Tsaocaa Menu

Layers of mascarpone cheese, espresso-soaked ladyfingers, and cocoa powder.

Tender beef slices marinated in a spicy sauce, accompanied by steamed rice, kimchi, and sushi rolls with crab and avocado.

8pc

Grilled marinated short ribs with a side of white rice, accompanied by kimchi, sushi rolls, and fried dumplings.

Brown sugar-infused milk tea with chewy tapioca pearls. Customizable ice levels and sweetness options.

Pick any 3 sushi rolls. Choices include various spicy, tempura, avocado, and classic options. Mix and match your favorites.

Little, none, hot, regular, and varying sugar levels.

Passion fruit and lime-infused green tea. Choice of sweetness and ice levels.

Slushy

Peach-infused oolong tea with options for ice, sweetness, and milk foam choices like cheese or matcha.

Mango milk tea with choice of Little Ice, No Ice, or Regular.

Layers of mascarpone cheese, espresso-soaked ladyfingers, and cocoa powder.

Creamy cheesecake with a golden-brown top and a smooth, rich texture.

6pc

Pan fried japanese pork dumpling.

Lightly fried balled octopus.

Lightly fried Japanese shrimp dumpling.

10pc

Lightly deep-fried tofu served with tempura sauce.

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.

Crispy battered calamari rings, served golden brown with marinara sauce drizzle.

Traditional fermented Korean side dish, bursting with spicy and tangy flavors.

Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Deep-fried cornmeal batter typically including onions, served as bite-sized fritters.

6 pc

Crispy, golden-fried onion rings with a perfect crunch.

Golden fries topped with melted cheese, perfect for snacking or sharing.

Cajun-seasoned French fries, crispy and golden.

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

7 pieces of assorted raw fish, typically chef's choice.

Seared Cajun tuna, thinly sliced and lightly grilled, typically served with ponzu sauce.

Shrimp kani tamago cucumber mango and mix green with ponzu dressing.

Typically includes tuna, salmon, shrimp, and white fish over vinegared rice.

Sliced yellowtail sashimi topped with jalapeño and ponzu sauce.

Fresh avocado salad with crisp greens and a zesty dressing

Crab and vegetable mix- a refreshing delight perfect for seafood lovers.

Succulent octopus available as sushi or sashimi.

Shrimp - Available as sushi or sashimi.

Egg sashimi. Also available as sushi.

Bright orange flying fish roe. Available as either sushi or sashimi.

Slices of fresh tuna served as Sushi or Sashimi.

White tuna available as sushi or sashimi. Fresh, delicate slices for an authentic experience.

Yellowtail slices, sushi or sashimi style.

Tender eel available as sushi or sashimi.

Crab stick. Choice of Sushi or Sashimi.

Tempura crab, cream cheese, avocado, and cucumber, topped with spicy mayo and eel sauce.

Smoke salmon cream cheese and cucumber inside.

Salmon and avocado hand rolled with premium sushi rice in nori seaweed.

Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.

Tempura sweet potato, hand-rolled in sushi rice and seaweed, topped with eel sauce.

Spicy.

Fresh salmon rolled with rice and seaweed, a classic sushi delight.

Spicy.

Smoke salmon and Fuji apples inside.

Spicy.

Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.

Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.

Spicy.

Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.

Shrimp tempura, avocado, and mango, topped with creamy mango sauce.

Peppered tuna and avocado wrapped in sushi rice and nori seaweed, typically garnished with sesame seeds.

Spicy.

Spicy.

Soft shell crab tempura, avocado, and cucumber topped with eel sauce.

Shrimp cucumber and spring mix inside top with Japanese mayo.

Chicken tempura, cucumber, and avocado, topped with eel sauce.

Spicy.

Grilled eel and avocado wrapped in seaweed and rice, typically topped with sesame seeds and eel sauce.

Eel and cucumber wrapped in seaweed and sushi rice, topped with eel sauce.

Japanese pickled radish inside.

Peanut and avocado rolled in rice, wrapped in seaweed, and topped with sesame seeds.

Crispy salmon skin, avocado, cucumber, wrapped in sushi rice

Tempura-fried salmon, avocado, and cream cheese, rolled in nori seaweed.

