Tsunami Sushi Restaurant Menu

Grilled tuna or salmon glazed and sauteed in a garlic teriyaki sauce and served with asparagus. Served with steamed or fried rice.

Deep- fried chicken and vegetables stir-fried in a garlic teriyaki sauce. Served with steamed or fried rice.

Thai dish with ,Basil,onion,green and red peppers, Thai chilies and special Thai sauce. Served with steamed or fried rice.

Chopped crab and shrimp mix, tempura flakes topped with salmon, avocado, scallions and spicy mayo.

Eel, crab and cucumber. Topped with avocado and eel sauce.

Tempura Shrimp, cucumber, crab, tempura flakes topped with shrimp, avocado with a drizzle of eel sauce, spicy mayo and Japanese mayo.

Spicy tuna roll and sliced fresh salmon on top with masago, scallions, and spicy mayo.

Spicy tuna, avocado, rolled and fried in bread crumbs topped with oven baked crab, shrimp and spicy mayo mix.

Tempura shrimp ,cream cheese, cucumber toped with spicy tuna shredded crab, masago, tempura flakes, green onions , spicy mayo , and eel sauce.

Crab and avocado rolled with soy paper topped with tuna and Japanese mayo.

Crunchy deep fried tempura shrimp, crab, cucumber, cream cheese, spicy sauce topped with oven baked salmon flakes and masago on white sauce.

Breaded and fried white tuna, crab and shrimp mix with masago, cucumber, and red leaf lettuce over Japanese BBQ and white sauce.

Crab, shrimp and spicy mayo mixed topped with eel and avocado.

Spicy tuna, cucumber and avocado rolled in baked salmon sashimi wrap. Served with a sweet and tangy sauce. Hot

Tempura shrimp, tempura flakes, and cream cheese with eel and avocado on top.

Tuna, salmon, yellowtail, crab and red snapper rolled and fried in bread crumbs. Served with a sweet hot chili sauce.

Tempura fried spicy tuna roll topped with fresh tuna. Served with chef’s special soy based sauce.

Tempura shrimp, crab salad, tempura flakes topped with chopped spicy tuna drizzle with hot sauce and eel sauce.

Avocado, lettuce, cream cheese, masago and jalapeño pepper topped with sliced of seared filet, drizzle of Japanese BBQ sauce. Raw

Deep fried crab salad roll with sliced eel on top.

Tempura shrimp, tempura flakes and cream cheese topped with crab salad.

Tempura shrimp, cream cheese, asparagus, avocado, red lettuce, hot sauce topped with grilled salmon and teriyaki sauce.

Spicy tuna roll with sliced tuna, avocado, and wasabi tobiko on top.

Tempura shrimps, tempura crab, cream cheese, and avocado. Topped with eel sauce, and spicy mayo.

Thai dish with ,Basil,onion,green and red peppers, Thai chilies and special Thai sauce .

Stir-fried egg noodles with vegetables.

Sushi (salmon, tuna, yellowtail, shrimp), and sashimi (tuna, yellowtail, salmon, white fish). Served with tuna roll or california roll.\n\nServed with House Salad or Soup

Chef choice variety, tuna only or eel only over a bed of rice.\n\nServed with House Salad or Soup

15 pieces of assorted sashimi. \n\nServed with House Salad or Soup

Crab meat and smelt egg mixed with spicy mayo.Sliced cucumber on side.

Soybean based broth with wakame, tofu, and scallions.

Homemade Japanese onion soup with mushrooms and scallions.

Fresh lettuce, tomatoes, cucumbers, carrots, and purple cabbage with your choice of dressing: Ginger, Ranch or Honey Mustard.

A baked seafood explosion of diced scallops, crab, shrimp, conch, and octopus mixed with masago and spicy mayo. Topped with scallions.

Spiced crab meat blended with cream cheese and scallions fried to a golden crisp. Served with cucumber salsa.

Stuffed, crispy-thin wrapped dumplings. Served with ponzu sauce.

Steamed bite-size dumplings. Served with ponzu sauce.

Breaded super white tuna topped with curry and Japanese BBQ sauce, crab salad and scallions.

Fried avocado crab salad and cream cheese with eel sauce.

4 pieces of assorted sushi.

A mixture of mozzarella cheese and spinach rolled in a crispy wrap. Served with marinara sauce.

6 pieces of assorted sashimi.

Battered shrimp, fried and tossed in a special spicy mayo sauce with green onions.

Lightly salted soybean pods steamed to perfection.

A combination of chicken and vegetables sautéed with teriyaki sauce. Moderately sprinkled with sesame seeds and served on bamboo skewers.

All entrées include your choice of house salad or soup and steamed or fried rice.

All entrées include your choice of house salad or soup and steamed or fried rice.

All entrées include your choice of house salad or soup and steamed or fried rice.

All entrées include your choice of house salad or soup and steamed or fried rice.

All entrées include your choice of house salad or soup and steamed or fried rice.

Steak, shrimp and chicken

All entrées include your choice of house salad or soup and steamed or fried rice.

All entrées include your choice of house salad or soup and steamed or fried rice.

All entrées include your choice of house salad or soup and steamed or fried rice.

All entrées include your choice of house salad or soup and steamed or fried rice.

All entrées include your choice of house salad or soup and steamed or fried rice.

All entrées include your choice of house salad or soup and steamed or fried rice.

Crispy fried salmon skin and cucumber with green onions.

Tempura shrimp, crab, cream cheese and spicy mayo.

Salmon, tomato, and spicy mayo.

Smoked salmon, cucumber, and cream cheese.

Cucumber with sesame seeds.

Crab, tempura flakes, and spicy mayo.

Tempura shrimp and spicy sauce.

Yellowtail with scallions.

Eel, avocado, and cucumber.

Tempura shrimp, cucumber, and spicy mayo with shrimp and avocado on top.

Tempura shrimp, spicy tuna, and cream cheese.

Crab, shrimp, avocado, cucumber and masago.

Avocado, cucumber, and tempura asparagus.

Spicy tuna, cream cheese, avocado rolled and deep fried.

Shrimp, cucumber, and spicy mayo.

Crab and cucumber with eel and avocado on top.

Escolar aka white tuna with scalilions.

Tempura shrimp, spicy salmon, cream cheese, masago, and wasabi oil. Hot

Spicy salmon, asparagus, and avocado deep fried.

Crab, cucumber, and masago with mayo.

Crab and tempura flakes with shrimp, crab and spicy mayo mixed on top.

Tempura fried spicy salmon roll topped with scallion, drizzle eel sauce & Japanese mayo.

Tuna, hot sauce, and cucumber.

Crab, avocado, and cucumber.

Tempura asparagus and masago with hot sauce.

Crab, cream cheese, spicy mayo and avocado. Deep fried and on top of eel sauce.

Crab, avocado, cucumber topped with tuna, salmon, and yellowtail.

Deep fried vanilla ice cream wrapped in pound cake with whipped cream.