Served fresh and never frozen, these sweet, meaty claws are pulled from the traps and arrive at your table chilled, pre-cracked, and with our house specialty mustard sauce. All in less than 24 hours
Yellowfin Tuna Crudo
ponzu, avocado, dynamite sauce
$18.00
Jumbo Lump Crab Cake
dilled tartar sauce
$24.00
Jumbo Shrimp Cocktail
atomic cocktail sauce
$24.00
Salt & Pepper Calamari
blistered shishitos, red fresno peppers, thai basil, sweet chili glaze, dynamite aioli
$21.00
Chef's Daily Oyster Selection
horseradish, cocktail sauce, champagne mignonette
Hiramasa Ponzu
thinly sliced raw Dutch yellowtail, tamari, citrus, jalapeño
$19.00
Prime Meatballs
house steak sauce
$14.00
Parker House Style Rolls
butter brushed, and parmesan finished
$6.00
Second Course
Lobster Bisque
finished with sherry and lobster morsels
$19.00
Caesar Salad
white anchovies, shaved pecorino, fresh lemon
$14.00
Wedge Salad
iceberg, blue cheese, warm bacon, cherry tomatoes, chives