Starters
- Kale ChatVegetarian. Milk, Gluten. Chickpeas, crispy kale, sweetened yoghurt and tamarind chutney£7.50
- Dahi PuriVegetarian. Milk, Gluten. Golguppa, chickpeas, sev, sweetened yogurt, tamarind and mint£6.50
- Spicy Coconut PettisVegan. Coconut dumplings with a cassava and potato coating with a tamarind chutney£6.50
- Chana Jor GaramVegan. A famous street snack with finely chopped Onions, Tomatoes and chilli mix with flakes of Chickpea£6.50
- Onion BhajiVegan.Aubergine and onions coated in a chickpea flour batter£6.50
- Vegetable SamosaVegan.Gluten. Potato, carrot, peas & onion casing with tamarind and mint chutney£6.50
- Chilli PaneerVegetarian, Dairy, Gluten. Battered paneer with peppers, onion in soya chilli sauce£8.50
- Poppadums(Vegan) Poppadums with assorted home-made dips£4.25
- Tandoori PrawnsDairy, Shellfish, Mustard. Tiger prawns with paprika, pureed red pepper, yoghurt£11.95
- Chicken LollipopGluten. Crushed Pepper with hand pound Indian spices£9.95
- Chilli ChickenGluten, Egg. A plate of crispy ginger and Garlic,soy-chill chicken£9.95
- Tandoori Chicken TikkaMilk. Tender Chicken marinated in Yogurt and flavoured with ground spices£9.95
- Lamb SamosaMilk, Gluten, Egg. Thin crispy filo style pastry stuffed with minced lamb, onions and spices£8.50
Main Course
- Malabar Prawn CurryShell Fish. Prawns sauteed in Onions, Ginger, Fenugreek and Coconut Milk£14.95
- Mangalorean Fish CurryMustard. Pan fried Sea Bass, Cassava, Mustard, Coriander and classic£13.95
- Chicken Tikka MasalaEgg.Chicken Tikka cooked with creamy Tomato sauce£12.50
- Chicken ChettinaduChicken with Onions, Tomatoes and 18 varieties of£12.50
- Tulasi Chicken KormaChicken with Onions, Tomatoes, Coconut Milk, Poppy£12.50
- Southern Lamb CurryLamb curry finished with classic southern spices£14.95
- Andhra Lamb RoastGluten. Originated in southern India with aromatic spices£14.95
- Salli Lamb ShankMilk. Slowly cooked '6 hours' Lamb Shank with Turmeric, Tomatoes and delicious Parsi served with Pulao rice£19.95
Vegetable Mains
- Mutter PaneerMilk. Paneer, Green Peas, Onions, Garlic and Ground spices£10.95
- Kadai VegetablesVegan. Mixed Vegetables tossed with Onions, Ginger and Ground Spices£9.95
- Saag AlooVegan. Potato tossed with Cumin, Garlic and Spinach Purée£9.95
- Baingan BhartaVegan. Gluten. Smoked Aubergine mash with garlic, Cumin and Turmeric£9.95
- Dal TadkaVegan. Black Lentils simmered in a creamy Tomato gravy, and Fenugreek£9.50
Biryani
- Hyderabadi Chicken Tikka BiryaniMilk, Gluten, Egg£14.50
- Vegetable BiryaniVegetarian. Milk, Gluten£12.99
Dosa
- Masala DosaVegan. Mustard, Rice crepe, Spiced Potato, Sambar and Coconut chutney£10.95
- Chicken DosaMustard. Rice crepe, Spiced Chicken, Sambar and Coconut chutney£12.50
Rice And Naan
- Steamed RiceVegan£4.00
- Saffron Pulao RiceMilk£4.50
- ChapathiVegan. Gluten£3.95
- Plain NaanMilk, Gluten, Egg£3.95
- Butter NaanMilk, Gluten, Egg£3.95
- Garlic & Coriander NaanMilk, Gluten, egg£4.50
- Peshwari NaanMilk, Nuts,Gluten, egg£4.95
- Cucumber RaitaVegetarian. Milk£3.25
Home Made Desserts
- Hot Gulab JamunMilk, Nuts. Spongy fried Milk dough balls that are soaked in Sugar Syrup£5.99
- RasmalaiMilk, Nuts. Soft Cheese dumplings cooked in Sugar Syrup and soaked in Cardamom flavoured Saffron Milk£5.99
- Mango KulfiMilk, Nuts. Fresh homemade traditional Indian Ice cream£5.99
- Pistachio KulfiMilk, Nuts. Fresh homemade traditional Indian Ice cream£5.99
- Fruit SorbetVegan. Seasonal fresh homemade sorbet£5.99
- Gajar Ka HalwaMilk, Nuts. Homemade heritage purple carrot fudge served with mango kulfi£5.99
