True Blue Butcher and Table Menu

Hand cut NY Strip, Dijon, shallot, egg yolk sauce, caperberries, grilled bread

romaine, lemon parmesan vinaigrette, buttered croutons, white anchovy

Rotating focaccia and sourdough made by True Blue Butcher and Baker. Served with butter, evoo, finishing salt.

tomato confit, pickled red onion aioli

Mixed greens, cherry tomatoes, cucumbers, garbanzo beans, mixed olives, white cheddar, roasted asparagus, poached egg.

Tomato jam, mixed greens, sourdough

Farm iceberg, Applewood bacon, Heirloom cherry tomatoes, pickled red onion, house blue cheese dressing

Mixed greens, potato salad, olive-cherry tapenade, soft egg, dijon red-wine vinaigrette Supplement: Tuna · 16 Lobster · 18

Pecan smoked pork chops, dijon, maple apple gastrique

Porcini mushroom butter, Calabrian pepper aioli, Comte cheese, Butter Lettuce

NC shrimp, Piave, house made Italian sausage, grape tomatoes, Calabrian peppers

5 oz. tenderloin steak, frites, 5-herb tomato and greens salad.

Italian sausage, artichokes, chimichurri, olives, chilis, cannellini bean stew

Handmade pasta, cauliflower, black pepper, calabrian chili, almond powder, almond ricotta (V)

Braised beef short rib, ramen, gingered demi glacé, roasted mushrooms, ginger scallions, pickled daikon, poached egg*

8oz custom grind, lettuce, tomato, white cheddar, bacon, pickled onion, special sauce, frites

Tomato confit, herb salad, pickled onion aioli

Roasted garlic hummus, olives, barrel aged feta, sourdough focaccia

Buttered brioche, fried chicken, lettuce, tomato, housemade garlic pickles

Bone Marrow - carmelized onion, comte, white cheddar, American

6oz bacon grind, lettuce, tomato, American cheese, special sauce, garlic pickles, frites

Beef, corn, tortilla, queso fresco, salsa verde OR Fried brussels, salsa matcha, pepitas, cashew crema Served with black bean soup