True Food Kitchen Menu

10250 Santa Monica Blvd Ste 1400, Los Angeles, CA 90067
  • Seasonal Menu

    • Organic Strawberry And Arugula Salad, VEG GF, 

      thai basil vinaigrette, feta, asparagus, mulberries, cucumber, organic sunflower seeds VEG GF
      $15.50
    • Southwest Steak Cobb Salad, GF, 

      Cape Grim grilled grass-fed steak, romaine, cherry tomatoes, avocado, grilled corn, Point Reyes blue cheese, roasted organic peppers, Vital Farms pasture-raised jammy egg, hatch chili ranch
      $25.60
    • Teriyaki Remix Bowl, V GF, 

      regenerative black rice, zucchini, snap peas, pineapple, red onions, pickled carrots, asian herbs V GF
      $19.90
    • Italian Meatball Sub, 

      organic DiNapoli tomato sauce, mozzarella, parmesan, Diestel Farms turkey, ciabatta
      $21.30
    • The Ultimate Pot Roast Beef Dip, 

      braised Verde Farms 100% grass-fed beef, horseradish aioli, parmesan, au jus
      $26.20
    • Grilled Chicken Ranch Wrap, 

      avocado, organic roasted red pepper, organic mixed greens, hatch chili ranch make it vegan - sub organic smoked tempeh
      $18.65
    • Grilled Sustainable Salmon*, GF, 

      Kvarøy arctic salmon, snap peas, organic wild rice pilaf, thai basil vinaigrette GF
      $31.45
    • Creamy Bucatini Pasta, VEG, 

      parmesan sauce, oven roasted tomato, snap peas VEG
      $20.15
    • Grilled Grass-Fed Steak*, GF, 

      Cape Grim 100% grass-fed bavette, grilled corn, asparagus, sweety drop peppers, regenerative black rice, black garlic vinaigrette GF
      $31.45
    • The Pink Lime Tart, 

      key lime & ube filling, marcona almond & coconut crumble
      $9.45
  • Utensils

    • Add Utensils $0

      $0.00
    • No Utensils

      $0.00
  • Cold Beverages

    • Peach Lemonade, 

      peach, lemon
      $5.80
    • Pink Lemonade, 

      dragon fruit, lemon
      $5.80
    • Kale Aid, 

      organic kale, ginger, organic apple, celery, cucumber, lemon
      $10.25
    • Sparkling Prickly Pear Tisane, 

      $7.10
    • Hangover Rx, 

      $8.95
    • Bright Eyes, 

      pineapple, carrot, organic apple, ginger, turmeric, beet, lemon
      $10.25
    • The O.G, 

      ginger, honey, lime
      $7.10
    • Iced Green Tea

      $4.75
    • Iced Black Tea

      $4.75
    • Lemon-Lime Spritzer

      $5.25
    • Grapefruit Spritzer

      $5.25
    • Pineapple Spritzer

      $5.25
    • Pomegranate Spritzer

      $5.25
  • Coffee & Tea

    • Iced Lavender Matcha Latte, 

      $6.85
    • Iced Oat Shakerato, 

      $6.05
    • Iced Strawberry Matcha Tonic, 

      $7.35
    • Coconut Cream Cold Brew, 

      $6.60
    • Adaptogenic Tulsi Tea, 

      holy basil, ginger, honey
      $5.25
    • Cappuccino, 

      with Oatmilk
      $5.25
    • Caffe Latte, 

      with oatmilk
      $5.80
    • Wandering Bear Cold Brew

      $5.25
    • Coffee

      $4.20
    • Decaf Coffee

      $4.20
  • Starters & Shareables

    • Charred Cauliflower, V GF, 

      medjool date, harissa tahini, dill, mint, pistachio V GF
      $13.60
    • Creamy Tomato Soup, VEG, 

      topped with whipped parmesan and toasted sourdough breadcrumb VEG
      $8.95
    • Edamame Dumplings, VEG, 

      white truffle oil, dashi, thai basil, Chef Matt's Magical Dust VEG
      $15.70
    • Edamame Guacamole, V GF, 

      avocado, lime, edamame, pistachio pesto, house-made baked tortilla chips V GF
      $13.40
    • Loaded Fingerling Potatoes, VEG GF, 

      hatch chili ranch, chili garlic crunch, cotija, Matt's Magical Dust VEG GF
      $11.05
    • Mediterranean Hummus, V, 

      spicy herb sauce, red pepper pistachio muhammara spread, crispy chickpeas, za'atar spice, ancient grain pita V
      $13.60
    • Sourdough Street Corn Flatbread, VEG, 

      roasted corn, yogurt crema, cotija, cilantro, aleppo pepper VEG
      $14.20
  • Burgers & Handhelds

    • Smoked Gouda Turkey Burger, 

      Diestel Farms turkey, avocado, organic tomato, butter lettuce, jalapeño remoulade
      $19.80
    • The O.G. Grass-Fed Burger, 

      Verde Farms organic 100% grass-fed beef, mushroom, caramelized onions, organic arugula, parmesan, umami sauce
      $20.95
    • True Blue Grass-Fed Burger, 

      Verde Farms organic 100% grass-fed beef, Point Reyes blue cheese, peruvian pepper sauce, caramelized onions, Vital Farms pasture-raised fried egg
      $21.30
    • Vegan Double Cheeseburger, V, 

      house-made portobello, beet and walnut vegan burger, served with lettuce, pickled onions, organic tomatoes, vegan cheese, jalapeño remoulade V
      $20.65
  • Salads & Bowls

