Tropea Ristorante Italiano Menu

Romaine lettuce mixed with our special Caesar dressing & Parmigiano. Add shrimp or anchovies for an additional charge.

Homemade beef and pork meatballs sautéed with fresh tomatoes, onions, garlic, basil, and marinara fresh arugula topped with Parmigiano Reggiano.

Italian sausage, garlic, hot peppers & basil in a tomato sauce topped with Parmigiano.

Potato dumpling with marinara sauce, garlic, fresh basil, with mozzarella & Parmigiano cheeses.

Romaine lettuce, tomato, mushrooms, baby shrimp & artichokes mixed with house dressing, croutons & Parmigiano.

Custard gelato swirled together with chocolate & pistachio gelato topped with praline pistachio.

Stuffed with cream ricotta & chocolate chips.

Veal topped with prosciutto and fontina cheese, sautéed in a butter and white wine sauce with fresh sage.

Veal sautéed with shitake mushrooms in a cream sauce with a touch of Madeira, shallots and white mushrooms.

Breaded chicken breast baked in marinara sauce and topped with mozzarella.

Chicken breast sautéed with shiitake mushrooms in a creamy aurora sauce and served with pasta.

Chicken breast sautéed with shiitake mushrooms in a creamy aurora sauce and served with pasta.

Calamari, clams, mussels, garlic, basil, and marinara sauce.

12 oz black angus New York steak topped with creamy Gorgonzola served with spaghetti aglio olio.

Arborio rice, prawns, scallops, and lobster. Sautéed with shallots, shitake and portobello mushrooms, fresh herbs white wine and a touch of white truffle oil.

Grilled rack of lamb topped with dijon mustard butter, white wine sauce served with spaghetti aglio olio.

Lobster tail sautéed with onions, tomatoes, garlic, fresh basil in a lightly spiced marinara sauce.

Jumbo ravioli stuffed with ricotta cheese, lobster meat, shiitake mushrooms, shallots in a creamy brandy sauce.

Mixed spring greens, fresh tomatoes, capers, mushrooms, mozzarella in a creamy balsamic dressing.

Fresh sliced tomatoes, bufala cheese, basil, and oil.

Marinara, mozzarella, arugula, prosciutto & Parmigiano.

Marinara, mozzarella, ham & artichokes.

Marinara, mozzarella, Italian sausage & mushrooms.

Marinara, mozzarella, onions, mushrooms, baby shrimp, & fresh arugula.

Marinara, mozzarella & fresh basil.

Marinara, mozzarella, prosciutto, mushrooms, artichokes & black olives.

Marinara, mozzarella, pepperoni.

Mozzarella cheese, Italian pancetta, caramelized onions, mushrooms & marinara.

Mushrooms, roasted peppers, zucchini, artichokes, marinara & mozzarella cheese.

Coke, Sprite.

Toasted Italian bread with fresh tomato, garlic, basil & olive oil.

Salmon or beef tenderloin with capers, red onions, dijon mustard, and extra virgin olive oil, ask your waiter if available. *Consuming raw or uncooked meats, poultry, seafood, or shellfish may increase your risk for foodborne illness especially if you have certain medical conditions.

Fresh mozzarella over tomato slices with olive oil & fresh basil.

Sliced cantaloupe & sliced parma prosciutto & Grana Padana cheese.

Sautéed in tomato sauce, garlic, hot peppers, fresh basil & white wine.

Mussels & clams steamed with garlic, butter, white wine & lemon.

Grilled eggplant, zucchini, mushrooms, roasted bell peppers artichokes, prosciutto, salami, bocconcini mozzarella, Parmigiano, fontina, Gorgonzola, & ricotta salata cheeses.

Layered eggplant, fresh mozzarella, tomato & basil baked with marinara sauce & Parmigiano.

Pasta with fresh vegetables & cannellini beans in a chicken broth, touch of tomato & topped with Parmigiano.

Fresh vegetables in chicken broth, touch of marinara with Parmigiano.

In light tomato sauce, pancetta, onions, garlic with cannellini beans & Parmigiano.

Romaine lettuce, grilled chicken, walnuts & Gorgonzola cheese with our special Caesar dressing.

Romaine lettuce, mushrooms, & tomato with homemade Italian dressing.

Romaine lettuce mixed with our special Caesar dressing & Parmigiano. Add shrimp or anchovies for an additional charge.

Romaine lettuce, tomato, mushrooms, baby shrimp & artichokes mixed with house dressing, croutons & Parmigiano.

Italian sausage, garlic, hot peppers & basil in a tomato sauce topped with Parmigiano.

Potato dumpling with marinara sauce, garlic, fresh basil, with mozzarella & Parmigiano cheeses.

Gorgonzola cheese cream sauce with parsley & Parmigiano.

Layered with Italian sausage, mozzarella, meat sauce, tomato sauce & Parmigiano.

Stuffed with ricotta cheese & garlic baked in marinara sauce with mozzarella & Parmigiano cheese.

Meat stuffed ravioli sautéed with mushrooms, parsley & Parmigiano in a cream sauce.

Jumbo ravioli stuffed with portobello mushrooms, ricotta cheese, & peas in an aurora sauce topped with Parmigiano.

Prosciutto, peas, mushrooms, & caramelized onions in a cream sauce topped with Parmigiano.

