Tubby's Sub Shop Menu

Grilled chicken and broccoli typically nestled in a medium-sized bun, complemented with a light spread of mayo.

Grilled chicken and broccoli, typically served on a large bun with a light spread of mayonnaise.

Grilled chicken with onions, green peppers, and lettuce, typically includes tomatoes and mayo, served in a smaller portion.

Grilled chicken, typically accompanied by onions, bell peppers, and melted cheese, served with lettuce, tomatoes, and mayo on a sub roll.

Grilled chicken with onions, bell peppers, and melted cheese, typically includes lettuce, tomato, and mayo on a large bun.

Crispy breaded chicken typically accompanied by lettuce, tomato, and mayonnaise on a small bun.

Crispy chicken served on a bun, typically includes lettuce, tomato, and mayonnaise.

Crispy chicken served on a bun, typically includes lettuce, tomato, and mayonnaise.

Grilled chicken paired with bacon, lettuce, and tomato, typically dressed with mayonnaise on a small bun.

Grilled chicken breast, bacon, lettuce, tomato, and mayonnaise on a medium-sized bun.

Grilled chicken, bacon, lettuce, tomato, and mayonnaise, typically served on a large bun for a fulfilling sandwich experience.

Breaded chicken topped with marinara sauce and melted parmesan cheese, served on a small sub bun.

Grilled chicken topped with marinara sauce and melted parmesan cheese, served on a medium-sized sub.

Breaded chicken topped with marinara sauce and melted parmesan cheese, served on a large sub roll.

Sliced chicken breast with lettuce and tomato on a medium-sized bun.

Large slices of chicken with lettuce, tomato, and mayonnaise on a hero bread.

A small sandwich featuring a blend of Italian meats, provolone cheese, lettuce, tomato, and a harmonious touch of oil and vinegar.

Classic Italian sandwich typically includes salami, pepperoni, spicy ham, cheese, banana peppers, onions, lettuce, tomato, Italian dressing, and mayo on a medium-sized hoagie.

Salami, pepperoni, spicy ham, and cheese, accompanied by banana peppers, onions, lettuce, and tomato, dressed with Italian dressing and mayo on a large hoagie roll.

Ham and cheese on a small sandwich typically includes thinly sliced ham with cheese, complemented by lettuce and tomato.

Ham and cheese on medium bread, typically includes lettuce, tomato, and mayonnaise.

Ham and cheese sandwich, typically served with lettuce, tomato, and mayonnaise on large bread.

Sliced turkey and cheese on a small sandwich, typically includes lettuce, tomatoes, and mayonnaise.

Sliced turkey and cheese, typically includes lettuce, tomatoes, and mayonnaise, served on a large sandwich roll.

Sliced turkey and crispy bacon, complemented by lettuce and tomato, layered between toasted bread.

Sliced turkey and crisp bacon, typically includes lettuce, tomato, and mayonnaise, layered between medium slices of toasted bread.

Sauteed vegetables, typically including broccoli, carrots, and bell peppers, served on a medium-sized sandwich bun.

Sautéed mixed vegetables, typically including broccoli, carrots, and bell peppers, served on a large sandwich bun.

Lettuce, tomatoes, onions, and a variety of seasonal vegetables, assembled in a small sandwich.

A cold sandwich filled with an assortment of fresh vegetables such as lettuce, tomatoes, and onions, typically complemented with a light dressing.

A large sandwich filled with an assortment of vegetables such as lettuce, tomatoes, onions, and possibly cheese, served cold.

Bacon, lettuce, and tomato, typically layered between slices of bread.

Bacon, lettuce, and tomato sandwich, typically includes mayonnaise. Served on medium-sized bread.

BLT typically includes crispy bacon, fresh lettuce, and sliced tomato served on large, toasted bread.

Tuna combined with mayonnaise, typically includes lettuce and tomato, served on a smaller portion of bread.

Sliced medium steak and melted cheese, typically served on a hoagie roll with grilled onions.

Grilled steak with American cheese and caramelized onions on a hoagie roll.

Grilled small steak accompanied by sautéed mushrooms, commonly served with a blend of seasonings.

Grilled to a medium finish, this steak is complemented by sautéed mushrooms and a hint of onion, typically paired with a light seasoning.

Large grilled steak accompanied by sautéed mushrooms, often served with a rich mushroom sauce.

Sliced steak topped with pizza sauce and cheese, typically includes a blend of traditional pizza toppings.

Sliced steak topped with pizza sauce and a blend of cheese, served on a medium-sized crust.

A large pizza steak typically includes sliced steak, pizza sauce, and cheese, served on a generously sized crust.

Steak grilled with cracked black pepper, typically includes sautéed onions and bell peppers.

Grilled to a medium doneness, this steak is seasoned with cracked black pepper, typically accompanied by sautéed onions and bell peppers.

Grilled large steak seasoned with cracked black pepper, typically includes sautéed onions and bell peppers, served in a rich brown sauce.

Thinly sliced steak with grilled onions and melted cheese, typically served on a small roll with sautéed peppers and a spread of mayo.

Sliced grilled steak with melted cheese, sautéed onions, and bell peppers in a hoagie roll.

Grilled to a smaller portion, this steak typically includes a generous topping of mushrooms, green peppers, onions, and a drizzle of a special sauce.

Medium grilled steak, generously topped with a variety of hearty ingredients, often including melted cheese, crispy bacon, and sautéed mushrooms and onions.

Large grilled steak, generously topped with a blend of cheeses, crispy bacon bits, and a drizzle of rich gravy.

A small cheeseburger with Italian influences, typically includes a beef patty, cheese, and may be garnished with condiments such as mayo and ketchup on Italian bread.

A medium-sized cheeseburger featuring a juicy patty with melted cheese, typically includes mayonnaise, ketchup, and is served on a toasted Italian-style bun.

A large cheeseburger featuring Italian influences, typically includes a beef patty, melted cheese, mayonnaise, ketchup, and seasoned fries, all served on Italian bread.

A burger with a meat patty, typically topped with pizza sauce, cheese, and may include various pizza toppings like onions and peppers.

A large pizza burger typically includes a hamburger patty, pizza sauce, cheese, and a blend of pizza toppings such as onion, capsicum, and bacon, served on a bun.

A small sub combining taco and steak elements, typically includes steak slices with a blend of taco seasonings, lettuce, tomato, and cheese in a soft bread roll.

Grilled chicken and steak, typically includes onions, lettuce, tomato, and provolone cheese on a medium-sized submarine sandwich bread.

Sliced grilled steak and traditional toppings, typically includes lettuce, tomato, and mayo, served on a large submarine sandwich roll.

Sliced onions coated in batter and fried until golden and crispy.

Golden crispy bites of tender chicken, a classic favorite for all ages.

Crispy fried pickle chips with a golden-brown breaded coating.

Crispy Breaded Mushrooms, Golden and Perfectly Seasoned

Thinly sliced potatoes, deep-fried to achieve a crispy texture, typically seasoned with a hint of salt.

Crispy bites filled with creamy macaroni and cheese, a perfect appetizer or snack.

Cheese sticks typically include a mozzarella base, coated in breadcrumbs, and are served with marinara sauce for dipping.

One pound of chicken wings, typically served with a selection of sauces for coating or dipping.

Boneless chicken wings, typically breaded and fried, served with your choice of wing sauce.

Chef's choice soup, made fresh daily with the finest ingredients.