Seared salmon and avocado wrapped in sushi rice and nori seaweed.

Spicy.

Fresh tuna and creamy avocado rolled in seaweed and rice.

Tuna and salmon, wrapped in nori seaweed with sushi rice. Typically includes cucumber and avocado. Consuming raw seafood may increase your risk of foodborne illness.

White tuna and avocado hand rolled in nori seaweed with premium sushi rice.

Yellowtail, jalapeño, and sushi rice rolled in nori seaweed, typically enhanced with ponzu sauce.

Yellowtail fish and green onion wrapped in sushi rice and nori.

Pick any 3 sushi rolls. Choices include various spicy, tempura, avocado, and classic options. Mix and match your favorites.

Salmon, avocado, and cucumber, hand-rolled in premium sushi rice.

Spicy. Deep fried roll with crab sticks eel and shrimp top with eel sauce and spicy mayo.

Salmon yellowtail and avocados inside top with seared Cajun tuna.

Spicy. Shrimp tempura inside top with spicy crab.

Salmon tuna and avocado in side top with eel and fried tobiko.

Shrimp tempura and avocado inside top with fresh mango and tobiko.

Salmon and avocado inside top with fresh mango and tobiko.

Spicy. Shrimp tempura inside top with crunchy spicy tuna Scallion and tobiko.

Salmon tuna yellowtail and avocado wrap with cucumber.

Carb cucumber and avocado inside top with tuna salmon red snapper and avocado.

Spicy. Spicy tuna avocado inside top with tuna.

Shrimp tempura inside top with eel and avocado.

Shrimp tempura inside top with eel.

One tuna or salmon roll one rainbow roll 15 assorted sashimi 10 pieces sushi 2x miso soup and salad on the side.

19 pieces assorted sashimi with miso soup and salad on the side.

Served with one sushi roll 9 pieces assorted sashimi and 6 pieces assorted sushi miso soup and salad on the side.

Served with one sushi roll and 8 pieces sushi miso soup and salad on the side.

Sushi rice bowl base with sushi rice 6 pieces fresh sashimi 6 pieces seared sashimi miso soup and salad on the side.

Served with one sushi roll 6 piece sushi miso soup and salad on the side.

Sushi bowl base with sushi rice top with BBQ eel miso soup and salad on the side .

Base with sushi rice top with 13 pieces assorted sashimi miso soup and salad on the side.

Dragon roll rainbow roll tuna or salmon roll 19 assorted sashimi 15 pieces assorted sushi 3x miso soup and salad on the side.

Tender, marinated pork belly slices in a spicy sauce, served with steamed rice, kimchi, sushi rolls, and fish cakes.

Grilled salmon marinated in spicy Korean pepper sauce, typically includes onion and scallions.

Shrimp sautéed with garlic, onions, mushrooms, and water chestnuts in a savory brown sauce.

Thinly sliced marinated chicken with assorted vegetables and sesame oil.

Marinated chicken thigh stir-fried in a spicy Korean sauce with onions, scallions, and carrots.

Miso-glazed pork belly, typically accompanied by mushrooms, napa cabbage, scallions, unagi sauce, Szechuan mayo, and chopped peanuts.

Tender beef slices marinated in a spicy sauce, accompanied by steamed rice, kimchi, and sushi rolls with crab and avocado.

Tender marinated beef slices with a side of steamed rice, kimchi, sushi rolls with crab and avocado, and wasabi.

Served with sushi roll tempura shrimp & vegetables rice and miso soup.

Served with sushi roll tempura shrimp & vegetables rice and miso soup.

Served with sushi roll tempura shrimp & vegetables rice and miso soup.

Served with sushi roll tempura shrimp & vegetables rice and miso soup.

Served with sushi roll tempura shrimp & vegetables rice and miso soup.

Served with sushi roll tempura shrimp & vegetables rice and miso soup.

Served with sushi roll tempura shrimp & vegetables rice and miso soup.

Served with sushi roll tempura shrimp & vegetables rice and miso soup.