Eggs, pancetta with a touch of cream Parmigiano & parsley.

Gorgonzola, mozzarella & Parmigiano cheese in a cream sauce.

Pancetta, marinara sauce, garlic, fresh basil, onions, oregano & Parmigiano.

Fresh tomato, marinara sauce, onions, garlic, fresh basil & Parmigiano.

Calamari, garlic & basil in a tomato sauce.

Garlic, olive oil, parsley, & hot pepper topped with Parmigiano.

Carrots, zucchini, mushrooms, peas, onions, fresh tomato, marinara, spinach, garlic, olive oil, & topped with Parmigiano.

Prawns, tomato sauce, garlic, fresh basil.

Fresh mussels, garlic & basil in a tomato sauce.

Clams sautéed in white wine, butter, garlic & parsley.

Prawns, scallops, artichokes, mushrooms, in a cream & pesto sauce.

Jumbo tortelloni stuffed with cheese, mushrooms, and peas in a cream sauce with a touch of amaretto and topped with Parmigiano.

Grilled chicken breast, zucchini, peas, and in a cream sauce topped with Parmigiano and mushrooms.

Jumbo ravioli stuffed with baby shrimp, ricotta cheese, shallot and shitake mushrooms in a cream sauce with Parmigiano.

Marinara, fresh basil, garlic, mozzarella & Parmigiano.

Shitake mushrooms, white mushrooms, onions, marinara, garlic, fresh basil, topped with Parmigiano & red wine.

Ham, peas, mushrooms & garlic in an aurora sauce with Parmigiano.

Eggplant, marinara, garlic, with ricotta & Parmigiano cheeses.

Meat stuffed tortellini sautéed with ham, Parmigiano & parsley in a cream sauce.

Prawns, scallops, shitake white mushrooms, & shallots in a cream sauce & a touch of madeira.

Eggplant, zucchini, mushrooms, fresh tomato, touch of marinara, garlic, olive oil & Parmigiano.

Italian sausage, onions, red bell pepper fresh tomato, touch of marinara, garlic, fresh basil, fresh arugula & topped with Parmigiano.

Pancetta, sun dried tomato, artichokes, red bell pepper, onion, fresh arugula, goat cheese, garlic & white wine topped with Parmigiano.

Smoked salmon, shallots, peas, and fresh dill in a cream sauce topped with Parmigiano.

Italian arborio rice, Italian sausage, onion, fresh mozzarella, fresh arugula, and radicchio in a marinara sauce with Parmigiano.

Scallops, prawns, fresh tomato, spinach, and peas in a mushroom cream sauce with a touch of saffron with Parmigiano.

Mixed ground beef & pork in a tomato sauce fresh basil & Parmigiano.

Marinara sauce, garlic, calamata olives, capers, anchovies & hot red pepper.

Veal sautéed with shitake mushrooms in a cream sauce with a touch of Madeira, shallots and white mushrooms.

Veal topped with prosciutto and fontina cheese, sautéed in a butter and white wine sauce with fresh sage.

Chicken breast sautéed with red bell peppers, mushrooms, hot peppers, butter & white wine.

Chicken breast sautéed with Gorgonzola cheese.

Chicken breast sautéed & baked & topped with grilled eggplant, ricotta cheese, & tomato sauce.

Chicken breast with shallots, mushrooms, in a cream sauce with raisins and a touch of Galliano.

Chicken breast sautéed with black truffles and portobello mushrooms in a cream sauce with a touch of truffle oil.

Chicken breast topped with prosciutto, smoked mozzarella, spinach, and mushrooms in a butter and white wine sauce.

Veal sautéed in butter, fresh herbs, lemon, capers & white wine.

Veal sautéed with marinara, garlic, fresh basil, capers & hot peppers.

Veal sautéed with mushrooms & Marsala wine sauce.

Veal sautéed with butter, white wine, fresh herbs then topped with spinach, mozzarella cheese and baked.

Veal sautéed with cream, artichoke hearts, mushrooms & parsley.

Veal sautéed with shitake mushrooms, onions, garlic, red wine & tomato sauce, white mushrooms.

Veal sautéed in an almond cream sauce with a touch of amaretto.

Chicken breast sautéed with butter, lemon, white wine & fresh herbs.

Chicken breast sautéed & baked in marinara sauce & prosciutto, a touch of oregano.

Prawns & scallops sautéed with butter, shallots, white wine & fresh herbs.

Prawns sautéed with marinara, garlic, white wine, parsley & oregano.

Calamari, clams, mussels, prawns, scallops, tomato, garlic & white wine, ling pasta.

Custard gelato swirled together with chocolate & pistachio gelato topped with praline pistachio.

Moist chocolate cake layered with a milk chocolate ganache covered with dark chocolate mousse, topped with chocolate cake cubes and chocolate glaze.

Combinazione of dark & white chocolate.

Imported from Italy: chocolate.

Imported from Italy: coconut, lemon, or mango.

Creamy custard topped with caramelized sugar.

Cream puffs surrounded by vanilla & chocolate cream.

Frozen cream swirled with black cherry sauce & topped with black cherries.

A mixture of mascarpone cheese, espresso, & marsala wine layered with ladyfinger savoiardi, sprinkled with chocolate.

New York style cheesecake topped with a thick rich layer of chocolate ganache.