From The Kitchen
- Tempura AppetizerFried golden in our japanese batter$7.95
- Wasabi Shumai (Hot)Japanese style steamed pork dumplings (also available in mild)$5.00
- GyozaJapanese style pan fried pork dumpling$5.50
- Asparagus Beef RollFresh asparagus tips rolled in broiled beef$8.00
- Tatsuta AgeFried-boneless chicken coated in our seasoned flour batter$5.95
- Yaki ToriTender pieces of chicken skewered then glazed with our teriyaki sauce$5.95
- Age Dashi-TofuDeep fried tofu with special sauce$5.00
- Soft Shell CrabDelicious whole crab battered and fried until crisp and tender$12.00
- Ika HichimiBroiled spicy squid (whole)$7.95
- Fried SquidCrispy, lightly salted fried squid (whole) with spicy mayonnaise dipping sauce$9.95
- Goma AeSteamed spinach topped with our tasty sesame sauce$5.00
- Eda MameSteamed green soybeans$4.50
From The Sushi Bar
- Sushi AppetizerIncludes one piece tuna, white fish, and shrimp, with half cucumber and one half tuna roll$11.50
- Tuna Sashimi AppetizerSix pieces of sliced fresh tuna$15.95
- Combination Sashimi AppetizerThree pieces each of sliced fresh tuna and yellowtail$15.95
- Tako-SuOctopus and cucumber salad with our light vinagrette dressing$10.00
- Kani-SuAlaskan king crab and cucumber with our light vinagrette dressing$16.95
- Combo-SuAn assorted seafood salad seith our light vinagrette dressing$12.95
- Seaweed Salad$6.00
- Squid Salad$6.50
- Cucumber Salad$5.00
- Spicy OctopusMarinated with a spicy mayonnaise sauce$12.00
- Sushi SaladFresh cuts of fish mixed with spicy mayonnaise, tempura flakes and scallions
Menu Gallery
Menu Gallery
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