerlander Swiss (Germany), stone-ground mustard, telara roll, served with hand-cut fries

Wild-caught Gulf Coast shrimp, Vietnamese caramel, pickled carrot & daikon radish, cilantro, Sriracha aioli, demi baguette,served with hand-cut fries

Cheddar, sourdough. Served with housemade Tomato Bisque

Skirt steak, hand-cut fries, herb-garlic compound butter

Cider-braised cabbage, smashed red potatoes, pan sauce.

Port and caramelized onion reduction, gorgonzola. All burgers are served with tomato, red onions, romaine, a brioche bun, and hand-cut fries. Slagel Family Farm (Fairbury, Illinois) does a custom blend for Tuman’s of sirloin, short rib & chuck -- all naturally raised beef. All burgers are served with tomato, red onions, romaine, and hand-cut fries.

Choice of cheese: American (Wisconsin), Sharp Cheddar, James Farm (Wisconsin) Gorgonzola, Prairie Farms (Mindoro, Wisconsin), Swiss, Ammerlander (Germany). Slagel Family Farm naturally raised turkey, mushrooms, tomato jam, brioche bun, side of hand-cut fries

Lettuce, tomatoes, cucumber, lemon vinaigrette