Tuk Tuk Thai Menu

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(Free refill)

(Free refill)

(Arnold palmer)

(Thai energy drink)

(Thai energy drink)

M-150 energy. Mekong whiskey and coke served in a steel tumbler with a cherry

Lemongrass infused vodka, muddled cucumber, thai basil fresh squeezed lime juice, and palm syrup shake and served on the rocks

Mekong whiskey muddled thai basi, fresh squeezed lemon juice and palm syrup shaken and served on the rocks

Smirnoff vodka and lychee liqueur shaken and served up with a house made lychee sorbet and cherry

Your choice of the iced tea or that iced coffee served in a steel tumbler with a shot of stolichnaya vanilla vodka and cream

Your choice of the iced tea or that iced coffee served in a steel tumbler with a shot of stolichnaya vanilla vodka and cream

Smirnoff vodka, muddled ginger, fresh squeezed lime juice and ginger ale served on the rocks in a steel tumbler

Muddled basil lychee liqueur, fresh squeezed lime juice and palm syrup

Smirnoff vodka, pureed strawberries, fresh squeezed lemon juice, and soursop fruit juice served on the rocks

Fried tofu to golden brown, served with our house sweet-sour sauce

Char-grilled pork with smoked chili and tamarind sauce

Street style grill chicken, marinated in our house sauce

Lightly bathered in rice flour marinade with home made curry paste and coconut milk

Pork belly stir fried w/ chinese broccoli, garlic and chili

Crispy chicken stir fried w/ shallots, bell pepper, carrots, green onions and roasted peanuts

Thai catfish lightly battered in rice flour and deep fried with fresh chili, wild ginger, green beans, thai eggplants, holy basil and evaporated milk

Lightly battered in rice flour and deep fried then stir fried in our special sauce, bell peppers and thai basil

Stir fried chicken w/ wide rice noodles, egg and chinese broccoli

Stir fried minced chicken with garlic chilli, fresh holy basil and fried egg served over premium jasmine rice

Blue crab meat fried rice with egg, shallots, garlic, tomatoes and chinese broccoli

Stir fried rice noodle with blue crab meat, bean sprouts, egg, chives, garlic and chilli

Lightly battered in rice flour & fried with home-made sweet & sour sauce

Pork, shrimp, crab meat, water chestnut wrapped in bean-curd skin then fried to golden brown with home-made sweet & sour sauce

Batter with rice flour, sesame, coconut with dipping sauce

This typical northern thai influenced dish is served with egg noodles, in a curry base with a touch of coconut cream, chicken garnish with sliced shallots, lime and pickled vegatables