Lahmacun (lahmajoon) is very popular comfort food in Turkey. It is a thin flat bread covered with meat a veggie mixture, served w/ lettuce salad includes tomatoes green onion and lemon.You can rolled and folded to make it easy to bite and enjoy it.
$14.50
Icli Kofte (Kibbeh)
Bulgur dough stuffed with ground beef and onion Served 2 pieces with lemon.
$14.50
Mediterranean Simit Sandwich
Mozzarella Simit ( Sesame seeds bread)sandwich is includes Turkish feta cheese, tomato, bell pepper, green onion ,lettuce and homemade roasted red pepper sauce(not spicy)and ranch sauce
$15.50
Manti
Manti is Turkish dumplings are filled with tasty ground beef and served with generous amounts of garlicky yoghurt and crushed red pepper sauce with olive oil and butter.
$14.50
Doner Kebab Simit Sandwich
Mozzarella cheese Simit, meat sandwich homemade roasted red pepper sauce, lettuce tomatoes green onion, beef, and lamp mix layered cut doner kebab.Serving w/ potato chips
$17.50
The Classics
Mozzarella Simit
Simit is one of the most popular street food in Turkey. It is a very soft bread stuffing with mozzarella cheese and coated in molasses and covered in sesame seeds.
$6.00
Meat Flatbread
stuffing w/ ground beef onion tomatoes green bell pepper ,tomato and pepper pasta olive oil and black pepper.
$6.50
Stuffed Grape Leaves
Grape leaves, hand-rolled stuffed with rice, finely chopped vegetables (tomato, green bell pepper onion, and parsley) pepper paste, dry mint, red flakes pepper, and olive oil.8 pieces
$9.50
Potato Borek
Potato borek is a thin, flaky, homemade filo dough stuffed with light spicy potato and onion.
$6.50
Spinach Flatbread
Includes:fresh spinach ,feta cheese onion and eggs This flatbread is perfect for breakfast, lunch, or dinner!
$6.50
Cheese Flatbread
Includes three different types of cheese: feta, mozzarella, and ricotta. This flatbread is perfect for breakfast, lunch, or dinner!
$6.50
Turkish Bagel (Acma)
This Turkish "Bagel" a soft and fluffy bread stuffed with feta cheese and parsley. It is topped off with egg-washed and sesame seeds.
$6.00
Simit
Simit is maybe the most popular street food in turkey. It is a circular bread coated in light pekmez, (molasses) and covered in sesame seeds imported from turkey. Generally served plain or for breakfast with tea, and white cheese.
$4.00
Spinach Borek
Spinach borek is a thin, flaky, homemade filo dough and is stuffed with spinach, feta cheese, and onion. This borek has higher spinach to bread ratio.
$6.50
Layered Cheese Borek (Su Boregi)
This borek, ten layers of handmade dough w/eggs and milk cooked by emerging in hot water, cold water, then baked in the oven. Between each layer is a buttery spread. In the middle of the layers are fresh parsley, feta, and ricotta cheese.
$6.50
Dessert
Turkish Delight
Vegan, gluten free. Non-GMO. The (cornstarch and water) gel has real fruit juice and is mixed in with roasted hazelnut or pistachio. Turkish delight is often served with Turkish coffee or hot tea.
$7.00
Tres-Leches Cake
Turkish style Tres -Leches cake w /homemade caramel
$8.00
Nutella Cookie
This cookie is one of tulip cafe's best-selling items! The soft, crumbly butter cookie. Nutella melts in your mouth. 'Now about that Nutella cookie: charming. You can tell from the outside that it’s loaded with Nutella, as the cookie is scored to reveal a glimpse of the interior. The mildly sweet, soft cookie gives way to a filling that is pure sugary chocolate goodness.'
(Columbus underground).
$4.00
Pistachio Baklava
The pistachio pinwheel baklava is the most famous baklava in Turkey. The best pistachios imported from Turkey make this baklava not overly sweet but rich in flavor.
$4.00
Walnut Baklava
This traditional triangle baklava has many layers. The top layers are very crunchy while the bottom layers are doused in sugar and water syrup. In the middle, there is a thick layer of walnuts.
$4.00
Semolina Nut Free Baklava
Semolina baklava is our own creation baklava is made with semolina instead of nuts and added special sauce. The sauce includes eggs, milk, corn oil, and vanilla.
$3.50
Baked Rice Pudding
Creamy, rich, and melting in your mouth, this traditional Turkish Rice Pudding (Sütlaç) makes a perfect dessert to enjoy any time of the day.
coffee made with milk that has been frothed up with pressurized steam.
$4.00
Cappuccino (12 Oz)
$4.25
Chai Latte
$4.00
Turkish Coffee 8 Oz
Very fine coffee grounds boiled with water without a filter. It is thicker and it has coffee grounds on the bottom.Serving w/Turkish delight
$4.25
Caramel Latte
$4.50
Frappe
$5.25
Turkish Tea
It has a fresh earthy aroma and strong delicious flavor. We use a caydanlik (Turkish double teapot) for brewing the tea, which makes a huge difference. Not bitter and very soft notes, easy to drink! it's always offered in small tulip-shaped glasses which you have to hold by the rim to save your fingertips from burning because it's served boiling hot. You can add sugar to it but no milk, and you can have it either lighter (weaker) or darker (stronger) depending on your taste because Turkish tea is made by pouring some very strong tea into the glass, then cutting it with water to the desired strength.
$3.00
Ayran
Salty yoghurt drinks
$3.50
Uludag Orange Drinks
$2.50
Turkish Coffe Latte 12oz
Very fine coffee grounds boiled with water without a filter. It is thicker and it has coffee grounds on the bottom and adding steamed milk