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Tuk Tuk Thai Fusion Menu

$$Thai, Noodle shop
9253 Kingston Pike, Knoxville, TN 37922
Order Online
Lunch.Appetizer.Dinner.Desert.Tuk Tuk Special

  • Lunch.

    • Basil Sauce

      Wok stir-fried green and red bell pepper, onion, and basil leaves.
      $9.99

    • Cashew Sauce

      Wok stir-fried onion, green and red bell pepper, carrot, and top of with cashew.
      $9.99

    • Ginger Sauce

      Wok stir-fried ginger, onion, green and red bell pepper, mushroom, carrot, snow pea.
      $9.99

    • Garlic Sauce

      Wok stir-fried broccoli, carrot, mushroom, baby corn, and snow pea, (top of with garlic flake)
      $9.99

    • Pad Thai

      Wok stir-fried narrow flat rice noodle, egg, green onion, and bean sprout.
      $9.99

    • Pad See-Ew

      Wok stir-fried wide flat rice noodle, egg, broccoli, and carrot.
      $9.99

    • Pad Kee-Mao

      Wok stir-fried wide flat rice noodle, egg, onion, green and red bell pepper, green bean, and basil leave.
      $9.99

    • Pad Woonsen

      Wok stir-fried bean curd noodle, egg, and mix vegetable.
      $9.99

    • Green Curry

      Slice (eggplant, bamboo shoot, green and red bell pepper, green bean), and basil leaves.
      $10.99

    • Red Curry

      Slice (eggplant, bamboo shoot, green and red bell pepper, green bean), and basil leaves.
      $10.99

    • Yellow Curry

      Yellow onion, carrot, and potato.
      $10.99

    • Panang Curry

      Broccoli, lime leaves with coconut cream on top.
      $10.99

    • Massaman Curry

      Broccoli, potato, avocado, and top of with cashew nut.
      $10.99

    • Home Tradition Fried Rice

      Wok stir-fried house fried rice with egg, carrot, pea, and onion.
      $9.99

    • Basil Fried Rice

      Wok stir-fried rice with egg, green-red bell pepper, onion, and basil leaves.
      $9.99

  • Appetizer.

    • Egg Roll

      Stuffed with tofu flake, Woonsen, Cabbage celery, and carrot.
      $4.50

    • Crab Rangoon (4 Rolls)

      $5.00

    • Satay Chicken (4 Skewered)

      $7.95

    • Edamame

      $5.00

    • Fried Tofu

      $5.00

    • Summer Roll

      $8.00

    • Thai Dumpling

      $7.95

    • Tuk Tuk Egg Roll

      Stuffed with pork, shrimp, carrot, white onion. Served with green veggie and sauce.
      $5.95

    • Tuk Tuk Curry Egg Roll

      Stuffed with sweet potato, carrot, white onion, and chicken
      $4.95

    • Beef Salad

      Cooked beef frank with cucumber, onion, tomato, green onion over lime dressing.
      $10.95

    • Papaya Salad

      $8.95

    • Chicken Larb Salad

      Cooked ground chicken with onion, green onion, and carrot with lime dressing.
      $8.95

    • Tom Yum Soup(Traditional Hot And Sour Thai Soup) Small

      cooked with yellow and red onion, cilantro, and straw mushroom.
      $5.95

    • Tom Yum Soup(Traditional Hot And Sour Thai Soup) Big

      cooked with yellow and red onion, cilantro, and straw mushroom.
      $9.95

    • Tom Kha (Creamy Coconut Hot And Sour Thai Soup) Small

      cooked with yellow and red onion, cilantro, and straw mushroom.
      $5.95

    • Tom Kha (Creamy Coconut Hot And Sour Thai Soup) Big

      cooked with yellow and red onion, cilantro, and straw mushroom.
      $9.95

    • Tuk Tuk House Salad

      $8.00

  • Dinner.

    • Basil Sauce

      Wok stir-fried green and red bell pepper, onion, and basil leaves.
      $12.00

    • Cashew Sauce

      Wok stir-fried onion, green and red bell pepper, carrot, dry chili, and top of with cashew.
      $12.00

    • Ginger Sauce

      Wok stir-fried ginger, onion, green and red bell pepper, mushroom, carrot, snow pea.
      $12.00

    • Garlic Sauce

      Wok stir-fried broccoli, carrot, mushroom, baby corn, and snow pea, (top of with garlic flake)
      $12.00

    • Black Pepper Beef Steak

      Wok stir-fried Beef flank with black pepper, garnish with broccoli.
      $14.95

    • Pad Thai

      Wok stir-fried narrow flat rice noodle, egg, green onion, and bean sprout.
      $12.00

    • Pard See-Ew

      Wok stir-fried wide flat rice noodle, egg, broccoli, and carrot.
      $12.00

    • Pad Kee-Mao

      Wok stir-fried wide flat rice noodle, egg, onion, green and red bell pepper, green bean, and basil leave.
      $12.00

    • Pad Woonsen

      Wok stir-fried bean curd noodle, egg, and mix vegetable.
      $12.00

    • Green Curry

      Sliced (eggplant, bamboo shoot, green and red bell pepper, green bean), and basil leaves.
      $14.95

    • Red Curry

      Sliced (eggplant, bamboo shoot, green and red bell pepper, green bean), and basil leaves.
      $14.95

    • Yellow Curry

      Yellow onion, carrot, and potato.
      $14.95

    • Panang Curry

      Broccoli, lime leaves, and top of with coconut cream on top.
      $14.95

    • Masaman Curry

      Broccoli, potato, avocado, and top of with cashew nut.
      $14.95

    • Home Tradition Fried Rice

      Wok stir-fried house fried rice with egg, carrot, pea, and onion.
      $12.00

    • Basil Fried Rice

      Wok stir-fried rice with egg, green-red bell pepper, onion, and basil leaves.
      $12.00

  • Desert.

    • Mango Sticky Rice

      Sweet sticky rice with mango top of with sweet coconut milk and peanut.
      $6.96

  • Tuk Tuk Special

    • Khao Soi

      a coconut curry noodle soup from Northern Thailand. It consists of noodles in a thick, rich coconut broth, and usually chicken or beef.
      $13.95

    • Thai Boat Noodle Soup

      $12.95

    • Ocean Spicy Basil

      Wok Stir-fried mussel, squid, and shrimps in hot basil sauce.
      $17.95

    • Spicy Stir Fried Fish

      Cooked COD Fish with red-green bell, green bean, bamboo in hot curry paste
      $17.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
Menus may not be up to date.

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