Roast pork(chashu) fish cake bean sprouts bok-choy bamboo shoots wood ear corn chopped Scallion boiled egg ginger and nori with tonkotsu broth.

Roast pork(chashu) fish cake bean sprouts bok-choy bamboo shoots wood ear corn chopped Scallion boiled egg and nori with tonkotsu miso broth.

Roast pork(chashu) fish cake bean sprouts bok-choy bamboo shoots wood ear corn chopped Scallion boiled egg ginger and nori with tonkotsu shio broth.

Roast pork(chashu) fish cake bean sprouts bok-choy bamboo shoots wood ear corn chopped Scallion boiled egg ginger and nori with tonkotsu shoyu broth.

Choose your noodles (Udon, Wavy, Straight Wheat, Kale), broth (Miso, Soy Sauce, Salt, Vegetable, Spicy, Tonkotsu), and protein (Chashu, Shrimp, Beef, Tofu, Chicken).

Roast pork(chashu) shrimp grill chicken fish cake bean sprouts bok-choy bamboo shoots wood ear corn chopped Scallion boiled egg and nori with spicy tonkotsu broth.

Served with stir fried zucchini, onion, broccoli, and carrot.

1 lb crawfish and 1 lb shrimp serve w. Corn and potato.

1/2 lb snow crab, 1/2 lb shrimp, and 1 lb crawfish serve w. Corn and potato.

1 lb shrimp and 1 lb black mussel serve w. Corn and potato.

1 lb snow crab, 1 lb black mussels, 1 lb crawfish, and 1/2 lb shrimp serve w. Corn and potato.

Fresh romaine & spring mix.

Fresh romaine & spring mix.

Sushi rice/brown rice & roasted seaweed wrap.

Kale noodle for extra charge.

Kale noodle for extra charge.

Sushi rice/brown rice

Sushi rice/brown rice

Chef's recommend. Free range chicken breast, green and sweet onion, edamame, cilantro, sesame seeds, spicy ginger sauce.

Atlantic salmon, green and sweet onion, edamame, cucumber, sesame seeds, fresh shiso, ponzu fresh sauce.

Ahi tuna, green and sweet onion, hijiki seaweed, cucumber, chili flakes, sesame seeds, poké-man classic sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Ahi tuna, green and sweet onion, hijiki seaweed, cucumber, sesame seeds, umami shoyu sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Ahi tuna, green and sweet onion, cucumber, masago, sesame seeds, sriracha aioli. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Organic tofu, blanched kale, green and sweet onion, cucumber, edamame, sesame seeds, sweet chili gochujang sauce.

Chef's recommend. Spicy salmon, cucumber, edamame, scallions, red onion, mango, masago, crispy onion, sriracha sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chef's recommend. Crab stick, shrimp, cucumber, bell pepper, sweet corn, seaweed salad, sesame, eel & sriracha aioli.

Choice of Sauce - Plain, Lemon Pepper, Cajun, Buffalo, Butter Garlic, Bomb, or Secret Spicy. Accompanied by Hushpuppy, Cajun Fries, Fried Rice, Onion Ring, French Fries, or Sweet Potato Fries.

Hushpuppy, cajun fries, fried rice, onion rings, french fries, or sweet potato fries.

Various sweetness levels and ice preferences, including hot.

Milk black tea with chewy brown sugar jelly. Select ice and sweetness level to preference.

Green tea with sweet herb jelly, customizable ice levels, and sugar options ranging from 0% to 100%.

Little, none, hot, or regular. Sweetness options: 100%, 70%, 50%, 30%, or 0% sugar.

Sweetened Thai black tea with a hint of lime, typically served with cream or coconut milk.

Brown sugar-infused milk tea with chewy tapioca pearls. Customizable ice levels and sweetness options.

Caramel milk tea with black tea base, Oreo pieces, milk foam. Customizable ice levels and sweetness.

Jasmine green tea with options for ice, sweetness, and milk foam. Select from little ice, no ice, hot, regular, 100% to 0% sugar, and cheese or matcha milk foam.

Rose oolong tea. Choose ice level, milk foam type, and sweetness preference.