    • Kale Caesar Salad, VEG, 

      snap peas, garlic croutons, avocado, parmesan
      $15.50
    • Organic Strawberry And Arugula Salad, VEG GF, 

      thai basil vinaigrette, feta, asparagus, mulberries, cucumber, organic sunflower seeds VEG GF
      $15.50
    • Tuscan Kale Salad, VEG, 

      organic kale, lemon, garlic, parmesan, breadcrumb VEG
      $14.45
    • Ancient Grains Bowl, V, 

      miso sesame glazed sweet potato, charred onions, snap peas, portobello, avocado, organic grains, pistachio pesto, hemp seeds, turmeric V
      $19.30
    • Spicy Panang Curry, GF, 

      sweet potato, red cabbage, rainbow carrots, snap peas, charred onion, regenerative black rice, thai shellfish curry broth GF
      $19.90
    • Teriyaki Remix Bowl, V GF, 

      regenerative black rice, zucchini, snap peas, pineapple, red onions, pickled carrots, asian herbs V GF
      $19.90
    • Thai Peanut Noodle Bowl VEG GF, 

      spicy peanut sauce, glass noodles, Vital Farms pasture-raised egg, roasted mushrooms, carrots, cabbage, jalapeño VEG GF
      $19.90
    • Wild-Caught Tuna Poke Bowl, GF

      regenerative black rice, avocado, roasted mushrooms, cucumber, jalapeño, edamame, citrus ponzu, Chef Matt's Magical Dust GF
      $26.00
  • Sourdough Pizzas

    • Bougie Blanco Pizza, VEG, 

      parmesan cream, black truffle, organic arugula, house-made hot honey VEG
      $18.85
    • Heritage Pepperoni Pizza, 

      Niman Ranch uncured pepperoni, organic DiNapoli tomato sauce, mozzarella, basil
      $20.75
    • Margherita Pizza, VEG, 

      fresh mozzarella, organic DiNapoli tomato sauce, basil VEG
      $17.80
    • Southwest Bison Sausage Pizza, 

      Force of Nature regenerative grass-fed bison sausage, charred scallion salsa verde, mozzarella, cotija, jalapeño, organic DiNapoli tomato sauce,Vital Farms pasture-raised fried egg
      $20.75
    • Spinach And Mushroom Pizza, V, 

      lemon almond ricotta, garlic purée, organic spinach, roasted mushroom V
      $18.35
  • Entrées

    • Grilled Sustainable Salmon*, GF, 

      Kvarøy arctic salmon, snap peas, organic wild rice pilaf, thai basil vinaigrette GF
      $31.45
  • Sides

    • Kale Slaw, VEG GF, 

      pickled onion, house slaw dressing V GF
      $6.30
    • Chef Matt's Lentil Salad, V GF, 

      regenerative lentils, black garlic vinaigrette, sweety drop peppers V GF
      $6.30
    • Thai Peanut Noodle Salad, V GF, 

      thai peanut vinaigrette, baru nuts, cabbage, carrots, sweet potato noodle V GF
      $6.30
    • Creamy Tomato Soup, Cup, VEG, 

      topped with whipped parmesan and toasted sourdough breadcrumbs VEG
      $4.20
    • Grilled Asparagus, V GF, 

      lemon sauce V GF
      $7.35
    • Grilled Street Corn, VEG GF, 

      cotija, house-made tajin, cilantro, lime VEG GF
      $6.30
    • Classic Mac And Cheese, VEG, 

      parmesan cream and toasted sourdough breadcrumbs VEG
      $6.30
    • Kale Caesar, VEG, 

      snap peas, garlic croutons, avocado, parmesan VEG
      $4.20
    • Simple Salad, V GF, 

      cucumber, organic mixed greens, lemon oregano dressing V GF
      $4.20
    • Umami Potatoes, V GF, 

      black garlic vinaigrette, herbs
      $7.35
    • Antibiotic-Free Chicken, 

      $6.85
    • Grass-Fed Steak, 

      $8.95
    • Sustainably-Raised Shrimp, 

      $7.90
    • Sustainable Arctic Salmon, 

      $11.05
    • Organic Tofu, V GF, 

      $4.75
    • Smoked Tempeh, 

      $4.75
    • Side Pita

      $2.10
  • Desserts

    • Flourless Chocolate Cake, VEG GF, 

      vegan vanilla ice cream, caramel, almond, cacao nib VEG GF
      $11.20
    • Chocolate Chip Cookie V GF

      $2.65
    • Half Dozen Chocolate Chip Cookies V GF

      $15.75
    • Baker's Dozen Chocolate Chip Cookies V GF

      $36.75
    • The Pink Lime Tart, 

      key lime & ube filling, marcona almond & coconut crumble
      $9.45
    • Colossal Cookie And Ice Cream

      $10.25
  • Kids

    • Kids Mozzarella & Organic Tomato Pizza, VEG, 

      mozzarella, organic DiNapoli tomato sauce VEG
      $10.50
    • Kids Chicken Teriyaki Bowl, GF, 

      zucchini, rainbow carrots, snap peas, regenerative quinoa brown rice GF
      $10.50
    • Kids Grass-Fed Burger, 

      mozzarella, served with herb hummus and rainbow carrots
      $10.50
    • Kids Butter Noodles, VEG, 

      campanelle noodles, organic butter, parmesan VEG
      $8.40
    • Kids Mac And Cheese, 

      campanelle noodles, parmesan mousse
      $9.45

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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