Authentic Uji matcha with customizable milk foam (cheese or matcha), ice levels, and sweetness preferences.

King of Oolong TeaChoice of sweetness level, milk foam (cheese, matcha, or none), and preparation style (little ice, no ice, hot, regular).

Fragrant osmanthus oolong tea. Customize ice levels, sweetness, and milk foam (cheese, matcha, none).

Ruby Black Tea:Chinese black tea with various ice and sweetness levels. Optional toppings include cheese milk foam or matcha milk foam.

Cloud mist green tea with customizable ice, sweetness, and milk foam options. Choose ice level (little, none, hot, regular), sweetness level (0%-100% sugar), and type of milk foam (cheese, matcha, none).

Delicate green tea with customizable ice, sweetness, and milk foam options. Choices include various ice levels, sugar percentages, and cheese or matcha milk foam.

Green Tea with colorful fruits. Choose ice and sweetness levels to preference.

Cheese or matcha milk foam or none; adjustable sweetness levels.

Rose lychee green tea with customizable sweetness levels and ice options.

Honey citrus & lime jasmine tea Refreshing blend of jasmine tea with honey, citrus, and lime. Ice and sweetness level customizable.

Sweet muscat green grape infusion with your choice of sweetness level and ice preparation.

100%, 70%, 50%, 30%, 0% sugar.

100%, 50%, 0%, 70%, or 30%. Ice option: Little, None, or Regular.

Black tea with a mix of colorful fruits. Options for sweetness level and ice amount available.

Cheese strawberry green tea blended with ice. Options for sweetness and choice of cheese or matcha milk foam, or no milk foam.

Fresh and zesty grapefruit blended with green tea. Available at five sweetness levels.

Rose and grapefruit infused green tea. Choice of sugar levels and ice options.

Passion fruit and lime-infused green tea. Choice of sweetness and ice levels.

Green tea slushy with blueberries. Choose sweetness level and type of milk foam, including cheese or matcha options.

Little Ice, No Ice, or Regular.

Creamy pineapple-infused tea with options for ice levels: Little Ice, No Ice, Regular.

Little Ice, No Ice, or Regular.

Blueberry Milk Tea Creamy blend with blueberry flavor. Choice of Little Ice, No Ice, or Regular ice.

Little Ice, No Ice, Hot, or Regular Ice; 0% to 100% Sugar.

Delicate blend of black tea and milk. Customizable ice levels and sweetness options ranging from no sugar to full sugar.

Royal milk tea with customizable sweetness and ice levels.

Peach-flavored milk tea with choices of ice levels and sweetness from 0% to 100%.

Osmanthus milk tea with options for ice level and sugar percentage.

Customizable ice levels and sweetness options available.

Creamy green tea infused with a gentle mist. Choose ice and sweetness levels to preference.

Blended coconut and strawberry slushy with crystal jelly, offering a refreshing, tropical taste with a hint of sweetness.

Blended coconut slushy with crystal jelly typically includes coconut milk and bits of chewy crystal jelly.

Smooth and creamy coconut milk, typically enjoyed as a refreshing drink or mixed with other ingredients.

Blended coconut and mango slushy with crystal jelly, typically featuring real mango and coconut for a refreshing tropical treat.

Lychee puree, mint, lime, and seltzer.

Passionfruit puree, mint, lime, and seltzer.

Fresh grapefruit juice, mint, lime, and sparkling water, creating a refreshing non-alcoholic beverage.

Fresh strawberries, mint, lime, and seltzer.

Peach puree, fresh mint, lime juice, and seltzer.

Refreshing, crisp ginger-flavored carbonated soft drink.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

Creamy mayonnaise typically blended with chili sauce for a mild heat.

Light and fluffy white rice.

Creamy sauce made with mayo and spices, typically enjoyed as a dip for chicken, shrimp, or fried rice.

Wholesome brown rice to complement your meal.

Homemade eel sauce, typically sweet and savory with umami notes. Commonly used for sushi rolls and other dishes.

Creamy ranch dressing, typically used as a dipping sauce or salad dressing.

Lettuce, carrots, cucumber, and red onion with ginger dressing.

Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.